“My husband and I absolutely love the paninis!!! We both agree we would eat here every day of the week if we could!!! Nicole and Alexia and Mia and Clementina and others are always there to greet you with smiles and wonderful service and food! Check it out! Their Italian bread is the BEST!!!“
“Ok... I'm going to start with the headline. Rocky's Pizza has been in Flagler Beach for 18 years. Let me just say you do not have a business in the same location for 18 years if you don't have some serious benefits for your clientele ? so on march 18th, my fathers birthday, the pizza Boyz descended on the institution called Rocky's. We brought 7 bottles of wine at a reasonable corkage fee of $5 for 8 people. You do the math. The eclectic array of wine glasses added to the atmosphere of the night. Our waitress was unfazed by our shenanigans and the pizza palooza was on. The first batch of cheese and a pepperoni pizza was tasty but a bit soft on the crust. The second batch of mushrooms and sausage had a nice foundation and tasty sauce. The lasagna pizza was a matter of taste and some loved it . What was unilateral clear is this is a pizza icon in Flagler beach and deserves at least one visit. Thank you Rocky for your great hospitality ?? postscript: give the wings a try. They are amazing ?E“
“The food was good, but the wine was not. Service was very good. Prices were reasonable. But, evidently, Tony's doesn't know that Florida Statute 509.214 requires them to include a notice on the menu and state on the bill that an automatic service charge is added. Most restaurants that include a service charge have a flat amount rather than 3% of total bill as Tony's does. t's unclear what the service charge is for, but it is not for gratuity. This is certainly a deterrent to repeat business.“
“First time here. Received excellent service from Madison. Had ½ Deluxe pizza & ½ pepperoni 18 inch. It was very good. Salads were nicely prepared. French dressing was good. Portions are plentiful. Took 3 slices home for lunch next day. We will definitely return.“
“Great service with great food. Our waiter was very attentive and pleasant . We enjoyed everything from the fresh in house baked Italian bread to the salad with house made balsamic dressing to our main entree of chicken Parmesan. The chicken was very moist and tender and was accompanied by fettuccine made fresh in house and covered with a delightful red sauce. We also enjoyed a wine Wednesday with a $15 bottle of an Italian Cabernet Sauvignon. I would highly recommend this place. just note this is a long and narrow restaurant, reminiscent of a true Italian bistro and favors adult guests.Parking: Free Street parking nearby. The area side streets are a bit dark to walk at night.“