“We’ve eaten here twice, and the food is quite authentic Chinese cuisine. The Spicy Boiled Fish and Beef Brisket Tofu Pot were both great, and the baby bok choy was very fresh. The only downside was that the beef brisket pot had a bit too much filler underneath. At other restaurants, I’ve had pots with much more beef, but here it was only a thin layer on top“
“We’ve eaten here twice, and the food is quite authentic Chinese cuisine. The Spicy Boiled Fish and Beef Brisket Tofu Pot were both great, and the baby bok choy was very fresh. The only downside was that the beef brisket pot had a bit too much filler underneath. At other restaurants, I’ve had pots with much more beef, but here it was only a thin layer on top“