10 Best Steakhouses near Bear

“bear Delaware is the best. friendly servers. great food especially the ribs. VIP club can't be beat always recieving free appetizer emails.“

“Absolutely incredible experience! The food was fresh, hot, and far exceeded our expectations. The prices were extremely fair for the level of service and quality you receive. Our mixed drinks were top tier and crafted perfectly. Most importantly, our waitress Holly was phenomenal—attentive, professional, and truly elevated the entire dining experience. We didn’t have her our first visit, but having her the second time made all the difference. Everything was flawless, and we can’t wait to return! 5 stars all the way!! ⭐️⭐️⭐️⭐️⭐️“

“Damon is a genuine person! Very knowledgeable and good at his Job! To-Go is fantastic and the food is great!“

“My wife and I had our first visit here and it was a very pleasant experience. The atmosphere was great. The service was very good. The firecracker shrimp appetizer was very good. My wife had a burger that was well cooked and delicious. I had a seafood dish that was a tad overpriced but the meal itself was excellent. I would definitely recommend this establishment to go to.“

“Absolutely the best, owner John picked out my delmonico birthday steak and server Diana was fantastic! Can't recommend this fine establishment enough, never a bad time. 5 ?“

“I just had the best turkey sub ever, real turkey, the bread wasn't soggy, it was ready when I got there .it was sooo banging, if u don't know what that means , it means every bite was like a piece of heaven lol and I'm not exaggerating. So good I been goin here for years, so glad they reopened under new management“

“Outstanding foor and service. Unique menu that is full of delicious surprises. Not one thing disappointed.“

“I absolutely love the vibe of this place. It has a timeless, old-school charm that feels like stepping back a few decades. The seating isn’t fancy and the artwork on the walls hasn’t changed in years, which gives it a nostalgic, slightly run-down feel, but in the best way possible. This is a place that Anthony Bourdain would consider a classic American lunch spot.

Everything about this restaurant matches that character: the food is classic, comforting, and consistently delicious; the staff are friendly and genuine, making the experience even better. I’ve beenq here multiple times now and it’s become my go-to lunch spot. So far, I haven’t been disappointed and I don’t expect to be any time soon!“

“The burger I had tonight was one of the best I’ve ever had! Wow, just wow! 🤩“

“We decided to go to dinner at Firebirds. I had been once and was not impressed; however my husband had never been there. I have to say the food was good. Cooked exactly the way we wanted. The only draw back we had is the portions of food that you receive for the price that you pay. We felt like we were robbed. We don’t over eat so when I say we had small portions, we really had small portions. The dessert was even small portions for the price that you’re required to pay. The five very thin layers of lemon cake were good but the slice was very thin for $10.25. Out bill was $76.30 for two and I would have no problem if we had an appetizer and alcoholic drinks but there was none of that because we don’t drink. We each had a soda because the lemonade was too tart. The server was very pleasant and on time with everything. We tipped her well as we should have. Not sure I can return there. A little more light would be appreciated if I did return.“