30 Best Mediterranean Restaurants near Greenwich

“Fabulous! My favorite restaurant I’ve been to since moving here 6 months ago!“

“My family and I dined at Myrna’s. - The food was excellent - The staff was professional and personable - The ownership was welcoming We look forward to our next experience at Myrna’s“

“Food was good, ready when we arrived, plenty of parking. Easy to find!“

“5 stars always !!!!!“

“This is my favorite Cava to go to by far !! Very fast line and the employees are the best. The food always tastes fresh and the portions are awesome. Ps. The pita chips are a must everytime“

“The best food going back again .⭐️⭐️⭐️⭐️⭐️“

“Delicious food truck in the heart of Downtown Stamford! Right on atlantic street it is a quick pick up spot. Order wam chicken over rice with a drink for a good price. 100% Halal too!! Highly recommend this truck.“

“Delicious, healthy, and fresh food. One of my favorite restaurants. Great for taking out when you don’t feel like cooking lunch or dinner, or for dining in. Good vegetarian options too. And my absolute favorite frozen yogurt. Nothing compares to it. So good.“

“I had a wonderful experience at Taj Meditation Mezza! The ambiance was calm and welcoming, and the service was very courteous. Every dish we ordered was fresh, flavorful, and beautifully presented. The Mediterranean flavors were authentic and satisfying — especially the shawarma chicken and mango lassi! I also appreciated how attentive and polite the staff were throughout our visit. Definitely a place I would recommend to friends and return to again!“

“Amazing Place!“

“The sea bass was succulent . The rice pudding was amazing ! Excellent food and service . 🌠🌠🌠🌠🌠“

“Food was out of this world…“

“Excellent food, large portions and very reasonably priced. I highly recommend NAYA!“

“Man get down here ASAP. I am the Biggest food snob. This place rocks. Johnny Mac YouTubes Cook it with Johnny Mac“

“What a gem for Portchester! The wife and a had a few drinks as well as shared a bunch of items. Any place that has this selection of roasted veggies is a keeper. They tried to sell us on their steaks but we weren't in the mood. The Lamb Merguez was delicious as was the Harissa Beef.“

“Amazing! Love the ambience, drinks, service and food. Truly worth coming to check out if you haven’t been. Highly recommend the shrimp rolls, lamb chops and midnight Express for dessert 😋 although everything we’ve tried we loved! Gorgeous interior design and very attentive staff make this an unforgettable experience!“

“Great addition to our community! Haven’t had a bad meal yet!! Love going during the week for a drink and quick snack! And bringing friends and family for a multi course meal!! The cacio Pepe is sooooo good, as are the oysters, steak heck everything is good!! You can’t go wrong. The service is second to none. Can’t wait to dine again asap!“

“First of all, the food is delicious (I have only gotten vegetarian). It is freshly prepared and the portions are very generous. The staff is very courteous and you can tell that they are looking to make the customers satisfied. I have been to this location at least 4 or 5 times and each time have been delivered an excellent experience with delicious and nutritious food.“

“Wonderful dinner. Gracious owner. Great creative cocktails and desserts“

“We had our son’s graduation dinner there on June 25,2022. The food was delicious and the staff was amazing. Couldn’t have asked for a better day or place. The staff was “on point”,so accommodating, extremely nice and made our day more enjoyable. Will definitely be back. ⭐️⭐️⭐️⭐️⭐️“

“Husband and I finally dined here a little over a week ago for an early birthday dinner for me and the entire experience was nothing short of sublime. Although I was tempted by the views from the window-side tables, I wanted the Kitchen Table experience, and it was an excellent choice. We drove down from Dutchess County (fyi, whoever designed the Taconic Parkway should be fired, but I digress). The complimentary valet parking made our arrival easy. We were directed to the elevator and from the moment we got off on the floor of the restaurant, we were greeted immediately, and the entire staff was incredibly attentive, polite, and welcoming. The main dining areas are nicely decorated and subtly sophisticated. The chef’s table experience was phenomenal. We got very personal attention from the chef and staff members, and enjoyed watching (and inhaling the aromas from) both the main kitchen and pastry side during our meal. The service was excellent and attentive without being overbearing. Water and wine were poured promptly, the pacing of the courses was perfect, and the explanation for the dishes and wine were appreciated. We decided to get the wine pairing, and the pours were both generous and excellently paired with the courses. It was a lot of wine so by the 4th or 5th glass, I was really feeling it and enjoying myself, to say the least. The food was outstanding across the board. I love seafood so I was quite happy with the 7 fish offerings. We started out with 3 different breads, all different and all delicious, and I’m pretty sure I ate the roasted yeast butter on its own, and then uni and yellowtail, which are 2 of my favorites. It feels kind of dismissive to say “all of the courses were delicious,” but they really were. The black cod, iberico pork shoulder with fava been puree, and the prime dry aged rib eye were probably my favorite courses. I wish I had more room since the chef offered us additional rib eye, but I was pretty much at capacity and we still had dessert. The meat was perfectly cooked and seasoned. The iberico pork dish was crispy, salty, full of umami flavor, and it paired perfectly with the grassy, herbaceous, and silky fava bean puree. There was only one course that I wasn’t as enthusiastic about, the bacalhau a bras carmelle. Each course was so good that I couldn’t wait to see if the next would top it. Each course was a few bites, leading up to the larger beef at the end. Of the 3 dessert courses, the first 2 were my favorite. The first was “pear” which was a contrast of textures and temperatures. It was really outstanding and the cold bits in the dessert were a nice, light contrast to the heavy meal we had just finished. The next was a tart/cold dessert with sweet potato shavings and biscuit-like crackers (my dearest apologies to the pastry chef, I cannot describe it any better). It was all so different and worked well together. Again, the contrast in textures/temperature/flavors worked so well together. By the last dessert course, I was fairly stuffed and couldn’t finish. Again, there was a savory component (lettuce) that was (and I’m guessing here) caramelized so it was sweet and I ate both pieces. There was a custard as well and the crust was so flaky, and I was sorry that I couldn’t eat more of it. 3 ½ hours later, we waddled out quite satisfied and happy. Next time, we’d skip the wine pairing because it was simply too much but I can’t wait to visit here again and try new dishes. I don’t think I can accurately convey how delicious our food was or what a great time we had.“

“Outstanding food. Order regularly in New Rochelle through direct deals with the restaurant. Love the chicken, shrimp and grilled veggies. Fresh food, large portions, perfectly cooked every time. Nelson and the entire team are super friendly and always go the extra mile with service“

“Great place!! Food was delicious and the service was top notch!! Highly recommend it!!“

“If you want top quality food and service this is the place to go. Cozy warm atmosphere and such friendly and inviting staff makes for such a perfect and memorable night !“

“رائع ومميز وبعده حلوه كثير“

“Modern on the Rails is a solid dinner spot. It’s a great location and the ambiance/decor is a total vibe. It’s definitely got an upscale feel, while also not being stuffy or fancy. You could easily go here for dinner in jeans and not feel out of place, but also if you wanted to dress up for a date night or special occasion, it would also be appropriate.

The space is also really nice and is a good option if you were having a larger group or wanted to do a celebratory meal.

The staff is friendly and attentive.

The food is solid and the price is reasonable for what you are getting. They brought over bread to start and the bread was nice and warm. We started with the burrata app which weirdly came with 3 pieces of medium bread (same as the basket, but toasted or grilled). It felt like it should have been smaller crostini type bread and also more pieces given the app, but it didn’t matter because we had the warm bread basket. The app itself was nice, but not overly special.

For dinner we had the burger and the squid ink pasta with salmon. The burger was good, but the sweet potato fries needed any kind of seasoning, even salt. The pasta was the best dish of the night. The salmon was cooked perfectly, the sauce was delicious and the pasta was great.

Overall, I would definitely come back here again. It’s a nice spot with reasonable prices, great ambiance and service, and the food is solid.“

“It was delicious, but I should have looked at the menu closer. Everyone else's meal looked amazing, and mine was just normal. Particularly, the French toast with blueberries and Buenos ranchers looked Particularly good, and my friends who ordered them were very happy.“

“Just tried Mr. Falafel for the first time and I will definitely be going back! I ordered a bowl with the seasoned chicken and it was delicious. All the topping were fresh and nicely presented, the hummas in particular is perfectly flavorful. The women who helped us was very kind and welcoming which always make the experience better! I’m looking forward to going back and trying some of their desserts!“

“The owner was so friendly and so nice. And all the employees were so nice smiling and friendly too..I will come here again most definitely..if you are special to want eat turkish breakfast you should come here everything fresh and tasty 😋“

“We arrived at 9:30pm, the restaurant was set to close at 10. The hostess welcomed us in and seated us with no fuss. Ines took care of all our refills and drink orders- she was so sweet with my kids. We ordered the Salmon, the Greek salad, and my son ordered the kids chicken fingers and Mac and cheese. Everything was delicious! Waaay exceeded my expectations.

Check this place out!“