Sake Bomb
$$ • Japanese, Sushi Bars, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Sake Bomb
Customers' Favorites
Fried Baby Calamari
Sashimi Deluxe
Beef Teriyaki
Nigiri Tasting
Shrimp Tempura
Volcano Roll
Miso Soup
Sushi
Gyoza
Sake Bomb Reviews
214 ratings
Share your opinion about Sake Bomb
I've been coming to Sake Bomb for many years now. It's the best sushi in the Mission.
I had a great experience at Sake Bowl! Really enjoyed my visit and would happily come back. Definitely worth checking out!
Get the lion king roll 🙌
Hours
| Monday | 4 - 9PM 11:30AM - 2:30PM |
| Tuesday | Closed |
| Wednesday | 4 - 9PM 11:30AM - 2:30PM |
| Thursday | 4 - 9PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 10:30PM |
| Saturday | 11:30AM - 10:30PM |
| Sunday | 11:30AM - 9PM |
Sake Bomb is a cozy spot offering a good selection of sushi options, including vegetarian and fish choices. They serve hot sake and a variety of beverages. The staff is friendly, polite, and efficient, making it a recommended place. The happy hour menu features fresh and sizable rolls, oysters, and smooth Chardonnay, with great deals that are hard to beat. Happy hour salmon nigiri is only $2 each, and the Salmon Teriyaki and Agedashi Tofu are both very good. The fish is some of the freshest in San Francisco, and the food comes out quickly. The atmosphere is casual yet elegant, perfect for a date night, though the space is small and quaint. The calamari is not too salty, and hand rolls like the salmon lover are delicious with fresh fish. The oysters are very fresh and well seasoned, and the tempura hand roll is a favorite that many customers could eat again and again. Customers praise the salmon Nigiri and the generous, delicious sushi rolls. The volcano roll is large and unique, while the salmon don is fresh and tasty, often served with miso soup. The tempura is crunchy and cooked just right, and sashimi is fresh and firm. The cold sake dispenser with ice keeps the drinks at the perfect temperature. While some reviews mention that the rice can be over seasoned and portion sizes may vary, the overall quality of the fish keeps customers coming back. It is a great experience for both locals and travelers, making it a hidden gem in The Mission.