“This is the Taco Bell of my youth. Many summer days biking up here for some $.49 soft tacos. Hadn't been here in years. Not too much has changed but it was clean and cool on a hot day. The food was editable. The service was subpar but it is Taco Bell what do you want? The hubby and I ate here for under $10 a steal of a deal to ward of the hangry and a bit of nostalgia too boot. Bathrooms were clean but locked just the time we live in now. But the staff was able to unlock them for us now problems. Would come again.“
“I’m convinced Taco Bell is secretly run by flavor wizards. How else do you explain turning basic ingredients into something that tastes like a late-night victory? I ordered what looked like a geometric experiment wrapped in foil, and it somehow delivered joy. The sauces alone could probably solve international conflicts. It’s chaotic, it’s unpredictable, and yet it always works. I came for food and left with questions—and a full stomach.“