“The food, the staff, and atmosphere was awesome fork start to finish! Liked the the drinks, the pizzas, the fettuccine Alfredo, the dessert, the staff, and vibe of this place! The Chicken Alfredo had the perfect amount of thickness and was absolutely delicious, the raviolis were yummy, and the pizzas were great! Get the Chocolate Soufflé as a dessert as well. Overall, highly recommend for Italian food!”
“We visited this location twice and each time we ordered the buffalo boneless wings and fries. We are from Idaho and the boneless buffalo wings are hands down the best we've ever had. They also made homemade Ranch dressing which was so good. 5 stars to this place!!”
“We had such a lovely time at Spuntino. The service was excellent and all of the food was delicious. We ordered the Capellini Aglio e Olio and the Lasagna. Both had an Indian spice flavor to them which was great. Ordered the Arancini as well which were very good and they were even kind enough to bring us an order of Focaccia on the house because “it’s just too good to pass up”. They were right! Will definitely be back.”
“Everything we had was spectacular. We were pleased with every dish. We walked in without a reservation and had to be put on the waitlist for over an hour so I would highly recommend planning in advance and having a reservation. The staff was kind and attentive and the food itself was excellent.”
“Our experience was great! This is a cute nice and fresh restaurant. Good vibes, really good service, from the moment we talk to the host to the end of our dinner, everyone makes us feel welcome. Food is delicious. We didn't make it all the way to dessert, but definitely, we will be back.”
“AMAZING!! From one Michelin-recommended restaurant to another, this was a phenomenal experience. Nick took such great care of us from start to finish. He was so knowledgeable about the wine and food, so attentive and personable. The food was delicious, creative, gastronomy-inspired but not gimmicky. Flavorful and perfectly portioned tasting menu. Will return!”
“Incredible experience! Stunning food and incredible preparation the thoughts behind the craftsmanship are mind expanding. You owe it to yourself to experience this epicurean adventure!”
“Love coming to Tom's after work!! They atmosphere is always a vibe and the staff is always friendly especially Kay!! She makes sure I have everything I need when I'm there always attentive and on point... I always tell my friends I recommend her as your Bartender or Waitress...”
“Such a fantastic experience last night!! We will be back! Love the decor, the wait staff, the food, the drinks and the dessert. Literally can’t think of anything that wasn’t excellent!”
“Always a great experience, especially for large groups. The most recent time, we had 10 people. Although they don't allow reservations, we were seated in a fair amount of time, and service was quick and efficient.”
“I have only been living in Colorado for 5 months, but this was the best experience I have had going out. The staff was amazing, engaging, and beyond friendly. The food was top-notch, and the atmosphere was fun. I will definitely be going back...again and again. ❤️”
“Sushi is one of my favorite forms of food. I did not expect to have the best sushi I've ever had in Denver. But on a recent stay in RiNo, my wife and I tried out Temaki Den. And the experience was amazing. First, the hostess was phenomenal. Amazing service. Went out of her way to improve our experience. Second, we went with the omakase to try and experience as many things as possible. Third, the nigiri and temaki is amazing. We went to a Michelin Star rated restaurant the night before, and while they was great... this experience was better. There wasn't an item served that wasn't lower than a 8/10. And MOST of the items were 9-10/10. To be honest, it didn't make sense to me. I've watched documentaries about sushi and how important fresh fish is... so how Temaki Den is able to get this quality is beyond my understanding. But it's nothing short of amazing. The ambience is probably the weakest aspect of the restaurant. It's not bad, by any means, but it's not "luxury." The restaurant is located in the middle of a mall-like shopping area. That wasn't a big deal to us, but if you need an "elevated" environment to eat at, this may not be for you. But the service and the food is outstanding and this is probably my favorite spot in Colorado. My thanks to everyone who works here for giving us a fantastic anniversary experience!”
“Soooo delicious! Just had one of my best meals out in a long while! Every item was delicious and save room for the fried milk dessert — trust me! Plus a great Manhattan with Japanese whiskey”
“My wife and I had an amazing time at Tavernetta! Each dish was fantastic, expertly matched with outstanding cocktails that truly stood out. Tavernetta is a must-visit for an unparalleled dining experience because of its unwavering commitment to excellence in cuisine and beverages. The service is second to none—great job! I look forward to coming back!”
“The food was fabulous and the atmosphere was quaint and cozy. We enjoyed eleven dishes, and splurged on the Wagyu Beef which was totally worth it. All of the drinks were creative and expertly paired as well. The restaurant also offered mocktail pairings. Overall it was a memorable experience. I can’t wait to go back.”
“Had such a great experience at this location. Very good atmosphere we came in with a group a 7 plus a child and we were treat excellent. Our sever was amazing she constantly checking on us making we were good or doing refills or more drinks. 10/10 love this place and would recommend it to everyone!”
“We visited Guard & Grace because it is a Michelin inspector recommended restaurant. The atmosphere is very nice. The food is awesome! Just a bit salty for me. Not many restaurants season a fish 24-hour ahead of time, the black cod is really tasty! Filet Mignon was also really good, loved the desert as well!”
“By far the best restaurant in Denver. From the moment you walk in you're welcomed by an incredibly well trained front of house staff, while the open concept kitchen and intimate atmosphere allow the kitchen staff and Chef Michael to interact with the guests in a completely unpretentious manner, creating an all encompassing experience from start to finish. Each dish is beautifully composed and thoughtful, some may call it 'tweezer' food, but this tweezer food has heart, has soul. It's modern and innovative but taste like comfort, invites you to savor each bite and leaves you wanting for the next. While the food is memorable on it's own, the cocktail and wine pairings are not to be ignored, both options are incredible, and listening to the artists that pick and craft these libations explain their thought process is akin to listening a storyteller around a fire, immersive and brilliant. An absolute experience from start to finish that I'm always honored to be apart of.”
“I LOVE vital root. I work in the area and my boss and I have our meetings here. I have never been disappointed with the food. It's allergy friendly and everything can easily be made vegan. They can accommodate for a lot of different diets without sacrificing flavor and texture. The cashews queso is unparalleled. Its better than most real queso I have had. The falafel wrap is my go to for something healthy and filling. They have a gorgeous small back patio that is shaded, great for summer and the front patio has direct sun the rest of the year. I will always recommend this place to people touring the neighborhood.Update: they recently added a "chicken" and dosa waffle that you MUST try. Run, don't walk it is to die for!Update Update: they have changed a lot on their menu and all of it is still FIRE. They got rid of the only thing I hated (the sprout head sandwich) and from what I can tell they have better less dry gf bread. The root vegetable Reuben is so good and filling but because it's carby vegetables instead of meat it does leave you hungry in about two hours but still worth it imoSad update: they got rid of their hemp cocao cookies in favor of FAR inferior choc chip cookies. They are weird, hard and don't have as good of a flavor.Vegetarian options: 100% vegan restaurantDietary restrictions: Also 99% gluten free!!”
“This place has been on our list for a while and we finally made time to check it out for restaurant week this year.Cocktails were excellent. Highly recommend the carajillo and my gf really enjoyed the Paloma.Food was overall very good. Standouts were the crab fritters, octopus, key lime pie, and crème brûlée.We will definitely be back to try more. An overall great Friday evening and meal.”
“Divine bartending skills and most importantly personalities! The absolute best fries I ever had, yes I'm talking about french fries here! Must try! Drinks the dirty martini but best part the blue cheese olives made in house. Oysters the West coast Oysters, so full and succulent with a light sweetness definitely worth the cost. I do love that the shucker broke down the protein weight and nutritional components that affirm the cost. That understanding alone is worth a pretty penny. The steaks last but certainly not least we're great. The quality of the meat and the story your able to read prior to making the decision helps your experience as you bite into there perfectly peppered steaks. We had to get another batch of fries of course. They were too good to pass up. Oh! The Japanese Whiskey!!! Excellent pallet enhancer and your breathe in the notes once with mouth closed and secondly with mouth open, then sip to take your pallet on a journey through a divine beverage experience! Can I say more... I actually can but ill let your experience Speak for itself. Thank you!”
“Very good , innovative Asian food. Had the head on shimp, dumplings, duck noodles, cocktails and nice bottle of wine. Chinese take out people would not appreciate the small menu. Very good service. Maybe a little pricey for Colfax.”
“Had an amazing experience here! The butter chicken and onion rings were delicious. Service was exceptional. Will definitely be back!Dietary restrictions: Lots of great gluten free/dairy free options.”
“El Taco De Mexico is the best authentic Mexican restaurant in Denver! I've been a patron for over 20 years, indulging in what I believe is the best green chili smothered burrito around.”
“Everything was fantastic from start to finish. Madi was our server and did a fantastic job assisting us with drink selections and guiding us through the menu. The wait was an hour for a table but it was worth it a million times over.”
“This was our first experience at a Frasca Hospitality Group restaurant and it was, overall, very pleasant! The food was delicious, service was attentive and fast, and the ambiance was exactly what you’d expect—funky (esp the music, couldn’t stop dancing in my seat lol) but elevated! We ordered 9 dishes: beef tartare, salt beets, scallops, and pork belly to start; I had the roast chicken and my partner ordered the pork loin with the potato pave and rolls as a side; and we finished with the honey cheesecake for dessert. The scallops were far and away our favorite, and my chicken was perfectly cooked and a solid portion size. Everything else was delicious too (but the scallops still won the day) however, my partner’s pork loin seemed overcooked and a bit bland as is, but the stewed apple (sauce?) overpowered anything that it touched… So we’d definitely avoid ordering that again. Also a general comment on the pricing—it’s all pretty high for the portions you get, with dishes average $20+ so our bill (along with a bottle of wine) was over $150/person (albeit, we were comfortably full, not overstuffed, at the end of dinner). My last note will be that the music was a bit too loud at our table, as I think there was a speaker right above us so we were having to yell a bit to hear one another. Altogether, a very positive experience and I’m excited to come back to try more of their extensive wine selection and listen to funky jams again!”
“I ordered a taro boba smoothie online for pickup. It was ready on time and the employee was incredibly polite and helpful when I arrived. The store was clean and the smoothie was delicious. I will definitely be back!”
“The food was delicious, the seasoning was great and everything was flavorful, not only that but everything was perfectly cooked. The staff were friendly, attentive and knowledgeable about the food. Over all it was wonderful. My husband and I were enjoying a dinner together before I start chemo again and food loses its appeal. It was perfect!”
“The food was amazing and service exceptional. I would love to see the respoda tequila be sold in other states. The owner is responsible for creating this and it has to be one of the best I had ever had.”
“Very small intimate hand-roll sushi spot. Delicious. Always fresh. Each roll made as you finish the last. Friendly servers. Great wine, beer, saki, and whisky selection. It’s an our favorite spot! Make sure you get a Reservation!Dietary restrictions: Gluten and veggie friendly!”