Satdha, Plant Based Thai Kitchen
$$ • Thai, Vegan, VegetarianAbout Satdha, Plant Based Thai Kitchen
Customers' Favorites
Sweet Sticky Rice Coconut and Mango
Coconut Sticky Rice with Mango GF
Beet Noodles with Tofu
Green Papaya Salad GF
Kabocha Cream Soup GF
Chinese Broccoli GF
Mung Bean Croquette
Coconut Ice Cream
Mussaman Curry GFO
Catfish Eggplant
Recent Reviews
297 ratings
Share your opinion about Satdha, Plant Based Thai Kitchen
My whole family loved the food and we had great service!
I can't say enough😋 The first dish was excellent & each new selection was even better than the one before it❣️ I can't wait to back‼️
The food was spectacular and the servers were kind and very patient for my family to chose their food. Overall great place
Hours
| Monday | Closed |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 4 - 9PM |
Satdha: Plant Based Thai Kitchen is a highly recommended restaurant in LA, even for non-vegans. Chef Gun's soulful dishes are packed with flavor, made with love, and use top-notch ingredients. Standout meals include the eggplant cooked catfish-style, beet-dyed noodles, and tangy Tom kha soup. The endive cups and mussamun curry have been praised as heavenly, while the oyster mushroom dish and sweet, crunchy Mee Krob continue to be popular choices. The kitchen staff is described as the best, creating creative, efficient, and true professional meals. Customers praise the clean and delicious food, made with love. Although some find the Tom kha a bit too coconut-y, the overall service remains consistently friendly, and the presentation is nicely done. The interior is pleasant, and a private parking lot is available. Satdha is a must-try Thai dining experience in LA, especially for vegetarians and gluten-free diners.