18 Best Vegetarian Restaurants in Avon

“Amazing food and the atmosphere is cozy and private. We have the Bruschetta Pomodoro, Ceasar salad and 2 different Veal dishes. All the food was delicious and fresh. Highly recommend giving them a try.“

“Real Mexican food in the mountains. Great for lunch!“

“Absolutely loved. Our server Johnie was laid back and knowledgeable. Heirloom tomato salad was outstanding (cucumbers, avocado, local cherries, Serrano chiles ...), can't say enough. Also loved the scallops and seared Tuna. Most skilled food prep we've had out in a long time.“

“We love this restaurant! The food is phenomenal! Lunch and dinner are both great!“

“Been to this nice restaurant many times and it’s always first class. Tonight my wife’s chicken was excellent. The wine was great. However, the Manhattan steak was not so good. The one that was brought out was extremely tough and even hard to cut into. Our lovely server offered to bring out a new one but I said I would fight through it. To her credit, she insisted on bringing out a new one and I asked for it to be Medallion cut. The replacement came out and should have been medium rare, but when I laid out the cuts it was simply very rare to raw with lots of fat as well. I simply refused to eat it and told her to just take it off the bill. To my surprise the wonderful Manager Dana immediately came over and admitted that they failed on the steak. He explained that they usually get great cuts from the provider, but recently not so much and he actually called the owner and told him they simply can’t be offering this kind of steak as this was not the first bad cut he has seen this evening. Dana did not charge me for the steak as well as the wine and offered a free desert. Dana did exactly what I’d expect a Manager to do in this caliber of a restaurant and that alone makes me want to come back again whichever we will do so!“

“From the moment we entered, the staff was friendly and accommodating. We didn’t have reservations for dinner anywhere this evening and they were happy to squeeze us in. Famished from our active day and long search for a restaurant with availability, we were ready to get down to business. They had a few interesting options on their appetizer menu. We decided on the egg rolls and a couple of signature cocktails, which all came out pretty quick compared to the amount of time and care that was probably put into each. We had a hard time choosing entrees as we love pasta, cheese, and meat (who doesn’t??) but finally settled on the gnocchi and bolognese. Both great! So great that instead of stuffing ourselves of the large portion, we tried to stop so that we would have a meal-sized portion for leftovers. Keyword: tried. It was hard to stop eating! We managed to salvage some to enjoy later and our wonderful server Eliana (sp?) packed it up for us. Throughout the meal, our server came by, to check in and never let our water glasses come close to empty. They had some yummy donuts on display near the entrance. We commented on how adorable they were. The staff was quick to offer a few to us at no charge which was really nice. Sadly, we were just too full from our meal to accept. We didn’t partake this time, but we did see a number of people seemingly come in just to browse the wine and grab a bottle to take home. They had a pretty good selection. From the exceptional service to the decadent pasta dishes, we’re coming back for sure. How this place isn’t packed to the gills on a Saturday night, I have no idea! Keep up the good work, keep doing what you’re doing!“

“I called Bob’s Place and spoke with the owner, who was incredibly helpful. We planned a dinner for 13 guests, and she accommodated us perfectly—helped select the menu and arranged for delivery. The service was excellent, the food was delicious, and everything went smoothly. Highly recommend! Thank you!“

“Delicious pho & best meatballs I’ve ever had“

“We were a larger party that increased in size at the last minute and Citrea handled the change flawlessly.

The heirloom tomato and tuna tataki appetizers were particularly good.

The halibut was slightly dry but tasty. My seat mate had the pappardelle and he enjoyed it.

The mixed berry sorbet was terrific.“

“Our family of 4 ate at Sauce on the Creek a few nights ago and loved it! Our waiter Scott was wonderful and super attentive. The food was delicious! We started with the shrimp scampi, scallops Florentine, and fried ravioli, then ordered some house bread to dip in the sauces - yum! Kids had fettuccine alfredo and another order of fried ravioli, my husband had the spicy shrimp spaghetti, and I had the eggplant parm, which was some of the best I've ever had! Hoping to visit again before we leave town!“

“Oh my gosh this restaurant is absolutely fantastic!!!! I’m so happy I’ve found it and I will be a regular here for sure! The food is so fresh and the servings are huge..the atmosphere is clean and spacious and the service is outstanding! Yay I found my new favorite restaurant in Avon!!“

“Absolutely delicious food served consistently with a smile!! Really cool, fun interior that’s also comfortable for hanging out if you want to catch a game or meet up with friends! I highly recommend checking it out if you haven’t already but fair warning, once you have you’re going to crave their food - it’s that good!“

“Great food, beer and service!“

“We really love their pizza. They also introduced a desert pizza that was one of the tastiest desserts ever created. Highly recommend it!“

“Good service. Decent food.“

“Great atmosphere and food“

“perfect ending to perfexlct day!“

“Nozawa is less about eating and more about a dining experience. The Hibachi chefs are phenomenal and the food is is worth every dollar!“