“1st time here, went for lunch. Wonderful interior and really nice, big bar. We were greeted immediately by Francisco, who took us to a great table for 2. Excellent service, filled our water glasses ( which, as an aside are really beautiful), asked if we wanted any thing else to drink. As we'd been told, the Maya margaritas were really good, so we got a couple of those, upgraded to Top Shelf. Excellent! We both got the prawn enchiladas, which were really amazingly good...I was hesitant, b/c it's got a tarragon cream sauce, and tarragon is not one of my favorite flavor profiles. BUT, it really was so good! The enchilada is done in a ? spinach tortilla and it all married together so beautifully. My dh got the same thing and he absolutely loved it! Francisco brought us a complimentary shot of peant butter tequila; absolutely phenomenal! We topped off the meal with the chocolate cake dessert, which is a ( I think) flourless cake, but very rich and decadent, topped with some ? Vanilla ice cream with a fudge/chocolate drizzle and sliced fresh strawberries and mango. The entire experience from walking thru the door until we walked out was just perfect ( except when I spilled half my margarita ) and we can't wait to go back ! Treat yourself and go here.“
“1st time here, went for lunch. Wonderful interior and really nice, big bar. We were greeted immediately by Francisco, who took us to a great table for 2. Excellent service, filled our water glasses ( which, as an aside are really beautiful), asked if we wanted any thing else to drink. As we'd been told, the Maya margaritas were really good, so we got a couple of those, upgraded to Top Shelf. Excellent! We both got the prawn enchiladas, which were really amazingly good...I was hesitant, b/c it's got a tarragon cream sauce, and tarragon is not one of my favorite flavor profiles. BUT, it really was so good! The enchilada is done in a ? spinach tortilla and it all married together so beautifully. My dh got the same thing and he absolutely loved it! Francisco brought us a complimentary shot of peant butter tequila; absolutely phenomenal! We topped off the meal with the chocolate cake dessert, which is a ( I think) flourless cake, but very rich and decadent, topped with some ? Vanilla ice cream with a fudge/chocolate drizzle and sliced fresh strawberries and mango. The entire experience from walking thru the door until we walked out was just perfect ( except when I spilled half my margarita ) and we can't wait to go back ! Treat yourself and go here.“