Breadbelly
$ • Bakery, Cafe, Gluten-Free Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Breadbelly
Customers' Favorites
Black Sesame Twice-Baked Croissant
mt Tam Basque Cheesecake
Chocolate Croissant
Breakfast Sandwich
Fruity Almond Cake
Brown Butter Mochi
Plum Almond Cake
Charsiu Sandwich
Chicken Karaage
Everything Bun
Breadbelly Reviews
315 ratings
Share your opinion about Breadbelly
I had the raspberry black sesame croissant, which was very nice. Also ordered a cappuccino, but they gave me a latte and when the order was messed up, they said their latte is not very different from cappuccino. OK I get it.
The Kaya toast was GOOOODDDD nice and warm with a nice buttery taste. The sea salt on top was perfect. The blueberry lassi was also delicious!
We had the Kaya toast, chicken cutlet sandwich, coffee and iced tea and everything was incredible. Simple, good ingredients and delicious. The music was great. The staff seemed very kind and friendly. We would definitely be coming back all the time.
Hours
| Monday | 8AM - 2PM |
| Tuesday | 8AM - 2PM |
| Wednesday | 8AM - 2PM |
| Thursday | 8AM - 2PM |
| Friday | 8AM - 2PM |
| Saturday | 8AM - 2PM |
| Sunday | 8AM - 2PM |
Breadbelly is a popular restaurant known for its unique and experimental flavor combinations. The menu features a variety of dishes, including mapo tofu focaccia, Kaya toast, and various breakfast sandwiches, such as the biscuit sandwich, which has received high praise for its incredible flavors and textures. Customers appreciate the high-quality, handmade ingredients and the culinary talent displayed in each dish. The blueberry yogurt drink is a must-try.
The restaurant offers a fusion of flavors, with dishes like the walnut shrimp sandwich, which features a nice texture from the walnuts and fresh lettuce. The huckleberry almond cake is a unique and not-too-sweet dessert option, and the fig pastry is also noted for its tastiness. Customers enjoy the Kaya bun and persimmon croissant, as well as the refreshing citrus lassi and the watermelon lychee tea, which is favored over the yuzu Americano for its strong sour and bitter notes.
The atmosphere is suitable for a quick, delicious meal, and the staff is friendly. Service is quick enough despite a frequent line, although the restaurant can be on the pricier side. Customers should be prepared to wait in line and for items to sell out. There are some concerns about the tipping process, especially since most seating is outdoors, and customers grab their own food and buss their own tables.