Open Kitchen
$$ • Caterers, American, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Open Kitchen
Customers' Favorites
Homemade Empanadas
Burger
Open Kitchen Reviews
Delicious lunch
Daily $10 special
Daily $10 special
I’ve been privileged to enjoy this very special place for 15 years. A must try and you will continue coming back breakfast, lunch and dinner!
I absolutely loved this place! The food was delicious everything tasted homemade. The view was amazing, the desserts were incredible, and the place is beautiful. I highly recommend it!
Hours
| Monday | 8:30AM - 9:30PM |
| Tuesday | 8:30AM - 9:30PM |
| Wednesday | 8:30AM - 9:30PM |
| Thursday | 8:30AM - 9:30PM |
| Friday | 8:30AM - 9:30PM |
| Saturday | 10AM - 9:30PM |
| Sunday | 10AM - 9:30PM |
Open Kitchen is a charming restaurant located in Bal Harbour, recognized as a hidden gem among locals. It features a lovely ambiance with fresh flowers on the tables, creating a warm, family-friendly atmosphere that feels inviting and relaxed. The service is super friendly and fast, with attentive servers who ensure a pleasant dining experience. The food is fresh and delicious, with a constantly changing menu that includes a variety of options, from daily specials to Peruvian-inspired dishes. Popular items include the Steak Chaufa Rice, Salmon Wrap, Poke Bowl, and pasta options like Orecchiette and Pomodoro. The portions are generous, and the house olive oil with infused rosemary remains a must-try.
Open Kitchen offers both indoor and outdoor seating, although the outdoor area is limited and can be impacted by nearby trash cans. Despite this, the restaurant is a great spot for a meal, with reasonable prices and a wonderful atmosphere. The dishes are beautifully presented, healthy, and fresh, showcasing outstanding flavor combinations. Each plate is a balance of creativity and nourishment, whether it's a light salad, a hearty main course, or one of their amazing desserts. The local team is always ready to provide great service, making it a perfect place for breakfast, lunch, or dinner, especially after a day at the beach. The owner, Inés, is passionate and dedicated, while staff members like Ivana are known for their kindness and attentiveness. While some customers have noted surprising charges, such as a high fee for an extra egg, the overall experience remains highly recommended for those looking to refuel their body and soul.