Pizza at the Brick Oven
$ • Pizza, Vegetarian
Hours:
122 Howe St, New Haven
(203) 777-4444
About Pizza at the Brick Oven
Customers' Favorites
Pizza at the Brick Oven Reviews
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I’m pissssed. I ordered from Uber eats two cheese pizzas with jalapeños that I paid extra for and a soda for $40. The only thing I received was too small cheese pizzas. I got no drink and I didn’t get any toppings on my pizzas. Also, they adjusted my order to be a higher price at $38. Then the food comes here and I don’t even get the soda or the jalapeños. I messaged Uber Eats and they wouldn’t refund me and then I called brick oven Pizza to ask about this and they...read full review
Stopped into Brick Oven as a suggestion from my high school buddy who lives in New Haven. Will be a place I frequent going forward in my travels to New Haven. The pizza was great but the customer service was even greater.. The owner actually took the time to converse with us and to have good pizza and good customer service puts this spot high on my list of places to go period.
Da prez
Cannot recommend based on the lack of integrity that went into making these “stuffed breads”. If you don’t know how to make them, take them off if the menu. This is a disgrace.
Menu
Hours
| Monday | 3PM - 3AM |
| Tuesday | 3PM - 3AM |
| Wednesday | 3PM - 3AM |
| Thursday | 3PM - 3AM |
| Friday | 3PM - 4AM |
| Saturday | 3PM - 4AM |
| Sunday | 3PM - 3AM |
People in New Haven Also Viewed
The Brick Oven restaurant offers a delicious slice of pizza, reminiscent of New York style, and excellent subs. Known for its quick service and high-quality food, it is a hidden gem in the New Haven pizza scene. The restaurant has a welcoming atmosphere, open late every day, and offers vegetarian options such as veggie subs, pizza, brick oven bread, and jalapeno poppers. It is wheelchair accessible and does not serve pork products. The owner, Kadir, and staff are friendly and hospitable, ensuring a great dining experience.
Customers have praised the restaurant, describing the pizza as delicious, authentic, and down-to-earth, with a nice crust. The pizza, especially the cheese pizza, is praised for its thin crust, baked just right, with fresh tomato flavor shining through in the sauce. The outdoor "Jazz" area with a chilled Foxon Park Kola is enjoyed, making it a perfect spot to satisfy late-night cravings. The staff, including Kadir, are very helpful and friendly, and the restaurant goes out of its way to cater to parties and special occasions. Customers appreciate the extra effort made to help, like recovering wallets left behind. Overall, Brick Oven is a top choice for fresh, flavorful pizza and a welcoming atmosphere.