Freekeh
$$ • Middle Eastern, Mediterranean, VeganAbout Freekeh
Customers' Favorites
Complimentary Chips and Dips
Beef and Lamb Shawarma
Bamia Bil Bandorah
Appetizer Platter
Chicken Shawarma
Jibneh Halloumi
Veggie Musakhan
House Sampler
Shish Tawook
Side Falafel
Freekeh Reviews
164 ratings
Share your opinion about Freekeh
Freekeh is one of our favorite go-tos. Everything hits. The labneh, jibneh halloumi, zahara bil tahini, and sampler are must-haves. But you really can’t go wrong here. The family that owns the restaurant is so hospitable and kind. We’re grateful this restaurant is in our neighborhood and hope they never leave!
One of my favorite restaurants in SF! The food is exceptional, so flavorful and nourishing.
Food and drinks were delicious, service was quick, and everyone was so friendly! Definitely will come back.
Hours
| Monday | Closed |
| Tuesday | 5:30 - 9PM |
| Wednesday | 5:30 - 9PM |
| Thursday | 5:30 - 9PM |
| Friday | 5:30 - 9:30PM |
| Saturday | 10AM - 2:30PM 5:30 - 9:30PM |
| Sunday | 10AM - 2:30PM 5:30 - 9PM |
Freekeh is a charming restaurant with an atmospheric interior featuring cultural elements. The staff is attentive, hospitable, and kind, providing fast service that makes for a pleasant dining experience. The food is delicious and fresh, with a variety of options to choose from, including vegan and halal dishes. The house sampler plate, featuring hummus, falafel, and babaghanous, is a must-try. The labneh, jibneh halloumi, zahara bil tahini, and musakhan are also must-haves. The kufta and chicken shawarma rolled bites are standouts, with fragrant and flavorful tastes. The impossible kufta comes with a vegan yogurt sauce. The veggie musakhan is full of flavor and comes with vegan tzatziki. The kanafeh is worth trying for dessert, although some may find it slightly unusual. The hummus is a highlight, with some reviewers claiming it's the best they've ever had. The restaurant offers reasonable prices and a cozy, quiet atmosphere, making it a great spot for a night out with friends or family.