G Cafe Bakery Ninth Square
$ • Cafe, BakeryAbout G Cafe Bakery Ninth Square
Customers' Favorites
Assorted Pastries and Muffins
Breakfast Quiche of the Day
Breakfast Sandwich
Chocolate Croissant
Almond Croissant
Croissants
Cronut
Bakery
G Cafe Bakery Ninth Square Reviews
Really good bread if your buying a loaf, and very reasonably priced. Ryan the manager is great and very friendly. The treats they have are also very good. Breakfast wise I've had there souffles multiple times and it is very tasty
The coffee and pastries are always fresh and yummy. Love the chill atmosphere for doing work or just sitting.
very yummy French toast and great vibes
Hours
| Monday | 7AM - 4PM |
| Tuesday | 7AM - 4PM |
| Wednesday | 7AM - 4PM |
| Thursday | 7AM - 4PM |
| Friday | 7AM - 4PM |
| Saturday | 8AM - 4PM |
| Sunday | 8AM - 4PM |
G Cafe Bakery Ninth Square is a charming place with a welcoming atmosphere and cool vibes. It is popular among students, locals, and visitors alike. The bakery offers various seating options, making it a great spot for studying, socializing, or enjoying some quiet time. The bread, especially the Jewish rye, is a highlight with its dense texture and distinctive crust, similar to European bakery loaves. The pastries and coffee are highly praised, and the friendly, attentive staff provide excellent service, often replacing spilled coffee without hesitation. Customers often comment on the fair prices, which many find worth the quality, even with slight increases. The bakery also features a clear chart showing potential allergens, making it a thoughtful choice for those with dietary restrictions. The ambiance is lovely, combining a vintage, cozy feel with a touch of class, and the airy, spacious interior with high ceilings offers a comfortable environment. Customers enjoy sitting outside in the courtyard when the weather is nice or working inside in the bright, inviting space, especially appreciated for its free Wi-Fi and sunny window view. Despite some concerns about prices, many find the atmosphere relaxing, and the pastries, including the sourdough bread, are consistently delicious. The staff, including Laylani, Autumn, Elliot, and Ryan, often go above and beyond, creating an inviting environment for all.