Southie
$$ • American, Gluten-Free, VeganAbout Southie
Customers' Favorites
Meatball Sub and Fried Chicken Sandwich
Grilled Asparagus & Burrata
Fennel Seared Ahi Tuna
Dungeness Crab Roll
Seared Ahi Sandwich
Breakfast Sandwich
Breakfast Burrito
Meatball Sandwich
Truffled Bacon
Sandwiches
Southie Reviews
194 ratings
Share your opinion about Southie
The fried chicken salad is perfect. No too much sauce, the right amount of texture. I can’t decide if the size of the nugget or the breading is better. I sat at the bar watching the perfect avocados spooned and cut with remarkable speed for how consistently ripe they were. I overheard at leave 3 people talk about how incredible the burger was, the woman next to me said she “was speechless”. They are pulling this off w/o a grill or a flame or a timer. By sight...read full review
One of my favorite places in the east bay. Ingredients are always fresh and each dish is crafted with care. Don’t let the small size, kitchen front counters or handful of tiny tables throw you off. Southie is the real thing. Refined food, casual vibe, friendly and inviting.
Had a late lunch at Southie, and everything was great. Quick, friendly service and a great menu.
Hours
| Monday | Closed |
| Tuesday | 9AM - 4PM |
| Wednesday | 9AM - 4PM |
| Thursday | 9AM - 4PM |
| Friday | 9AM - 4PM |
| Saturday | 9AM - 4PM |
| Sunday | 9AM - 3PM |
Southie is a cozy restaurant in a trendy area, serving a variety of dishes. Their menu offers options such as breakfast burritos, chicken sandwiches, bacon sandwiches, and meatball subs. The meatballs are a standout favorite among customers, while the burrito and potatoes can be under seasoned but can be adjusted with salt provided at the table. The restaurant also serves salads, including the popular truffle salad, and has a wide range of entrees like seared ahi tuna and pappardelle marsala. Many visitors praise the friendly and welcoming staff, and the great service makes the experience even better. Customers often enjoy the breakfast burrito, with one calling it hard to beat, and the hash is considered the best in town. The breakfast burrito is perfectly constructed with ripe avocado, fluffy scrambled eggs, cheese, chorizo, and onion-pasilla pepper relish, all wrapped in a warm, soft tortilla, finished with smoky chipotle aioli that adds just the right kick. The burrito contains no potatoes—just pure flavor. The restaurant also offers delicious options like shrimp poboy and enchiladas when available. The atmosphere is warm, and the food quality consistently impresses guests, making Southie a favorite spot for brunch, lunch, or dinner. The staff is friendly, and the open kitchen showcases their efficiency, making it a good choice for smaller parties or casual visits.