Arizmendi Valencia Bakery
$ • Bakery, Pizza, Gluten-FreeAbout Arizmendi Valencia Bakery
Customers' Favorites
Jalapeño Cheddar Corn Bread
Vegan Chocolate Mint Cookie
Vegan Blueberry Scone
Cheese Pizza Slice
Cherry Corn Scone
Daily Fruit Scone
Blueberry Muffin
Chocolate Things
Slice of Pizza
Cinnamon Roll
Arizmendi Valencia Bakery Reviews
367 ratings
Share your opinion about Arizmendi Valencia Bakery
Love this place. Rotating daily pizzas are cheap and pretty good, although definitely on the greasier side which often makes me regret getting them 😆
I recently moved to Portland from the Mission (where I lived around the corner from Arizmendi for its entire existence), and for all of Portland's strengths, no bakery here can rival Arizmendi's sourdough. But truthfully, few bakeries anywhere in the world do, and none exceeds it. That Arizmendi is genuinely worker owned makes it that much yummier. I miss it!
Enjoyed this bakery for the aesthetic and workers but the pastries didn't meet my expectations. Their savory is better.
Hours
| Monday | 7AM - 7PM |
| Tuesday | Closed |
| Wednesday | 7AM - 7PM |
| Thursday | 7AM - 7PM |
| Friday | 7AM - 7PM |
| Saturday | 8AM - 7PM |
| Sunday | 8AM - 7PM |
Arizmendi Valencia Bakery is one of the favorite bakeries in SF. The location is more spacious than the one on 9th, making it easier to see and make selections from the self-serve cases. It has more options than the Irving street location. The food is always so good and fresh. The vegan sweets are solid all around. The kombucha is refreshing, and the Sally pecan rolls are absolutely incredible. The corn cherry (now cranberry) scones, bran muffins, and regular bread rolls are amazing. The pizza is fun. The ginger cookies and seasonal shortcakes are absolute favorites. The cheese rolls are a must. The weekly special pies, like the matcha berry pie, are memorable. There isn’t much room for sit down or large parties; the place is more set up to go.