Customers` Favorites
Customers` Favorites
“I've ordered out from here for a years and it's always consistently great. At this point, I can't see myself ordering from anywhere else in the area for chinese takeout. Tonight I tried, for the first time, the chicken wings in garlic sauce. YOU MUST GET THE CHICKEN WINGS IN GARLIC SAUCE! I'm not trying to be dramatic, but they did change my life and I will not be ordering wings from any other establishment until someone can confirm a place that can TOP these garlic sauce wings at Wangs Kitchen.“
Customers` Favorites
“It was so good.
Vegetarian options: Some soups are vegan .and the salads are too.
Dietary restrictions: They can get dai4y free. Or meat free options and gluten free food too or sauce's.
Wheelchair accessibility: If u have wheelchair bound people going to this place you bring them into the cafe and they can pick up their own food.“
Customers` Favorites
“The food is amazing and reasonably priced. Owner was very friendly and you could tell how much they welcomed their customers and took pride. Will definitely be back!“
Customers` Favorites
“I am very particular about mandarin food, so when I say this place is delicious, I mean it. The staff are super friendly, it’s clean, and the food is great. I order Singapore mei fun every time and the flavors are consistent. I had a few people try this place and they had the same sentiment's. Try this place out. It’s worth it.“
Customers` Favorites
“The Pinnacle of High-Class Dining
Well, folks, let me tell ya, I done seen some fancy places in my day—like the Red Lobster out by the interstate—but nothing, and I mean *nothing*, coulda prepared me for the high society experience that is Olive Garden. This ain't just dinner, it's a dang *event*.
First thing I noticed was the atmosphere. Real cloth napkins, not just the scratchy brown ones from a gas station dispenser. A lady in a button-up shirt brought us bread *for free*, and I nearly fell out my boots. That’s hospitality, right there. The sign says, *"When You’re Here, You’re Family,"* and I gotta say, I ain't never felt more like kinfolk anywhere that didn't have a bail bondsman on speed dial.
Now, the food? *Exquisite*. I ordered the Chicken Alfredo ‘cause it had the most expensive-soundin' name, and buddy, it was like the Lord Himself boiled those noodles. My cousin Bubba Joe said his spaghetti was “real gourmet,” and that’s sayin’ something, ‘cause he usually eats his pasta straight out the can.
Course, not all my kinfolk appreciated the refinement. My Aunt Brenda Sue got kicked out ‘fore the salads even hit the table ‘cause she tried lightin’ a Marlboro right there in the booth. She said, *“I thought this place was Italy! Don’t them Europeans love smokin’?”* The manager did not see her logic.
Then there was my brother Cletus, who took the “All You Can Eat” breadsticks as a *challenge*. After about basket number seven, the waiter started givin’ us the side-eye, but Cletus just kept hollerin’, *“I ain’t full yet, fancy boy!”* I think they were fixin’ to cut us off, but then cousin Raylene started flirtin’ with the busboy and bought us a little more time.
The night took a turn when my Uncle Randy decided to sample the wine list, which we usually don’t mess with unless it’s in a box. He said the house Chianti tasted like “fancy Welch’s grape juice with a kick,” and I’ll be damned if that ain’t the most poetic thing that man’s ever said. He got cut off after his fourth glass and tried tellin’ ‘em he was an *Italian prince* to get more. Didn’t work.
By the end of the night, after a heapin’ pile of pasta, unlimited salad, and just a *tiny* bit of property damage (Randy knocked over a whole display of them glass olive oil bottles while tryin’ to reenact a scene from *The Godfather*), we wobbled on outta there feelin’ like true high society folk. I ain’t never been nowhere that fancy, and I tell ya what, I’m gonna make Olive Garden our new special occasion spot.
*When you're here, you're family,* and I never felt that more than when we all got banned from ever comin’ back.“
Customers` Favorites
“Yes yes yes’s. Great waitress and fabulous bus boy. Leighana and Aaron are great employees“
Customers` Favorites
“In my opinion based on years of testing different Vietnamese cuisines, this is one of the best. Always the same consistency, taste and service. Tradition and family!“
Customers` Favorites
“So fresh and delicious! #7th Day Give Back Event to benefit local food banks!“
Customers` Favorites
“I'm so glad my boyfriend made me go here. I thought it would be just like any walk in restaurant with mediocre food but I was so wrong! I’m an extremely picky eater and absolutely loved everything we got. This is also the first place I’ve been in a long time that actually had good salmon. They’re homemade dressing and marinate is so unique we went back in to buy a bottle after trying it with the complimentary salad we were given. 10/10 would go again!“
Customers` Favorites
“I loooove them being getting food from here for the past 20 years wow 😮 and they NEVER disappoint me ever I love the staff did i mention I love the food? I think I did but I want to make sure you guys reading this review understand that they can’t do wrong when it comes to it from curly fries to fried dough yummmm 😋 highly recommend this place and now they just did some changes to the place is just awesome overall.“
Customers` Favorites
“You need to try french fries at Baja's restaurant. Very good taste and crispy.“
Customers` Favorites
“Best pastrami south outside of NYC.“
Customers` Favorites
“First time and definitely worth the hour long drive from new Milford! I got the Black&Blue combo with the cheddar and broccoli soup, and it was amazing! I can’t wait to try something different next time!
Dietary restrictions: They have different salads, the Caesar salad was pretty good. They also have vegetarian options as well
Parking: It was a little busy when we came so we did have to look for a spot, but there are plenty of spots
Kid-friendliness: They have a kids menu“
Customers` Favorites
“Fresh and delicious! Doesn’t get any better than this.“
Customers` Favorites
“We came here on Sunday, January 26th, 2025.
We walked in, and Chavez greeted us immediately, seated us as soon as possible, and was a lovely gentleman to chat with while waiting. (We weren’t waiting long, but it’s always nice to be able to be personable with staff).
Austin, our server, was delightful to us and the rest of the customers he seated around us this evening. He was knowledgeable about the specials and other menu items. He made sure to check on us frequently, and brought us everything we asked for efficiently. (He recommends the Chicken Alfredo with extra crispy chicken and broccoli).
Our food couldn’t be described as anything less than amazing. Yes, it’s your “standard” Olive Garden food: the breadsticks, salad, pasta, etc. BUT, our salad was plated BEAUTIFULLY, and our food came out at the perfect temperature, and delicious.
I ordered the Seafood Alfredo, and he ordered one of the specials: The Three Meat Manicotti. My scallops and shrimp tasted fresh, and were seared carefully. The manicotti was beyond expectations, and very tasty.
Those things, and a couple Shirley Temples brought the total to $51.38 (with tax).
We had a wonderful dinner here today, and definitely recommend this location!
Thank you for reading, and don’t forget to tip your servers!!“
Customers` Favorites
“Nick, Thank you for taking care of me and my cousin this past weekend. The pizza & service were worth the drive.. Sincerely, Barkhamsted“
Customers` Favorites
“clean and tidy, the staff are very friendly ect“
Customers` Favorites
“I have ordered food here a number of times, and each time I receive it, I have nothing but positive comments. The MENU is extensive which shows you the cooks knowledge of various regional cuisines.She is always very pleasant when I come in, give this place a try - you will like the food.“
Customers` Favorites
“Went thete for 1st time tasty pannini but not sure if would go again. Too expensive, $25.00 for 2 pannins, no drinks or chips“
Customers` Favorites
“Meat pies are absolutely delicious and flaky. Excellent meat and rice dishes. Very positive experience for first time trying Nigerian food. I have never seen my girlfriend tear a piece of meat apart faster than the goat we got last night. 10/10.“
Customers` Favorites
“Your standard Panera, if you've seen one you've seen most, and thats a good thing. Food was good, bread was fresh, soda options were decent. Food came out pretty quickly.
Parking: Standard lot, very easy to park
Kid-friendliness: Panera is definitely kid friendly, with booths and high chairs to make it easy. Kids menu makes it simple to order, although my kids will go through a full sized mac and cheese with no problem.“
Customers` Favorites
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“Out favorite sandwich shop. Quaint hoe atmosphere. Always crash food“