Seed Bakery
$ • Bakery, Pet Friendly, Gluten-FreeAbout Seed Bakery
Customers' Favorites
Farm Fresh Eggs & Toast
Sourdough Bread
Avocado Toast
Sandwiches
Croissants
Bakery
Quiche
Pastry
Seed Bakery Reviews
176 ratings
Share your opinion about Seed Bakery
R u Serious!!! An unbelievable flavor explosion created by the chef at SEED. Gott be the best chile relleno of my life! The chile, the cilantro, the greens a robust farm fresh egg. BAMM!!
THANK YOU for making true, 100% rye organic sourdough bread (with nothing else added)!
Take out only, but worth it. Top level bakery, and also I will put Seed against any sandwich shop in LA.
Hours
| Monday | Closed |
| Tuesday | 8AM - 3PM |
| Wednesday | 8AM - 3PM |
| Thursday | 8AM - 3PM |
| Friday | 8AM - 3PM |
| Saturday | 8AM - 3PM |
| Sunday | 8AM - 2:30PM |
Seed Bakery is a beloved local bakery that offers a variety of artisan bread made without any additives. Their breakfast sandwich on brioche bread is a must-try, despite some dry brioche buns. The buckwheat loaf is recommended for better value. The sandwiches and pastries are a bit pricey, but the delicious food and quality bread make it worth the cost. Customers praise the almond-filled morning bun, which uses almond flour for a non-grainy texture, and highlight the baked goods as delicious and great for taking to the nearby park. The Cauliflower sandwich is a favorite for on-the-go meals, and the bakery is known for having the best croissants, often sourced by local coffee shops. Visitors are consistently impressed by the quality and taste of everything, with friendly service that adds to the warm, local feel. The sourdough, with its deep, roasty crust that crackles when squeezed, and the whole-grain loaf that's perfect for toast, are highly recommended. Despite limited seating, the bakery remains a beloved destination for flavorful, fiber-rich baked goods and sandwiches.