Farmer's Market Restaurant
$ • Southern, American, VeganAbout Farmer's Market Restaurant
Customers' Favorites
Fried Chicken Collard Greens Rice and Gravy
Country Fried Steak with White Gravy
Collard Greens and Mac N Cheese
Meatloaf and Three Sides
Chicken and Dumplings
Fried Green Tomatoes
Chicken Fried Steak
Side Sausage Gravy
Biscuits and Gravy
Coconut Cream Pie
Farmer's Market Restaurant Reviews
Absolutely love this place! I don't know where to start!
The staff: Every person I've met from the cashier, the waitress, even the people cleaning the tables, have been absolutely wonderful, so kind, welcoming and accommodating! Customer service wise I'd say they are the Chick Fil A of restaurants. I honestly can not think of another restaurant where I have enjoyed the atmosphere this much.
The Food: Makes me feel like I'm at home! I have been in Florida since October for...read full review
The staff: Every person I've met from the cashier, the waitress, even the people cleaning the tables, have been absolutely wonderful, so kind, welcoming and accommodating! Customer service wise I'd say they are the Chick Fil A of restaurants. I honestly can not think of another restaurant where I have enjoyed the atmosphere this much.
The Food: Makes me feel like I'm at home! I have been in Florida since October for...read full review
My wife, and I stopped in for lunch on our weekend getaway, and we both loved this place. She ordered the country fried steak, and I ordered the chicken gizzards with collards greens, and fried okra. We both loved the food, service, and atmosphere. We will be back to our new ft myers favorite spot.
Gizzard are the best I’ve ever found. I wanted seconds 😊
Gizzard are the best I’ve ever found. I wanted seconds 😊
Great breakfast, always.
Hours
| Monday | 7AM - 7PM |
| Tuesday | 7AM - 7PM |
| Wednesday | 7AM - 7PM |
| Thursday | 7AM - 7PM |
| Friday | 7AM - 7PM |
| Saturday | 7AM - 7PM |
| Sunday | 11AM - 4PM |
Farmer's Market Restaurant offers delicious home-style southern cooking at very fair prices. Daily specials and incredible desserts are available, including vegetarian options like large sides of vegetables and non-meat dishes. Favorites include fried chicken, pulled pork, and ribs, with generous portions that often leave leftovers. Country cooking at its finest, the restaurant has a quaint, laid-back atmosphere reminiscent of traditional Southern eateries found along back roads. Recent reviews highlight the friendly service, with staff keeping drinks full and serving food quickly. Many guests enjoy the fried chicken, which is seasoned well and considered the star of the meal, along with other favorites like fried green tomatoes, fried okra, and corn muffins. The homemade desserts, especially the eclair pie and sunshine cake, are highly recommended. Customers appreciate the warm, comforting feel of this historic spot and often plan to return for the great food and friendly service, noting that everything is always fresh and very affordable.