“Went for Tri-Valley restaurant week.. Nice menu of hearty minestrone soup and boar ragu with fresh pasta. So delicious! A crisp cannelloni was the dessert. On a cold rainy night, the restaurant was packed with locals who know where to go for warmth, comfort and filling, homey, yummy food.“
“The atmosphere in this place is great, awesome beer selection, lots of TVs for sports, small game area for the kids and an overall great place for large gatherings. However, the pizza on multiple visits is just ok. We’ve tried the garlic chicken and a couple of others, maybe the appetizers are better, but so far it’s been hit or miss on the pizza choices.As our daughter gets older and goes through HS, I’m sure we’ll be back to try again.Does anyone have a recommendation as to what the best pizza or food option is at Porky’s?“
“I was first introduced to Zachary's Pizza in 1984 me and my wife have been married for close to 10 years I had to share this experience with her even after all these years the recipe the hospitality is still second to none I went to the first Zachary's Pizza in Berkeley at 9 years old it's a lovely ordeal to be able to share with my wife thank you Zachary's we're natives San Francisco California but we love the entire Bay“
“We went here for our anniversary.Loved the ambiance. It's small and cute.Service was exceptional. Our server had his italian accent added perfect touch to the ambiance and food that we ordered :)Yummy drinks, great food. Everything was finger licking tasty. Definitely recommend!“
“What a hidden gem! 10/10 recommend. Great service and what an idea… Indian food on pizza?? I mean come on. The butter chicken pizza and the Bombay pizza were delicious. I am only here for the weekend and we are already planning on coming back.“
“I really think this one of the best little ceasers I have ever been too, food was absolutely immaculate, great dough, great cheese, made very well, and cooked when I arrived nice and fresh you can taste the difference compared to other little ceaser restaurants ive been to bay area, tri Valley and most places in between, and I'm telling you please try out this spot.Kid-friendliness: It's little ceasers they sell pizza and kids love pizza need I say more.“
“Blaze Pizza is a family favorite! Our little one absolutely adores the pizza, and the entire family enjoys coming here. The delicious taste and inviting environment make it a go-to choice for us. Plus, the consistently clean surroundings enhance the overall dining experience. Highly recommended for a tasty and enjoyable family outing!“
“It's a 'cozy' place - very small. If it's all about the pizza for you though, this is the place. Pizza Bello has the best pizza in Pleasanton. We've tried others in town, from the big places to other cozy places, and we always return to Pizza Bello (and maybe even feel a little guilty!) The owners are so friendly, along with everyone else who works there.“
“I've been coming here for over 30 years. Still, the best pizzas in the tri-valley area (with Zachary's/San Ramon) being a close 2nd. Gave 4-stars this visit because our pizza toppings were a bit "cheap" (zucchini and canadian bacon) and they weren't cooked enough (they were cool to the touch/taste). The pizza itself was a bit underdone too. Disappointing but still tasty anyway. We got there just before the (Alameda Cty.) fair-crowd. So, there was a line out the door when we left. Good timing on our part.One other thing. We ordered a mushroom saute for an app. It arrived after the pizza (?). I saw it sitting on the food counter for about 10-minutes before it came over . I complained to my waitress, so she (very nice of her and the right thing to do), didn't charge for the app. She "said" the kitchen was backed up (but the place wasn't very full at the time and I saw the app sitting on the "outgoing food counter"). So, she lied about what happened to it. Not that important, since she comp'd us that dish anyway.Edit, two years later. Took my GF to Gay-90s, as she used to live in Pleasanton about 10-yrs. ago and loved their pizza.The pizza, as usual, was stellar (we had a 3-topping small pizza). Toppings were generous and tasty but it did take 60 minutes from the initial order (they weren't that busy with dine in customers but maybe take-out was busy? We were sitting outside and could not see take out orders). We also ordered "garlic-bread" (which used to be free). Well, now, it's $4.95 per order. This tasted neither garlicky, nor tasty. It was (basically) a toasted/dry 1/2 loaf of cut sourdough bread. But it had absolutely NO taste. Very disappointed. Never complained to the waiter because I was on a date. Usually, the garlic bread has plenty of garlic and not dry (it used to have both a butter and/or olive oil finish in/on the bread w/lots of garlic). This had neither. I will never order that again (especially, for 5 bucks). I deducted a star for both the garlic/non-garlic bread and the exceptionally long wait (60-minutes is unacceptable - especially since dine in wasn't full).Revisited here [2/2024] with GF and just had the pizza, which was stellar, again. Still the best pizza in the Tri-Valley. We did lunch this time and ordered a half and half small pizza, which came out quickly and tasted excellent. In the past, I/we have ordered a starter/app and didn't have 'room' for the pizza, so, this time we just ordered the pizza and we both ate it all. Gave it and the service 4-stars [would have given 4.5 stars]. Our waitress was good but seemed distracted, hence, the 4-stars instead of 5. Interestingly enough, Zachary's is now across the street [moved from San Ramon]. So now, there's a bit more competition for G-90's. I still prefer G-90's over Zachary's but they are getting closer [almost a tie for pies].“
“This is my favorite cheese pizza in the bay area. It’s the closest thing I’ve found to a New England style pizza (even though the name is NY). Contrary to the other reviews, I think it’s great! Had a large party sized pie and the kids loved it too.“
“Surprised to see no one mentioned the calzones here in the reviews. This place has some amazing calzones !!! We were regular customers and big fans of the Garlex in Danville but once it closed few months back we started looking at other Garlex joints nearby and found this gem. At the same time I was looking for a good calzone place and voila! Their calzones are great in portion, price, you can choose the 3 fillings which is awesome, and the best part ? Garlic olive oil drizzle with Parmesan sprinkles !!! I’ve been here multiple times already and also ordered Garlic cheese bread - equally awesome with their hearty marinara on the side. Don’t let the outside looks deceive you - the guys here are hard-working folks serving some great stuff always with a smile. A big shout out to them when I reached there late after 8 PM when they close but they let me in and we’re waiting with my order ? - keep up the great job folks !Vegetarian options: Lots of vegetarian options - both traditional italian as well as IndianParking: Easy parking availability in the strip mall“
“I'd like to express my appreciation for this Mountain Mike's Pizza location, especially in contrast to my experience at the Dublin location. There, they initially assured me my order was in progress, only to unexpectedly cancel it. However, this particular Mountain Mike's exceeded my expectations. The service was exceptionally friendly, the order arrived quickly, and they even offered me a drink during the wait. It's establishments like this that ensure I'll be a returning customer.“
“This is the best pizza made by the best owner!! I mean, slices the size of your head, ice cream, sandwiches, salads, drinks..everything!! Customer service is always great no matter the time of day! Thank you for the memories and the slices :)Kid-friendliness: It is a pizza shop fagettaboutit!Wheelchair accessibility: Yes, has tables and very spacious for wheelchair“
“What a find! I had been trying a number of pizza places in town (after Papa Murphy's closed) and found some good pies, but nothing that was a keeper. I found my keeper. Ordered the Titania's Bounty and was delighted with the balance of cooked and fresh ingredients. The dough is unique and delicious. The owners are engaging and all so pleasant. They have earned my repeat business.“