Modern European Restaurants near Palo Alto, CA

“We had a very pleasant birthday dinner here, and much to my surprise, a dessert I had not ordered. It was a green cake with a berry sauce. I think it was on the menu but I do not recall what it is called. Very good. I had the day's special, pork in an apricot sauce, which was terrific. If it becomes a regular item on the menu, I would certainly choose it over the schnitzel, which I usually get. And they even had a terrific Belgian beer on draught, Chimay Blue. A wonderful meal.“

“Georgian (Southwesterly Asian) Cuisine ! Fav! Very glad to see that Bevri now has a larger restaurant! Great 👍🏾 food & service.“

“Wonderful dinner at Roja last night! The Crudo and Pork Belly were incredible, with the pork belly absolutely to die for. The Ribeye was one of the best I’ve had in a long time, and the lemon custard was the perfect finish. My mom likes her salmon very well done, so we asked the kitchen to cook it a bit more, and they were so kind and obliging about it. A truly lovely experience. We’ll be back!“