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“Today I received the best customer service, when ordering just an ice cream 🍦 cone from Sergio! He placed my order on their automated machine for me, served me the ice cream cone, and asked if I needed napkins. I literally had less than 10 minutes left on my lunch 🙃 hour as well ! His customer service was exemplary, as well as his demeanor. Thanks Sergio!! If I ate the food there, I'd return repeatedly !!“
“This is my go to McDonald’s, even though I live less than a mile away from another McDonald’s.
I don’t mind the drive to get supreme service and fresh hot food. The staff are alway friendly and polite. They actually engage with you vs.just handing you your food and slamming the window shut. What I love the most is their ice cream cones, they make them how they used to back in the day, nice and full!“
“I always love coming to ba ba ba ba I am loving it. We got to bring back the dollar burger for the hamburglar. We are awaiting for the mcvalue deals. Remenscibon 2 chicken sandwiches and 1 mcdouble with bacon. Haha, to play the game of monopoly bring back the value this establishment will shine.“
“On the 30th of April me and some friends went to this mcdonald’s and met a worker named Emmanuel which made three of us. His service was the hands down absolute best i’ve ever gotten from mcdonald’s. Never have i ever felt so properly cared for… Because of him me and my friends had an amazing rest of our day. He’s our man ❤🩹.“
“I recently visited this McDonald's location and was very disappointed with the hygiene practices of some of the male employees. I noticed a few workers with visibly dirty hands and untrimmed, unclean fingernails while handling food. It’s unacceptable regardless of whether they're at the register or in the kitchen—cleanliness is essential when working in food service. It left me concerned about overall food safety and whether proper hygiene standards are being enforced. I hope management takes this seriously and addresses it promptly.“
“I ordered typical quarter pounder with cheese and fries. I was a little disappointed by the fries they're not as good as they used to be I don't think it's the fault of this particular restaurant. I think has to do with the type of oil they use to fry them in now.“