“There are absolutely NO WORDS to beat everything about this delightful craft cocktail lounge! I cannot begin to explain how utterly fantastic this place is. Their motto, "Refreshment for the journey ahead" fits extremely well with them. I felt so relaxed, refreshed, and happy here. They have an excellent selection of libations. Food was beyond tasty. The service was amazing. Our bartender was Tyler was a whiz making everything that was asked of him, especially when he made a double pour! For food, we had the charcuterie board, short rib tacos, wagyu cheeseburger, and ended with my favorite dessert, crème brûlée ! Plenty of couches and sitting areas, with little tables for drinks.“
“Great dog friendly place! Best burgers and just awesome service…you feel welcomed and part of the neighborhood. My go-to for the best Mule cocktail. My pup loves the bowls too. Very clean and staff knowledgeable on gluten allergy menu options.“
“Delicious craft cocktail place inside of the Eccesia market! Very low key, relaxing place. Great place to wind down during happy hour and from the day too! Our server was Grace and she was so fun! She made us these absurdly delicious shots that had lemon and lavender (I think?) in it ! I had the burrito which was so good. I think their food on their food menu come from the other places in the Market? I'm not 100% sure on that. I can't wait to go back!“
“This is the best dive in Castle Rock. On nights I’m feeling funky fresh, you can find me in there with my friends playing Creed on the TouchTunes and draining Coors Lights as we watch whatever game is on. The menu is pretty exhaustive, but I love the sandwiches!“
“Amazing experience at Whisky Lodge tonight. Went in expecting bar food and a beer, stayed for a fantastic cocktail and 10/10 wings. Craig (I believe was his name) the bartender/mixologist was unreal and makes an amazing bourbon sour with some smoked honey, and the kitchen staff made the wings so good I had to order more. Crazy good bourbon selection that I will be back for. Honestly looking forward to coming back here frequently.“
“I have lived in Parker for over a year now. We have lived in Cherry Creek and all over Denver. We have eaten out a ton and consider ourselves foodies. I have lived in Chicago, Seattle, Los Angeles, Melbourne Australia so I am well traveled and have knowledge of many different ethnic cuisines. I was initially hesitant to try this new restaurant in Parker as there were some below average reviews making us skeptical. Me and my wife and our two kids came here on a Saturday evening with no reservation. They were able to accommodate us on a high top. I don't like crazy long reviews so I will try to make this short and sweet. Excellent hosting, amazing ambience, knowledgeable bar staff and customer service all around. The food was great with a unique variety. We got the short ribs, scallops, scallop ceviche and steak tartare. Our two year old was eating all of them and he is picky. Anyone who knows the eating scene in Parker, knows the food scene is severely lacking. This is one of if not the best restaurant in Parker. Also amazing cocktail menu. There are no restaurants like this is Parker. Please disregard the negative reviews of people dissing the pricing or customer service. The food is priced for what it is... quality. If you want to eat cheap then go to fast food. If you want to eat quality, expect to pay for it without blaming the establishment of their pricing structure. Douglas county is one the wealthiest counties in Colorado. So everyone complaining about price, swallow your ego and sense of culinary entitlement and realize it is people like you who lead to the lack of poor restaurant selection in Parker. Shame on you for leaving negative reviews for a new restaurant trying to provide what Parker needs so badly. If people ever want to see restaurants succeed in this town then you need to start showing some appreciation for the effort it takes to open a new restaurant, especially one of this caliber. This is not Beverly Hills although this restaurant would fit in just fine in that area. So quit reviewing restaurants like you are Gordon Ramsay. Unless everyone wants to keep eating at Chick Fil A and Fuzzys Tacos, I suggest you so called food snobs take a chill pill and appreciate a very good restaurant. Please give this place a chance. You will not be disappointed.“
“This mojito bar is so much fun. Its tropical decor makes you feel like you're in the Caribbean. We had the plantains and MOJO fries. My friends had the strawberry mojito, and I had the coconut. I was a bit worried that the coconut Mojito was made with coconut water or cream. However, it was made with coconut rum. Which is my favorite way to make a coconut Mojito. Our servicer was attentive. He must be new as he wasn't very familiar with the way things were made. It won't stop me from coming back. There is a lot of parking and the bathrooms clean.“