Shoki Ramen House
$ • Ramen, Noodles, Gluten-FreeAbout Shoki Ramen House
Customers' Favorites
Spicy Tonkotsu Mayu Ramen
Edamame w Celtic Salt
Spicy Tan Tan Men
Spicy Miso Ramen
Vegetable Gyoza
Fried Chicken
Bowl of Ramen
Black Sesame
Vegan Ramen
Godzilla
Shoki Ramen House Reviews
236 ratings
Share your opinion about Shoki Ramen House
Delicious ramen (ordered the chasu tan tan ramen), friendly front of house staff, and timely service! Ate outside on a chilly January evening - fortunately outdoor patio is well-lit and heaters were available. Definitely enjoyed my visit and will be back!
Delicious ramen (ordered the chasu tan tan ramen), friendly front of house staff, and timely service! Ate outside on a chilly January evening - fortunately outdoor patio is well-lit and heaters were available. Definitely enjoyed my visit and will be back!
I've been eating at Shoki's since they were in Folsom, CA. The food is always awesome. Yasushi and Kathy are absolutely wonderful people. You won't find someone who makes better food then Yashushi. Thank you 😊🙏
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | 12 - 7:30PM |
| Sunday | 12 - 7:30PM |
Shoki Ramen House is a cozy restaurant in Sacramento, known for its hearty and flavorful ramens. The interior is small, creating a homey atmosphere, and there is also outdoor seating available. The restaurant is praised for its excellent service, with the family who runs the shop taking their time to welcome customers and guide them through the menu.
The menu offers a variety of options, but the ramens are a popular choice. The Shio and Tan Tan Men ramens have a rich and deep flavor, with carefully made broth and perfectly cooked noodles. The chasu curry over rice is another option, although the chasu may be overpowered by the curry. The curry itself is fragrant and spiced just right, making it a good choice for those who prefer milder dishes.
Shoki Ramen House is known for its delicious food and warm hospitality. The owners clearly put their heart and soul into creating a safe and delicious experience for everyone, including those with dietary restrictions. They have a dedicated gluten-free ramen option that is just as flavorful and satisfying as their regular ramen. The gluten-free broth is rich and complex, the gluten-free noodles are perfectly cooked, and the toppings are fresh and plentiful. Customers can also enjoy a variety of appetizers, such as pork belly and pork katsu, both of which are well-cooked and juicy. The furikake fries are a crowd favorite.