TINA in the gables
$$ • Family, Latin American, SaladAbout TINA in the gables
TINA in the gables Reviews
172 ratings
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Tried for the first time, and was super pleased with everything. We had the French toast first which was so yummy, then we got the parm sandwich, patty melt and the picanha steak. Good music, good service. All good things to say. Highly Recommend
Always booked, never a coincidence.
Food: tasty, generous to a fault
Service: adorable
Ambiance: cute, worth the wait for a table
Would return? Yes — assuming I can actually get in
The Tops
Went late afternoon, which is apparently the only time slots left, because this place is permanently booked whenever I actually want to go. Great sandwich — tasty, great sauce, maybe a touch too generous for its own good, which is a very specific complaint...read full review
Food: tasty, generous to a fault
Service: adorable
Ambiance: cute, worth the wait for a table
Would return? Yes — assuming I can actually get in
The Tops
Went late afternoon, which is apparently the only time slots left, because this place is permanently booked whenever I actually want to go. Great sandwich — tasty, great sauce, maybe a touch too generous for its own good, which is a very specific complaint...read full review
I loved the soft shell crab sandwich and the French toast! I would not recommend their matcha.
If you haven’t tried Tina’s, you absolutely must!
If you haven’t tried Tina’s, you absolutely must!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 8:30AM - 4PM |
| Thursday | 8:30AM - 4PM |
| Friday | 8:30AM - 4PM |
| Saturday | 8:30AM - 4PM |
| Sunday | 8:30AM - 4PM |
Tina in the Gables is a new, locally owned restaurant with a cozy and charming atmosphere. The restaurant is dog friendly and has a cute, homey vibe.
The menu features pastured raised eggs, organic chicken breast, and sandwiches made with sourdough bread. The fried food is cooked in tallow. Popular dishes include the duck dish, which comes with two eggs, and the BLT sandwich. The restaurant also serves a delicious French toast made with brioche, maple syrup, and orange zest. Breakfast is served all day, and the food is consistently delicious. The French toast is one slice, served in a pool of syrup, and often enjoyed with a side of bacon, which is a thick slice cut into smaller pieces. The scrambled eggs and tallow taters are highly recommended, with the taters being the best potatoes ever, served with a tasty sauce that may be based on roasted red pepper.
The place is quite small, and seating can be limited. Visitors often sit "at the bar," which is really a window, allowing for quick seating but with people standing close behind. Despite the limited space and sometimes un attentive service, staff are knowledgeable and helpful when approached. The friendly service, especially from staff like Vanessa, makes the experience worthwhile.
Overall, Tina in the Gables offers great food and a warm atmosphere, making it a favorite spot for breakfast and casual dining. Many customers look forward to returning to try dishes like the duck eggs and enjoy the welcoming environment.