Biển Hẹn Seafood & Lẩu
$$ • Seafood, Vietnamese, Hot PotAbout Biển Hẹn Seafood & Lẩu
Customers' Favorites
Baby Clams with Rice Crackers Hến Xúc Bánh Đa
Mango Squid Salad Gỏi Xoi Mực
Grilled Scallops with Butter Green Onions
Razor Clams and Morning Glory Greens
Mango Squid Salad Gỏi Xoài Mực
Vietnamese Traditional Soups Canh
Steamed Clams with Lemongrass
Mực Nước - Grilled Squid
House Special Shaken Beef
Chicken Wings Cánh GÀ
Recent Reviews
I don’t even live in the area and every time I come to SoCal to visit my friend I insist that we visit this place.
Their catfish is my favorite. I love the fresh vegetables that comes with it and of course the dipping sauce. I can never get enough and the prices are always reasonable!
Their catfish is my favorite. I love the fresh vegetables that comes with it and of course the dipping sauce. I can never get enough and the prices are always reasonable!
I love their catfish here! Best ever, and they have a good salted shrimp past that is absolutely phenomenal.
It gets crowded here on the evenings but lunch is good.
Catfish and boba!
It gets crowded here on the evenings but lunch is good.
Catfish and boba!
The food is amazing, service is on point! Great place to try some of Vietnam’s delicious food!
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 11PM |
Biển Hẹn Seafood & Lẩu offers a great dining experience with delicious dishes like goi, pho ap chao, and shaken beef. The restaurant has a nice beach/ocean themed decor, friendly staff, and reasonable prices. It provides options for pescatarians and vegetarians, including tofu and mushroom dishes. The grilled chicken feet with satay and hot pots like the silkworm fish and goby fish with giang leaves are highly recommended. The ca nuong is praised for its crispy skin and flavor. Popular menu items include mango squid salad, seasoned grilled squid, and chicken wings for kids. Seafood favorites like oysters and blood clams with tamarind sauce are also enjoyed. The restaurant can get busy on weekends, so visiting before 5:30 pm on weekdays or Sundays is suggested for a better experience with family or friends. Servers are attentive, dishes are served quickly, and everything is a delight to taste, with many dishes like baked catfish, Chilean bass hotpot, and razor clams earning praise.