40 Best American Restaurants near Enfield

“We are from Rhode Island and were in the area to visit Six Flags. Found Marks Restaurant using Google maps for breakfast near me. The food was excellent. The homemade bread was even better. Probably not a common comment, but my view of the kitchen from the register it’s a very clean and neat setup. I’ve worked in foodservice delivery and have always viewed restaurants from back of house which influenced my decision to eat there. I recommend Marks and will be back! ⭐️⭐️⭐️⭐️⭐️“

“⭐️⭐️⭐️⭐️⭐️ Price, quality, service, entertainment... this place is amazing!! Got a special surprise: the honey barbecue was mesquite! And they have *farm fresh* pickles! Definitely coming here again!!!“

“Great service, the food arrived quickly and was very good, and our server was very attentive. The place was clean too.“

“i never leave a breakfast plate unfinished here! i recommend the Golden Brown Deluxe so you get a little bit of everything.“

“We visited Longhorn on a busy Friday night, we had a mix up with our table due to the amount of people. The servers collaborating with getting us seated, accommodating us and our orders. Our server Maddie was so patient and super sweet and did amazing ! Thank you so your patience and sorry for the chaos !!“

“Always great food and great service“

“Yum! Yum! Yuuuuuuuuuuum!!!“

“Brought my wife and granddaughter out for an ice cream cone… my granddaughter got birthday cake… She absolutely loved it!! She said it’s her new favorite!!! Mine was a strawberry cone, it was delicious!! The ice cream. Is definitely a hit and we will be back!!!“

“We would like to thank Partners Catering for supplying us with a wonderful meal for the Agawam Class of 1975 Fiftieth Reunion . Everyone had a delicious and well proportioned meal with outstanding selection of desserts. We would recommend Mark and his staff cater your next event.“

“I was at a private event at your restaurant, the food and service was wonderful. Continue the good work.“

“always quick and delicious“

“Best Dam food around . great food great service“

“Love Love Love Monet’s table Food is always great Staff always helpful and professional Great menu Not the same old menus you see in most restaurants Atmosphere always beautiful Sometimes they have beautiful paintings hanging on the walls you can purchase My only regret is their hours Wish they were open all year six days and served lunch and dinner I know that’s selfish on my part Everyone has to have time off and vacations Saturday brunch is also very very good and reasonable See you soon at Monet’s“

“We went to JRegos for the first time last night. We will definitely be back. The menu was fantastic , staff was attentive and the atmosphere was cozy. The food? Spectacular! Arancini( my husband makes a really good one so we were hesitant to try it but were pleasantly surprised) , bacon wrapped stuffed chix breast and jambalaya. Finished up with a slice of cake. 5 stars! Well done JRego’s“

“The food is AMAZING and 🤤“

“Jerm and Burke be putting in work! 🙂‍↕😂 I’ve ordered online and brought a friend to try in store, to have the Tabouli Lovers fresh! Even better than delivery! The atmosphere and space is so cute and quaint! The fellas are super attentive to guest and make sure that we were taken care of and enjoyed our meal! Also had a fun cool vibe that makes me want to come back with more friends for more food! 🤩“

“I am 80 and retired. My wife and I have been enjoying Cal's frequently over the last 15 years or more. Sometime ago, not after retirement, we dined at Cal's and had an experience with the service feeling rushed and like they were pushing us to leave. I wrote a review back then that because of the service, was not very positive towards the restaurant. I must say that because we enjoyed the food, we returned again for dinner, Since then, Cal's has become one of our favorite places to eat. On one occasion' not long after I had written the review, the manager, Vinnie, stopped by our table to apologize for what we felt was pressure to leave. After that conversation, in our many visits to Cal's, we have never felt any pressure like that again. Good management is a plus for any restaurant and Vinnie, apologizing and making an effort with his staff to be sure that customers won't be feeling that again shows that the management and staff really about their customers. Over the last several years Cal's has become one of our favorite places to dine. The atmosphere is comfortable, the staff from management down to the rest of the employees are friendly, attentive, timely, and caring about both the customers, and the food they have ordered. My favorite meals are the chophouse salad with a tenderloin steak, the mushroom ravioli, the bolognaise, the salmon, and the redfish nouvele. Actually, we have, because it is one of our favorite restaurants, taken family and friends there and have always had a lot of positive things to say about the restaurant commenting on the service, and in particular, the taste and quality of the food they were served. If you are looking for a place to eat that has a nice atmosphere, a wide choice of entrees, reasonable prices, pizza, and a great staff. Try Cal's, you won't be disappointed in your choice.“

“Brian is a amazing waiter. I can’t say enough about him. Makes our meal even better. Thank you for your wonderful service!!??“

“After moving to the area, Nosh Café and Restaurant has quickly become one of my favorite places to enjoy brunch in Springfield. They offer a fantastic selection of vegetarian and vegan options which can sometimes be hard to find. Additionally, the atmosphere is both fun and relaxing with consistently friendly and welcoming staff. If you like to read or are looking for a new cookbook, Nosh has quite the selection of books available for purchase.

My personal recommendations:
- Nosh the Rainbow Sandwich
- Namaste Burger
- Falafel Burger
- Any of their pastries
- Seasonal Coffees - Current Fave: Salted Caramel Oatie“

“We ended up here due to our intended restaurant being closed. It was the BEST mistake ever. The food was amazing! Everything came out hot and fresh. Julie (the owner) answered all our questions about the restaurant, shared her and her husband's story and it truly felt like we were dining with family. We had the brussel sprouts, mac n cheese, potatoes, yams and garlic chicken. And then Julie brought us churros for Cinco de Mayo! It was hard to pick just one meal off this menu. I wish my conference was longer so I had another night to come back and try more. Don't miss out on a great meal if you are in town.NOTE: BYOB so grab your favorite bottle of wine or liquor to enjoy.“

“first off im not a breakfast eater but give me one spot for the day to start off with and it would be memos...my 2nd time going in despite having lived in the area all this time and words cant explain the greatness of this place and its no secret why they have won so much...best steak and cheese omelette around and i know their plates are plentiful and often times people will take to go, but it has filled me up on my 2 visits and what makes them stand out from other places in the area as much as i like those other spots too is that sourdough bread is an option....I also wanna shoutout jennifer jen and brittany for their service as well as staying level headed when it gets busy and I love when ppl take the time to get to know their customers ask them what they do for work where they live etc..goes a long way and its an honor to already be known and loved and i appreciate each taking that time for me jen jennifer and brittany I love and appreciate you much and most and all of you back 💛“

“Our food was absolutely amazing. The service was great! Our mains were surf and turf and the filet and they were perfect.“

“My wife and I visited Roundabout Restaurant for breakfast for the first time, and from the moment we walked in, we knew this place was special. We were greeted with warm smiles and quickly seated in a booth. The atmosphere and level of service honestly made it feel like they had just opened because everyone was so enthusiastic and attentive. I was surprised to learn they've actually been open for over a year!
What stood out the most was the teamwork. Every staff member worked together seamlessly and made it clear that they were all there to make sure we had a great experience. That kind of culture is rare and speaks volumes about the leadership.
I asked if the owner was available because I wanted to personally compliment the experience. After meeting Candyze, it was easy to see the passion and pride she has for her restaurant. Her enthusiasm is reflected in every aspect of the business, from the friendly staff to the outstanding service.
We'll definitely be back, and I can honestly say you've gained two new regulars. Thank you all for such an amazing breakfast experience!“

“The food and people are fantastic here.“

“Went here with the family on Friday for an early dinner. Our waitress was friendly and very helpful. The hummus is made fresh and was delicious, I also enjoyed the bbq chicken flatbread. Family enjoyed the meals and atmosphere as well. Will definitely return“

“Great food great people , love this place“

“Although it’s a restaurant at a hotel (which usually those are mediocre), this place was absolutely great!

We had the Reuben sandwich, the Bridge22 burger, and wings to start - everything was seriously tasty. The wings were perfectly cooked, super crispy on the outside and juicy inside. The Reuben hit all the right notes, and the burger with those fried onions was awesome. Great flavors all around and everything came out fresh. Definitely a solid spot if you’re looking for a satisfying bite.

We had a chance to speak with the manager as well for a couple of minuets and he was super nice (our waiter was great as well).“

“The artichoke appetizer was amazing along with the prime rib dinner and the chicken forester!!! Huge dinner portions! Service was great also!!!! Would definitely go back!!“

“Krispy Krunchy Chicken, 190 E. Eau Gallie Blvd., Indian Harbor Beach, FL 32937 You 4 Stars (chain restaurant review) Instead of going for a quick Burger or Taco, why not mix it up a bit and head over to your local KKC and change up the routine? Yes, I said KKC, not KFC. The one my random name generator directed me to in Indian Harbor Beach, FL, is 1 of over 2,700 locations across 47 of these United States and some in Malaysia and American Samoa, mainly in convenience stores and gas stations. This one beachside is super clean and, well, beachside. As I stepped up to the counter, I was greeted by Ryan. He is the counter specialist and cook as well. Ryan has a fetching personality and was exceedingly helpful as we placed our order. I ordered some Honey Biscuits, Fried Shrimp, Fried Fish and some Cajun Chicken Tenders. Ryan excused himself to the kitchen while we sat and snapped a few pictures of the place. As I said, it is clean enough to pass any white glove test. I thought it would be nice if the tables had a virginal to pass the time when Ryan indicated our order was up. If a place is advertising hand-breaded chicken, their biscuits better not be the Sysco plug-n-play variety and these weren't. They were obviously made to order and outstanding on the palate. Baked to a perfect golden brown, these were warm, flaky and drizzled in honey. I would rate the biscuits at 4.5 Stars and these are worth the trip all by themselves. They would also make a great after-school/work/errand snack. Next, I took a sampling of the Fried Shrimp. This was nothing to write home about but nothing to scoff at either. The shrimp were of a good size and deep fried to a pleasing color, just missing a little "oomph" to push them over a slightly above-average rating of 3 Stars. Moving on, I set my peepers on the Fried Fish. If the Fried Shrimp was slightly above average, the Fried Fish was slightly below. The Fish had an ever so light fishy taste and as we all know, it shouldn't. The Fried Fish, by itself, would have a meager 2-star rating. This brings me to the final item in my order, the Cajun Chicken Tenders. I went with the 6 PCs, which is a good thing I did as they weren't long for the table! How could you go wrong with hand-breaded breast tenders in a savory coating with tasty dipping sauces? The Tenders were deep fried to a model color and doneness that would make Gordon Ramsay say, "Now, that's an Effin' chicken tender!" If I were just rating the Tenders, this would be a 4.5 Star review all day, every day. As it is, I'm sticking with the 4 Star until they get fresher fish. The Big Boy says, "You know you want some, so just give in and go."“

“Picks did an outstanding job on dinner last night for Valentines. The steak was cooked perfectly and they accommodated a gluten and dairy allergy with advance notice nicely. The salmon was also great! Service was outstanding and this place is like a hidden gem steps away from MGM Springfield. We even returned for breakfast. They had a great fritta for breakfast. Nothing but the gravy was made with milk or butter.“

“I'm very disappointed. Yesterday, we chose Bond 124 to gather with family after a family members funeral. It was not our first choice, but the other restaurant was closed for vacation. We had remembered attending a grad party at Bond in May that was fabulous, so we thought we would give it a try for lunch. It was about 12:30 p.m. on a Friday. There was one other table occupied and maybe one or two people at the bar. Our waitress was great at first, came right over, brought waters and provided menus. We ordered drinks, which she quickly got confused with, but we thought nothing of it. We placed our order and began our wait. About 20 minutes later, Sam came to the table and asked if we wanted our food orders brought all at once or as they were made because the cheese buger and chicken sandwich ordered was already cooked. We said sure, bring them out as they are made, assuming they would just be a few minutes apart. Nope! First of all, she brought out the cheesebuger and not the chicken sandwich. At least 15 minutes later, the deep dish pizzas ordered came out. At this time, she informed me my soup (which I ordered as my meal) was not available. I asked Sam what soups she did have, and she responded, "I don't know" (Not let me check). When I pushed to know, she huffed off and went to look. Now we had to ask for the chicken sandwich that still hadn't been brought out, at which time she said it was coming soon. We are now at least 30 minutes since the first meal hit the table, and I still didn't have my bowl of soup. Finally, the chicken sandwich came out, and still no soup. When my soup finally came out, everyone else at our table had already finished eating. Due to the sad event that brought us together in the first place, I didn't bother complaining, but to say we will not be back or recommend this restaurant is an understatement. With so few guests, how does this happen. Where was the manager??“

“From initial venue tour to picking up our decor the day after our wedding, the team at Storrowton was professional, friendly, accommodating, and knowledgeable. Michele was our main contact and I'm quite certain she could manage a wedding reception in her sleep! The value and location were two of the main reasons we chose Storrowton Carriage House for our ceremony and reception. This venue had so much included in the package price and didn't nickel and dime us for things like champagne toasts (included in price), linens and table settings (included), and the option to borrow centerpieces. The food was EXCEPTIONAL! We had so many guests share this sentiment with us the day of and immediately after. We wholeheartedly recommend Storrowton Tavern & Carriage House!“

“Hands down, the best bartender ever, very accurate on making my drink and smiled the entire time, directed me to the bathroom, knows her store. awesome!!“

“Best pizza in town ! Tried out the new pesto pizza was amazing! Only place that has the best curly fries in Somers“

“Always delicious- we often order takeout and the order is always accurate, hearty portions and tasty! We love the pasta dishes, apps, burgers and seafood, great kids meals too!“

“I feel it’s important to share Three Figs is under new management and has made quite a turnaround. I waited until I experienced several successful visits before writing this review so I could be certain in my recommendation. I’ve now dined in a small group, a larger group, in the dining room, in the bar and as part of a civic group banquet in the back room. Each time, I have been pleased and satisfied. The food has been delicious (both regular menu and specials) and the service prompt & exceptional. I find the atmosphere warm & welcoming, reminding me of Cheers (the neighborhood place where everybody knows your name). Our dinner this past week was a positive experience in specific ways. We didn’t have a reservation and the parking lot was packed. Yet our wait was surprisingly short, and enjoyable at the bar with friendly service. Once in the dining room, our server was kind, helpful and happy…and very accommodating when a substitution was requested on an order at our table. The manager even helped serve our plates and made sure we were all enjoying our experience. Noting that the staff worked well together and were all happy…it implies that working there must be positive for them as well. The restaurant itself was also very clean and comfortable. In the past, I could not have shared these same words and had nearly given up on this local, convenient spot. So it pleases me very much to see the new management has turned it around. Having a great spot so close by is appreciated. Congrats Three Figs…your efforts are worth it!“

“I truly enjoyed our dinner, conversation, and the atmosphere. On an evening out to celebrate my husband's birthday with friends and we had the most wonderful meal. The atmosphere was warm and cozy, elegant but extremely comfortable and inviting. The staff friendly and helpful as can be. And omg the food, mmmmmmmmazing. Everything looked amazing, I will tell you I specifically had risotto balls, torched wedge salad, ricotta gnocchi with braisedbeef short rib ragu, and chocolate mousse. I can't look at regular salad the same way ever again and everything else was just amazing on it's own, and as a whole evening experience. Please do yourself a favor and set aside some time to have a meal here.“

“Great pizza ! And quesadillas“

“First, food is amazing. We didnt order any alcohol but menu items are very tasty and satisfying bar food. Much better than you would guess for bar food. We had nachos with the short rib and didnt want to leave any behind.

We went at a very busy time and you could feel it in the service. Our table was packed between two larger parties on the patio with no offers to put up the umbrella and the shine shining in one of our eyes. Food took a long time which we expected with how busy it was but once they brought the app out, there wasnt much time before the meals followed leaving little time to enjoy that. Offers for drink refills were slow and you could feel the business with how often the server came around. Servers were very friendly and kind, just wondering if a bit understaffed and food timing could have been improved.

Overall I would recommend. It was my first time there brought in by a local and would defintly go again.“

“I have breakfast there every other Friday. always good. It's nice going to a family owned restaurant with great food and service.“