Fish & Chips Restaurants near Roseville, CA

“👋 Hello there! Hope you know.youre special, God Loves you! Yes! This is meant for YOU☦❤
LET ME FIRST SAY, I DONT LIKE SEAFOOD, ANCHORS IS THE ONLY FISH I LOVE! GOOD PORTIONS, GOOD CONSISTENCY IN QUALITY! Nice people work/own it I wish I could post a photo I got 2 pc fish & chips, it was more like 3 pieces, cooked to perfection, and very 🐟 fresh“

“nice vibe here. Great chili digs.“

“Wow wow wow!!! The fish and chips here are delicious!!! My husband and I ran in right before closing and the fish was so fresh and the batter was so crispy! My husband grew up in Washington eating fish and chips at Iver’s and he said this is the closest he’s ever had to their fish and chips. The owners are so sweet and hooked up us with a couple extra pieces since they were closing in a few minutes. Tugboat Fish and Chips is becoming a staple in our household!
Sorry for the lack of photo, I ate it all within a few minutes! Haha“

“Stopped in after reading the reviews and was not disappointed. Fish and chicken strips with chips (#5) was a perfect portion with 3 chicken strips and 1 pretty good sized piece of fish. The batter on the fish was light and crispy and the chicken was just the way I like it — a little bit crunchy, hot, and served with cold ranch. Another patron ordered his “usual” — the Spicy Day and Lincoln rolls, both of which looked good enough that I’ve already decided that’s what I’ll try next time I come in. Portions were perfect relative to price. The restaurant was clean, cool, and inviting. They have a nice assortment of canned and bottled beverages. Friendly staff who clearly take pride in the product and service they deliver. Definitely recommend giving them a go. I’ll be back for sure, even if it is 20 minutes away.“

“The best place for fish and chips nearby. Fair prices for generous portions. The staff is friendly and welcoming. I have found my go to place for the best fish & chips.“

“I've been a frequent customer of "The Rabbit" since its inception,I've literally had everything on the past and present menus and will attest with the other reviewers I've never been dissatisfied/disappointed.I have to step outside my intention of rating this Pub/restaurant and comment "Why do people of color "Black people" have to raise a stink about race?? Toxic!! and let's keep life simple,practice kindness and respect for others. By the way I absolutely love The Fat Rabbit,go check it out. Remember to read the very legible chalkboard which is right at the main entrance stating "Please order at THE BAR. "All lives matter were all on the same planet. P.S.the staff is wonderful and helpful.“

“The only complaint I had was they don’t have a condiment bar! You have to ask for lemon, catsup, or even malt vinegar! All those things come in small quantities, except for the lemon!“

“Stopped by Tugboat Fish & Chips and everything was sooo good. The fish was fresh, crispy, and perfectly cooked. The fries were top tier, the coleslaw was super fresh and crunchy, and the prawns were honestly to die for. You can tell the food is made fresh and with care. Definitely coming back!“

“This place gets 5 stars for service alone. The folks here are very friendly and get your food out hot and fast. The fella at the counter was very patient with me when explaining the menu and another worker checked in on me frequently after my tray was served. They have great options to mix and match fried fish and chicken, with a long list of sides to add on as desired.

Ray’s offers a big selection of desserts consisting of a variety of sliced cakes and pies. They also offer homemade sauces, homemade drinks like lemonades and milkshakes, and large party platters. Bottled/canned drinks and ice cream are available in separate fridges/freezer.

I ordered the two piece fried snapper with a side of collard greens and a side of red beans and rice. Food came out quickly and very hot. The fish and fries were crispy and salty and paired well with the tarter sauce. Both sides came with generous amounts of turkey necks; they didn’t skimp on the meat.“