6 Best Dog Friendly Restaurants Bailey

“Went for a wine tasting and also ate dinner, as we are preparing to rent them out for our destination wedding rehearsal dinner. Such wonderful staff and great food and wine. Thank you so much for a great experience. Can’t wait for our wedding rehearsal dinner!“

“What an experience - I wish I lived closer, I’d be here all the time! I can tell the regulars have figured this out in that it is the most inclusive place for locals and visitors alike. We had a wonderful lunch (we were too eager to eat and didn’t grab a pic!) We enjoyed couple mocktails … (impressed a brewery caters to the N.A. crowd too!) Patrick running the bar with ease and grace Smoker and the kitchen making yumyums Angie hanging out chatting up with the locals People and dogs enjoying the music … and the best part is patrons pitching in and helping gather up drinks glasses and keeping it real and enjoyable like you’re at a friend’s house for a BBQ. CMB - You’ve built an amazing culture 👏👏“

“We had a terrific dinner at Casa Sanchez. Our waiter started us with a complimentary bowl of chips and two dipping sauces. For our mains, I had the Chicken Mole and my wife had the Poblano Chicken Enchiladas. Both were delicious. Arturo was a fantastic waiter and provided great service. We would definitely eat there again.“

“The Cutthroat is the best breakfast joint east of Kenosha Pass.“

“The kid who runs this place is a dick hole who stole all of my money from my bank account that I worked day and night for. The I had to work for him to get all of my money back. But the. That fat a** got all of the credit for making that place. Now he has no employees. Overall dick and balls is a 3.5 out of 5 starts I'd recommend the food is great beacuse I butters made it.“

“I am so impressed with this place. We were visiting Bailey from Denver and stopped here to catch up with old friends. First, our server was over the top friendly, attentive and conversational. The atmosphere was laid back, mildly noisy with the sound of happy, well fed people.

Our friends each ordered the fried chicken sandwich (and from the looks of them, I'm gonna try one next time). My wife had a wondrous Reuben with a side of house made cole slaw.

I tried the 'New Mexican' burger—a half pound of fresh, perfectly cooked beef on grilled sourdough with a slab of poblano pepper, pepper jack cheese and fried onions. Out of this world. I subbed onion rings, which were some of the best I've ever had. A small side of green chile elevated the whole thing.

Our server brought everyone a second round of drinks on the house, and then talked us into dessert—something from a 'secret' menu—a huge tray of zeppoles (fried dough sprinkled with powdered sugar)—with four dipping sauces: chocolate, honey, berry and caramel.

What a reunion, what a meal!“