Cantonese Restaurants near Alameda, CA

“First time to eat at Alameda Kitchen! All the food that we ordered were all delicious and server was friendly!“

“The food was great, the service was excellent, I was very satisfied“

“My personal favorite dish is their House special pan fried noodles. The portion of this was insane, this itself can feed 4 people. Love the vegetables, squid, shrimp,…. on top of the noodles. The toppings are cooked with this slightly thick sauce which drenches the fried noodle making it some parts of it crunchy and some of it soft/soggy. I grew up eating this dish and so I’m almost always ordering this dish.

My second favorite dish is their honey walnut shrimp. This is always a hit at every family dinner I have and so I just had to order it. Their shrimp had a bite to it and a bouncy texture. It was cooked perfectly.

Everything we ordered:
- $20.95 Honey Walnut Shrimps
- $25.95 Beef cubes and scallop with teriyaki sauce
- $24.95 Pickled dried vegetables/Braised pork belly with sweet potato leaves
- $20.95 House special pan fried noodles
- $19.95 Salt and pepper pork chops
- $9.95 Marinated tofu“

“I came into this restaurant because usually the lights line was way too long and I was looking for something delicious. And now as much as I love me a good cheap overpacked meal over there at asia, I thought why not try this place out? I love Chinese barbecue. And my goodness did it not disappoint. I was served quickly, efficiently and before you know it, I had some crispy pork belly over rice in my hands.
I didn't get a drink so I had to go nearby to get one. But in between the drive I took a little sample of that pork belly and that initial bite was just absolutely phenomenal. Now I will say because of the way that they get the crispiness. This is more on the saltier side for some of you folks so just be aware of that. But if you're all for that you're going to enjoy this pork belly because it was absolutely fantastic. The crisp to the tenderness of the actual meat itself. You can see it for yourself in the pictures. Absolute chef's kiss. Give yourself a little treat and come by and try this place out.

I will say at the lunch buffet didn't look as appetizing but maybe that's because I'm spoiled with you. Know who but for the barbecue this was immaculate. I'm going to try the duck next

Thank you for lunch!“

“I think the broth could be a little richer, but overall, there was plenty of meat and it was very satisfying. I know this dish is supposed to be light, but I believe the broth could be simmered longer to develop a more flavorful aroma.

Another point is that the fried dough sticks were quite tasty but could easily become overwhelming; if I tried it again, I would try the shrimp rice rolls instead.

The restaurant is easy to find, cool, and clean.“

“The incredibly kind staff at this restaurant, Mei and Lai, opened their restaurant for our 80-person high school auction last week. Not only was the food delicious and plentiful, but they were so generous, efficient, and incredibly easy to work with. This is a very special place and the food is SO good! 5 STARS!“

“The Dumplings are amazing!“

“My loves. Scrambled egg shrimp. Assorted meats over fried rice. Salt pepper wings. Swiss wings“

“An Awesome Casual dining place for an affordable heart full of great food especially its noodles and wanton soup..! Don’t miss this when here.. frankly abit underated to me it’s the best in the Bay Area.!✌️“

“very good fried noodles and claypot dishes“

“This is a must try no frills Cantonese dining spot in Chinatown.

The Peking duck was solid, if anything a little cold but the flavor was yummy. My favorite dish was the Char Siu, definitely not like the Char Siu we have back with our Canto folks in Tijuana, but it was nice to try the authentic one here!! The Chow Mein and Chinese Sausage Fried Rice were also shockingly amazing, they were perfectly balanced and paired really well with the chili oil they provide.

The servers were also extremely attentive and diligent; they welcomed us with warm cups of tea and didn’t have us waiting long at all. And as the cherry on top, as a group of 3 we ate well and took some leftovers all for only 60 bucks 🤣🤣. I absolutely loved everything about this place; the food, the vibes, the people, the price, but most importantly the quality of the experience.

10/10 from us, and even though this isn’t San Diego this place is 100% DAYGOEATS CERTIFIED✅📋“

“Very good service and delicious food!👏“

“The place is clean and bright. The food was delicious and service was prompt and friendly. I love that there is plenty of parking and while the restaurant was about half full while we were there, it was quiet enough for my friend and me to have a good conversation without feeling like we have to shout or lean across the table to hear each other. Will be coming back for sure!“

“My goto for late night (9am-11:45pm 7 days a week). Always good selection and too much food for me (doggy bags to go a must) in one setting. Also, holidays when everyone else is closed.

Vegetarian options: Always ask the waiter. They know best.

Dietary restrictions: L

Parking: Has a 17 or 18 stall Tesla Superchargers just off the I80 Central Street off-ramp in Richmond/Albany area. During the day, the parking lot gets very crowded, but mornings and evenings are fine.

Kid-friendliness: Ok, but children needs supervision.

Wheelchair accessibility: Ok. Wheelchair ramps outside with handicapped parking in-front. Several times, full with handicapped customers inside.“

“We come here to celebrate birthdays, graduations, holidays with friends and family. Love the dim sum! Will be back again soon. Conveniently located in Pacific East Mall near Ranch 99 for shopping“

“Delicious food and great dinner service! I want to try every dish on the menu. Everything is seasoned to perfection and the price is right. I loved the salted pepper ribs and honey walnut shrimp. Had a great time and looking forward to trying their dim sum!“

“Booked Hong Kong East Ocean for my birthday dinner. I wanted to eat Salt and pepper crab. My reservation was at 8:39pm, it was very quiet on a Tuesday night. The venue reminded me to f a 90's wedding hall.. I ordered Ginger scallion crab because it was the only non spicy option besides steam crab;which was delicious and I ordered a beef and bell peppers dish w/steM rice.“