Preligen's Artisan Bakery
$ • Bakery, Coffee ShopsAbout Preligen's Artisan Bakery
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Customers' Favorites
Coconut Tapioca with Mixed Fruit
Scones Ham & Cheese
Croissant Almond
Almond Croissant
Birthday Cake
Preligen's Artisan Bakery Reviews
Soy, Almond, and Oat milk lattes!! They use chromatic coffee and the savory pastries are DIVINE! The goat cheese sun-dried tomato pastry was yummy and flaky:) Use the restroom before coming though because they don’t have them 🥹
The chocolate croissant was better than the one I had in Paris.
Early bird $6 for butter croissant and drip coffee. The croissant is crispy and flaky outside not soft and mushy like other croissants in town. For me this is the best croissant. The drip coffee is also good. Can't beat this early bird. It deserves 5 stars for the croissant. The place is small. There is a couch and one table inside and two tables outside.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 7AM - 3PM |
| Thursday | 7AM - 3PM |
| Friday | 7AM - 3PM |
| Saturday | 7AM - 3PM |
| Sunday | 7AM - 3PM |
Preligen's Artisan Bakery is a small, unassuming spot in San Jose known for its high-quality French pastries made with love and passion. The bakery offers a variety of fresh and delicious baked goods, including croissants, almond pastries, danishes, puddings, and ham and cheese croissants, which are popular favorites. The butter croissant is flaky with visible and tasty layers, and the ham and cheese option is especially enjoyed for breakfast. Many visitors recommend warming up the pastries to enhance their flavor and texture, noting that the bakery staff are kind and accommodating. The desserts are not overly sweet and look as good as they taste, with some favorites being the strawberry passionfruit danish and mixed berry pastries. The bakery's focus is entirely on its fantastic pastries, making it a great spot for breakfast or dessert. Whether stopping in for a quick treat or trying the entire menu, customers find this chef-owned bakery to be a true artist in baking, offering consistently fresh, delicious, and well-crafted French-style baked goods.