“Vegetarian options: Not a vegetarian myself I love my meats. Went here 3 or 4 times before even realizing it was vegetarian which to me was all the convincing I needed that they have some amazing foods. Nothing felt like it was lacking at all.“
“PROS: The atmosphere was amazing! It was a western theme while the food was great and nicely priced. The food came out quickly while the menu had a nice variety. Next to a parking lot it makes it convenient for others to come here. They also have live music eventsCONS: Their website doesn't show when the live music events will be. Also the waiter wasn't the nicest to us, seemed like he didn't want to be there. Also the bathroom was filthy and the stalls couldn't lock. Nobody greeted us at the door so we didn't know whether to sit on our own or wait to be seatedOVERALL: If you figure out when their live music event is i would recommend coming here, but if you're just stopping in for lunch be cautious“
“Very good food, and great cocktails. Went there around lunchtime and happened to be during their happy hour, so there were very good specials on food and drinks. We got mussels, octopus, abd a couple of other things, and they were all tasty. They also featured $1 raw oysters. Mostly good, but I did leave one or two on the tray because they looked iffy. Still, I definitely will go back to this place! And I'll add that I was impressed with their cocktails. They were pleasantly potent, and well crafted!“
“I read the reviews for this restaurant on Yelp and that's what got me here. Hopefully, my review will do the same for you. This restaurant is perfect for meeting up with friends to have a very nice, casual, reasonably priced, excellent meal. We had delicious hummus (as good as hummus you eat in the Middle East) as an appetizer, served with small triangles of wonderful, warm pita. For the main course, I had the special, quinoa salad with sweet potatoes, feta and other veggies - delicious! My friend, a personal chef, also ordered a special - the hummus bowl with Brussel sprouts. She enjoyed her food as much as I did and was impressed with Bella's Kitchen food presentation. We will be back.“
“Amazing food, ambiance and service. The sampler of humus, labne-beets, babanush is unique. The trio sampler of lamb, chicken and shrimps was tender, flavoured and delicious! For that platter, a bit more sides would be better. Regarding the desert the goat milk ice cream was simply amazing!!Value for money. Highly recommended-“
“Amazing staff and amazing food! I often place large lunch orders for my team and they always take care of us. Not only is their food incredible (that falafel souvlaki HITS every time), the chef and management team are so kind to us-- we are so lucky to have developed a relationship with these wonderful people.“
“Go here immediately. Everything we had was delicious! Classic Mediterranean with a modern twist. Service is delightful and shop is sweet. Byrek (tried both spinach and cheese) are best I’ve ever had. Greek(ish) salad is so good with the figs. Carrot soup also amazing. Very happy to discover this place (its a little hard to find even though it’s next to Trader Joe’s)Kid-friendliness: Came with our baby and breast fed her here (owner said no problem when we asked)“
“Great meal before a show at Tarrytown Music Hall! Excellent service! Fresh and delicious food. We ordered shawarma sandwich, amazing and hummus with falafel! It was the best falafel I have ever had. Light, crispy outside, fresh served on creamy hummus with a piece of fresh, hot & soft pita bread. We even ordered more falafel!The prices are great as well. We will definitely be back!“
“We used Gyro Point Plus to cater my sister in laws baby shower this weekend and everything was fabulous and delicious! Rhoda was so helpful with placing our order and letting us know what would work best and her son who delivered everything was so friendly! We got compliments all day long on how good the food was and had plenty of leftovers to enjoy today! Would definitely recommend them for eating in, taking out or catering!“
“Had lunch here on a Wednesday with my aunts. Seafood dishes were delicious. The hot chocolate was ok, a little too sweet for us, but not as rich as we expected. The staff was nice and attentive without being over-bearing. Fine atmosphere for conversation. Would highly recommend for well-prepared foods, excellent service, and relaxing atmosphere.“
“The restaurant was hopping on a Saturday night. It was obvious why-our food was great and our server was very pleasant and fun. The only drawback was the noise level which  was quite loud and difficult to hear the people at our table. Perhaps this was because the restaurant was so full of happy energetic diners. Some kind of acoustic mechanism to absorb the noise would be a great addition!“
“Solid place. Out of risk, that when i post this it may be more difficult to get a table..... but food is awesone... and service is well the best.... but tbjs needs to be recognized. 5 stars ! BYOW too and no corkage fee too. Sweeeeeeet!“
“This place is DELICIOUS.I originally found this place online via Postmates and loved the food. I recently came here for dinner with my parents and loved it.The staff was super kind and helpful and the food was delicious. I will be back again.“
“We were meeting some friends and stumbled upon Sergio's through a Google search. We're so glad we did.They have a terrific 3 course price fixe menu for $30 and we loved it. In addition, the wines were very reasonably priced.We were so caught up in the moment I forgot to take pictures. ??“
“I had been to del arte before and always had a wonderful experience. When my mother passed away in december we reached out to have her repast there. They were WONDERFUL to work with. Everything went seamless and was perfect. The staff is wonderful! The owners are the kindest people ever & especially during such a difficult time were caring, understanding and just really great to work with. We were so happy we booked my sisters baby shower and again had the same experience. I can not recommend them enough.“
“Awesome food! Best Persian restaurant/ chelo kababby in the area hands down!!! Happy new year!Vegetarian options: Great salads and falafel! Provides fresh awesome feta cheese on an already great salad.Kid-friendliness: Very friendly staff place and awesome owner.“
“A great homy place with good eats. The souvlaki was nicely charred, bronzini was so fresh, the dessert were a hit and you must try the cheese flambé. Super friendly family run place that makes you feel like you are part of the family. The decor could use an update but there is a certain charm to it.“
“We could not be happier with how our evening turned out at Olar Noso.A pretty place located right off of Tappan road, there’s ample parking and not a long wait time around 20:00 to be comfortably seated. The restaurant is spacious, lively but not noisy, and the staff is incredibly friendly and attentive. Liv, our server, was on point with giving explanations and suggestions on the entrees. We absolutely loved the Salad: I think it consisted of: shredded ricotta salata, pear, pomegranate, arugula, walnuts, and farro (wheat berries), yum, a perfect symphony of flavors which has become one of my favorite dishes. The three of us ordered to share, we commenced with the Gnocchetti "Little pillows" of goat cheese and ricotta with hand-crushed organic tomato, caramelized eggplant, basil, ricotta salata, we found it to be a perfect combination of flavors with every bite. Next were the pizzas; Soppressata pizza topped withtomato, mozzarella, Soppressata, chili oil and honey (the added honey complimented the chili oil). Next, I was outvoted to try the pistachio pizza.. I’ve never had this in my life and asked Liv (as a fellow foodie) for guidance… with mixed reviews, it was decidedly my least favorite, however, it would be interesting to try it with pistachio nuts in a 60/40 blend (in a Vitamix) with ricotta as a spreadable topping (similar to the way a Nutella pizza is prepared).The food was amazing, you can tell their heart is in courtship with creativity by their constant pursuit to invent new and well balanced entrees (with lots to choose from).It’s great to see the way the restaurant blends locally sourced and seasonal ingredients into new creations bringing the farm to table experience for their patrons to enjoy. I would absolutely recommend this place and look forward to visiting again.“
“It’s my first time here and i love the food and the service and warm welcoming stuff. Perfect small family restaurant, i strongly recommend this place, if you wanna have some great mediterranean meal you should definitely come here or order online.“
“This is the sister restaurant to Cafe Alaia, just up the street. Vincenzo Alaia keep a close watch on both venues and sees to it that they adhere to the same high standards. The food here is superb (there's a new chef from Italy who is even better than his predecessor) and though the wait staff (in the absence of the wonderful Cesar) is a bit green and easily overwhelmed, it's still a very satisfying place to spend an evening. Great food, a little overpriced, in a warm and inviting atmosphere.“
“The first time I came here was after my Mom's funeral. We were so lucky to have found this place for this very special gathering! We were so impressed with the food, the service and the warm decor - and all thirty+ of our guest's rave reviews - I have now returned over seven times just this past last year. I have now been there to celebrate multiple birthdays, and JUST because we were somewhat close to Westwood...and each time there wasn't a dish that wasn't absolutely delicious and deserving of rave reviews. I was just there this past weekend with a friend (who had never been there) and my daughter. Again, choosing different items on the menu - the food did not disappoint but rather, again deserved the highest accolades! My friend could not stop raving - even the following day. Next month we have planned a family gathering for about 15 people...and everyone is looking forward to sharing the incredible food. You will not be disappointed with the any of their entrees - but their Skirt steak, Persian Seafood Pasta, Moroccan Chicken Tajine, or Braised Lamb shank deserve special mention as they have multiple "loves" attached! Mezza has the creamiest most delicious hummus ever eaten along with their incredibly good crispy cauliflower. Just writing this makes my mouth water!“
“This place is mostly fabulous. Appetizers and salads are delicious. Prices very reasonable. My chicken souvlaki was the weak link. Not bad at all but compared to the appetizers (fried calamari and zucchini are exceptional), it's slightly disappointing. And the rice was undercooked. But the dips were all yummy and the Greek salad is quite good.“
“Absolutely fabulous place. I have now been around 5 or 6 times and it has been consistently excellent. Wonderful drinks, wonderful staff, and some of the best food I have ever eaten - seriously. The octopus is to die for, the crab cakes are gorgeous - everything is SO good. I have been on holiday in the Mediterranean dozens of times and this food rivals (and is often better than) the majority of food there. I can't rate this place highly enough!“
“My friends and I had a great dinner at Sazon y Pilon one Saturday night. I was so excited to try this place out. I ate SO much food and felt SO full afterwards so it was definitely a lovely experience. The restaurant is in a strip mall type area with plenty of parking. The restaurant has a very fun vibe to it, with a bar on the left when you first walk in. We were greeted and taken to a four top table. It's a bit smallish on the inside. We started with drinks. I ordered a coconut mojito and it was so delicious! I highly recommend that drink. It was creamy and minty and perfect! We ordered some empanadas for an appetizer and I wanted to try the black bean soup as well. The black bean soup was SO good. It came with sausage and sour cream. I had a shrimp empanada that was just ok, and my friends said the chicken empanadas were just ok as well. For dinner I ordered the Bistec Encebollado and my friends ordered different kinds of Mofungo. The Bistec Encebollado was awesome! The steak was cooked perfectly and the onions were delicious. It was a good sized portion, so I took half of it home. My friend shared some of her Mofungo with me and I didn't really like it. It tasted a bit too salty? I'm glad I went with the Bistec entree! For dessert you know I have to order the tres leches cake. When it first came out I thought it looked a little dry and was feeling like it may not stack up but boy was I wrong! It was definitely airy and moist. I loved the added cinnamon on the top. It was great! I also want to give a shout out to our waitress, Marissa, I believe her name is. She was so patient with us and our questions and she made great recommendations for us. Thank you Sazon y Pilon for a lovely girls night out!“
“Everything was great. The food was excellent. I had fish and chips would highly recommend it. The others had the branzine . They said it was excellent. We had the octopus and calamari for appetizers. Also very good. I would definitely go back.“
“The Best Delicious Greek food I’ve tasted in a very long time. It’s the closest I’ve ever tasted to my own mom’s cooking. The service, food, the indoor dining and in the summertime outdoor dining is perfect. I always look forward to going. Actually, I will be going back tonight for dinner. Thank You, Lefteris . . . ?☀️?“
“This is my favorite place to eat I probably go four times a week. The staff is amazing and so friendly every time without fail. The food is so good i could eat it every day and never get sick of it. So fresh and delicious.Dietary restrictions: I have celiac, which means I have to eat gluten free for medical reasons, and they accommodate me every time. They change their gloves for me and get me all food from the back to make sure there’s no cross contamination. The staff is so patient with me. They know who I am because of how often I go and they immediately take their gloves off to change them the minute i walk in the door. If you’re a celiac don’t be afraid to eat here!“
Italian • $$
“This is a hidden gem in the quiet town of Harrington Park. Beautiful bright restaurant, friendly service, and excellent food.We started our lunch with some nice complimentary bread and butter. We got some mussels and calamari, both with marinara sauce. Loved the mussels, tasted amazing with the sauce. Calamari were crispy but soft, not overly fried.For entree, I got the Salmon and shrimp pasta. I was so impressed with the cajun rub on both salmon and shrimp were cooked. I wish all salmon were cooked this way. The fish was still moist, not burnt, absolutely delicious with soft creamy pasta at the bottom. It is also a huge dish, impossible to finish it all in one shot.We had very friendly service throughout the lunch. Our food came out on a decent pace. Drinks were good. Really happy to find such incredible restaurant in our neighbor town.Vegetarian options: Lots of vegetarian items like starters, salads, soup, pizza and pasta available in the menu.Parking: Parking lot in the back of the restaurant.Kid-friendliness: They have kids menu“
“Great food and service. Employees care about the customers wants and give perfect recommendations for first timers (which we were). We were so thankful that they were open on Christmas as not many businesses are. The inside of the restaurant feels like you're being transported to Greece. The food was the tastiest Greek food I had ever tasted. Definitely would like to come back.“
“My cousin and I stopped by Blu Fig for dinner. Upon entry we were greeted and directed to a table. At first glance the dining room doesn't really seem appealing aesthetically speaking. It was clean but the decor was lacking. A super basic set up. The server came over and greeted us, took our drink order and gave us time to review the menu. We decided on calamari for our appetizer and I ordered chicken parm for my entree. The chicken parm normally comes with spaghetti but I asked for linguini instead and they were able to accommodate me. The calamari was seasoned well and fried to perfection. My entree was by far the star of the show. They topped the dish with fresh mozzarella, the chicken was seasoned well and they had just the right amount of sauce in the entree. The meal was all around tasty. The portion and price was right. I will certainly be back.“
“I have ordered from this restaurant frequently starting during the pandemic. Each time the food has been delivered, it’s been fresh, delicious and on time The portions aregenerous and the food always exactly what I ordered. The delivery person and the person who took my order are always courteous, patient and friendly. I highly recommend this restaurant!Susan Sawyer“
“Fantastic! Super soft fresh pitas big enough to hold the healthy helpings of toppings and meat. Really friendly service. Hummus was delicious. Everything just had a feeling of someone who really cares about what they do. Will be going back on the regular.“
“I love the way the young lady that I met today. She was very Nice she was very polite Alfred list of spicy BBQ special what's the best choice. When I come back into town for work again I will be going to that place and eating always. Love the “
“We tried the Zinger & Hella Juicy burgers, Fries with Garlic sauce and Spicy Fries. We were amazed with the quantity and quality of food.Topped it up with Fried Orio ice cream, again absolutely on spot.It is a small takeout place with a 10 seating spots. After tasting the food I wasn’t surprised to find that the owner is a five star banquet chef with very high aspirations.“