Lost Heaven

$$ • Thai, Chinese, Seafood

Hours today·

Book a table: 7:00 PM 7:15 PM 7:30 PM More

About Lost Heaven

Based on the reviews, Lost Heaven is a tiny Thai/Chinese restaurant in Vail (Lion's Head) that is a total hidden gem. With only about eight tables, it feels cozy and intimate. It is a no frills restaurant offering traditional hot pot, plus basic curry/soup/noodle dishes. The food is authentic, delicious, and packed with flavor. The Tom Yum Soup was the best. They do spicy plates well and have a wide variety of vegetarian options. The owner and chef are friendly, and the staff are lovely, genuinely kind, and welcoming. Service can be slow during peak hours, so arrive early or late. It is casual, welcoming, and all about the food. It is definitely worth a visit, especially after a long day on the mountain. BYOB.

Menu

Add a Menu
Lost Heaven Menu
Lost Heaven Menu

Customers' Favorites

Photos

Add a Photo
Lost Heaven
Lost Heaven
View All Photos

Lost Heaven Reviews

4.3
292 ratings
Restaurantji Rating
5
80%
4
4%
3
3%
2
2%
1
11%
Food
4.5
Atmosphere
4.2
Service
4.5

Share your opinion about Lost Heaven

Restaurantji Rating

Surprised to find such authentic Chinese food in Vail/CO. Staff are lovely, portions generous, and food was delicious. They do spicy plates well. I look forward to eating here on my ski trips!

This tiny Thai/Chinese restaurant in Vail (Lion's Head) is a total hidden gem. With only about eight tables, it feels cozy and intimate — almost like you’ve been invited into someone’s home for dinner. So glad that we stumbled upon it!

We were only in Vail for five days and ate here twice because it was that good. The Tom Yum Soup was the best I’ve ever had (and I live in the DC area, where great Thai food is easy to find). Every dish was packed with flavor and...read full review

Authentic Sichuan style cooking up in the mountain.

Read All Reviews(292)

Hours

Monday 4 - 8:30PM
Tuesday 4 - 8:30PM
Wednesday Closed
Thursday 4 - 8:30PM
Friday 4 - 8:30PM
Saturday 4 - 8:30PM
Sunday 4 - 8:30PM
Updated on:
Reserve a table