Fine Dining Restaurants near Oakland, CA

“I went to Commis on my birthday. The food was amazing, creative and good mix of flavors. The atmosphere is very cozy and chill. Servers were all nice and they all wished me happy birthday. The chef come to the table for one of the dishes.
One thing I wish had been better was the service: although the servers were kind, they rushed through explaining the dishes, which made the experience feel less refined compared to the level of attention I’ve received at other Michelin-starred restaurants.“

“Very good food masterfully paired and friendly staff“

“One of the best dining experiences we’ve had.

Californios is a Michelin two star restaurant well deserving of this recognition.
I wouldn’t change any part of their course menu and was blown away at the experience offered here.“

“Rich dishes, very delicious“

“An exceptional dining experience“

“Tasting menu was tailored for the 4 vegetarians/pescatarians out of 5 in our group. Each item was very tasty and we enjoyed to the last bite. Servers were very professional and knew their stuff. Since we were there for our anniversary, we received a card from them which basically thanked us for making them part of our celebration. Classy touch!“

“Wow. Benu takes Asian cuisine to a whole new level. There are flavors from Chinese, Japanese and Korean food that is amazing. I am not a huge fan of quail, but wow. The quail presented was so delicious.

The small bites were perfect to get you in mood the for wonderful bigger plates. The vegetarian substitutions could have been a little more inspired, but still tasty.

I agree with decor. It is very minimalist, which is unexpected for find dining.

The staff were very very attentive. It was great. For the wine pairing though, they would be a little more generous so that the bites fit the drinks.“

“We visited The Cavalier in San Francisco and were immediately struck by its vintage charm. The décor has a gorgeous, moody elegance with rich red tufted seating that made the space feel like a classic old-style restaurant. We had a reservation for 6:45 p.m., arrived a few minutes early, and were seated right away. The staff was kind and patient, making us feel comfortable throughout the evening. We ordered the burger, fish and chips, and a few cocktails. The Pinot Noir paired perfectly with the burger, while the spicy margarita and espresso martini were both flavorful and well crafted. The food was solid — tasty and satisfying — but what really stood out was the beautiful ambiance and the overall vibe of the restaurant. It's a place where the atmosphere and cocktails elevate the experience.“

“The wild sf is worth being passionate about. An unbelievably hardworking team, working in a space that prioritizes intimacy between chefs, service professionals, and the guests. You cannot sit at the counter and feel disconnected from the displays of culinary excellency happening in the space. The food is innovative and inspiring, but simultaneously grounded, connected deeply to the values of the team that prepares it. The hospitality is genuine and led by some of the most talented professionals in this industry. Stop in and experience it for yourself; my words can only go so far.“

“I’ve been coming here for years to meet w/family & friends to celebrate or anytime just because or to unwind in the comfy lounge & experience MKT Bar’s excellent service you find in a Four Seasons & the drinks are simply the best! Today was my daughter’s boyfriend’s 1st time here & he understood 💯 why we love MKT Bar & he is an awesome bartender!“

“Fantastic experience at Bix. Great service, amazing atmosphere and delicious food.😋“

“Nice little spot! Emphasis on little. Went in, was the only diner for a while until a few other folks came in. Sat at the counter that had a convenient foot bar. Staff was attentive. The music was really calming too.
Ordered the duck breast ramen for 1$18 and it was so good! Great flavors! Was so excited to eat, I burned my tongue a little🥲 Didn’t try any sushi, but if you’re looking for a ramen fix, you won’t be disappointed!“

“Pizza was amazing and the music was awesome 💕 a great neighborhood place with friends!“

“Food was just ok, I wouldn't go back for that. I'd just do drinks on the rooftop.“

“You will not be disappointed if you dine at Bombay Brasserie for brunch. The dinning room is stunning and the staff is welcoming and inviting. The menu has a variety of options and the 3-course brunch is great value. We started our culinary journey with a Bombay Spritz and a Paan cocktail. Both were excellent. For starters we ordered the Avocado Bhel and the Coconut Shrimp. The Bhel was incredible, the blending of the spices with the ingredients makes this dish an must try. The Coconut Shrimp were crispy and cooked to perfection, don't forget to add the chili sauce to the shrimp. For our entrees we had "Our Chicken and Waffle" and Chicken Biryani. The waffle took the traditional fav and elevated it to a whole new level with Spicy Fried Chicken and the Dosa waffle. The Biryani, was one of the best we have had outside of India. We also tried the Naanza, which a a great treat! To end the amazing meal we ordered the Crepe and Carrot Halwa Tart. The crepe was so silky and the flavors warmed the palate. The tart with its sweet and creamy textures was a great way to end a fabulous meal. What truly made the experience great was how the staff continually checked on our table to make sure we had everything we need to enjoy our meal. Chef Thomas came by our table several times to check on us as well as the other dinners in the restaurant. This small gesture by the Chef made us feel like we were the only dinners, even though there were other tables. Do not pass up on the chance to dine at Bombay Brasserie.“

“first time here - we loved it! excellent wine list“

“The cocktail was excellent at Quince! They have a collaboration going on with Bar Agricole currently and the cocktails are really well thought out. Craig is very hospitable!

The service was excellent and all the staff is very friendly and professional. I really enjoyed meeting Neev, the service manager.

The food was very tasty - especially the John Dory. You get great canapés and some sweets in the end as well.

It's a great deal for a 3 Michelin Star restaurant to be able to experience some of the dishes a la carte in the beautiful Salon room.

The interior is beautifully done!“

“The food here is very good. I like it very much and it is worth trying.“