Nataz Restaurant
$$ • American, Seafood, New American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Nataz Restaurant
Customers' Favorites
Cheese Board with Hummus Honey Butter and Oil
Tuna with Seaweed Salad
Assorted Dessert Plate
Nataz Signature Salad
Potato Croquettes
Tomahawk Steak
Tiramisu Cake
Bottled Water
Wedge Salad
Charcuterie
Nataz Restaurant Reviews
347 ratings
Share your opinion about Nataz Restaurant
Excellent!! Crab cake appetizer was the "best I've ever had" according to my son. There were four of us and all were very pleased. I've been twice and looking forward to going back. This restaurant is definitely the place to go when you want to take your time between courses and enjoy the food and people you are with. I like the 20% service charge(tip) added to bill. Keeps paying thoughtless as service is excellent. 5 stars on everything!
We love this restaurant! We live on Long Island and choose to come to Clinton just to go to Nataz. We wish they would open a LI location :) the best food, service and we love that we are dining in an old historic bank! Their pre fix menu is top notch and so affordable. Definitely try Nataz if you are in the area.
The food is always great. Everyone there is friendly. The prices are fair. Portions sizes are above average. They have the best takeout in town!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9PM |
Nataz Restaurant offers a welcoming atmosphere and a diverse menu that caters to various dietary needs, including vegan and gluten-free options. The restaurant serves flavorful dishes, such as whole red snapper with Thai spices and sauce, and cod encrusted with pistachios over pasta. The staff provides excellent service, making guests feel welcome and valued. The restaurant is praised for its delicious food, from steak to fish to chicken parmigiana. The massive bone-in veal chop, made into veal parmigiana, is a signature dish and considered the best in the area. Visitors often celebrate special occasions here, praising the phenomenal drinks, wine, and food, as well as the talented chef. The menu features large portions with great value, and the desserts are highly recommended. The restaurant also offers an "Adventures in Eating" concept, where the chef surprises guests with multiple gourmet courses for an outstanding value. The manager is described as professional, accommodating, and welcoming, while the servers are attentive and provide fantastic customer service. Guests have been consistently impressed with the quality of food and service, even when staff shortages slow things down. Many visitors travel from afar to enjoy the food, service, and reasonable prices, often returning regularly. The food, like the Delmonico steak cooked perfectly, is considered exceptional, and the ambiance with spaced tables adds to the great dining experience.