50 Best Cocktail Bars near Manalapan

“Yeah I was awesome not my first time at this restaurant have been a repeated customer because of the level of quality in their food and service . The atmosphere in service are top notch five stars all the way. The food and presentation and wine list are also Superior. Atmosphere is perfect for a quiet dinner with live piano playing. Would definitely recommend Angle“

“Dined here while on our Honeymoon at Eau Palm Beach Resort. Very friendly staff and excellent food and service! Would come again . Dessert was amazing as well!“

“Rocco's on Clematis has nice ambience, good food and drink and TERRIBLE sound level. If you actually want to have any chance to speak with your fellow diners then sit outside. This could be remedied by turning the overly loud music down. The space creates enough sound without the full volume music.“

“Nice atmosphere, good food and drinks, but absolutely horrendous, and i mean, horrendous, service. Likely the worst ive had in south florida. I refuse to go back. Every step of the experience was painstakingly slow“

“Great venue, atmosphere, staff and cocktails. What's not to love? Highly recommended.“

“Great music and atmosphere. Food is great!“

“Im gonna come out and say it.. the place looks a bit sketch... but looks can be deceiving!! We went on a friday night late after work and they had karaoke night.. it was sooo much fun.. not a big crowd, just how i like it. AND THE BARTENDER CAN MAKE A DRINK!! Im mean they hit right away.. 10 stars for that!! Overall atmosphere was chill.“

“Hi Great bar! Gotta come back 🥂🥃“

“Very cool quirky vibe with nice outdoor seating sections. The cocktails are excellent, try the cucumber martini ... amazing.
Meatloaf is special and unlike others you have had before. Braised short ribs were super flavorful and tender.
Special menu for $45.00 including appetizer, entree and dessert -- delicious food choices and great value.

Parking: Easy access valet parking“

“sushi best of Broward , consistent fresh ingredients.“

“Enjoyed the table choice - not fully outside but next to open wall, left of entrance. Server was very prompt. But the best till last: the Macha Shrimp Tacos were superb! And the pollo “tacos de casa” were also very tasty. Be sure to order black beans over refried: an interesting spice differentiated them from standard fare.“

“My first experience dining here, read the reviews and they sounded good so decided to book a reservation. Arrived at the restaurant had to park four blocks away parking is atrocious. The hostess was busy talking on her phone, never a good sign. Sat down finally, decided on an appetizer and some entrees the waiter came back and said they were out of the appetizer, started off bad. Very limited fish dishes, ordered a steak dish and a fish dish,nothing spectacular and it was tough we did not say anything to the waiter the whole situation from beginning to end a total disappointment, couldn't wait to leave, actually felt nauseated after leaving after eating my fish with risotto, it was so greasy. Very loud place hard to have a conversation.I don't know what the hype is about this place because the prices do not match the food quality or the presentation. Would not recommend nor would I go back ever. The whole vibe was uninspiring and the atmosphere was just not a good experience or fun. I guess if you're a drinker this place might be fun but if you're not it makes waiting for your entree for 45 minutes more excruciating, was not impressed about anything about this place and I wanted to be. Note to manager find a Hostess that seems like she's interested in seating people and not talking on the phone. I could honestly say I had better food at the gas station on the way into town, the homemade empanadas there were amazing. All I can say to people is beware of reviews you'll get burned I know I have on several occasions. I've run into people who absolutely love this place while I've been in town, wish I could say the same. maybe I was there on an off night but waiting 45 minutes for an entree when three of their tables were seated and served before I was seemed a little strange. the wait staff seem tired and uninspired.“

“The First Class World Class Five Star Services- Colony Hotel Palm Beach. My 2nd Season in a row; will do it over and over again.“

“The vibe was incredible, the music kept us dancing all night, and the energy was just unmatched. But the highlight? The bartender! She’s simply the best — friendly, talented, and always makes the perfect cocktails. I keep coming back just for her drinks @Luvvvv u! 🍸💖 love from Finland, Germany and NYC!!!!!! The vibe is here!!!!!!“

“Tonigth we arrived early for dinner, but the manager (Benjamin) made sure we were seated outside in the patio. He took the time to make sure we were comfortable by bringing in a large umbrella by himself. When a manager of an exclusive restaurant like Harry's goes out of his way, it certainly says something special. Oh yes... the food and drinks at Harry's is fantastic. 5 stars for sure! It is the best restaurant in downtown West Palm Beach!“

“Hot new spot, great atmosphere, food, service, and drinks. Shout out to Nick, best server EVER,“

“My experience at MIA Kitchen was absolutely incredible! From start to finish, everything exceeded our expectations. Our server, Kayla, was amazing – super attentive and made sure we had everything we needed throughout the night. The highlight of the evening was meeting the head chef, Jason, who was so kind and surprised us with complimentary truffle on our entrees, which elevated the flavors even more. It was our first time dining here, and we will definitely be back! The PB & Foie Gras was easily our favorite dish – such a unique and delicious combination. Highly recommend!“

“Buon Appetito! “Savior the Flavor”. Campi most definitely lived up to the hype. We heard so much about the new restaurant around the way at the Ray Hotel in Pineapple Grove, downtown Delray, so we had to check it out and see what all of the fuss was about. Upon entering the chic, upscale, and aesthetically appealing establishment, we were greeted at the door by two extremely friendly and personable hostesses who immediately sat us at our table. Luckily we had the good fortune of meeting Luca, one of the GM’s, as we made our way to our seat, He graciously welcomed us with a round of sparkling Rose champagne. That set the tone and mood for the evening. A mini charcuterie board consisting of italian salami, chunks of freshly cut parmesan cheese, and an assortment of olives was served along with a basket of freshly baked, hot, bread. I highly recommend dipping the bread and other items in the flavorful olive oil. Our waiter Sebastian was wonderful and very knowledgeable about the menu and made a few recommendations that were home-runs! We started with the caesar salad which was one of the best I’ve had in a while. The lettuce was cool and crisp with the perfect hint of anchovies topped with the right amount of freshly shaved parmesiana cheese. Oh and I would be remiss if I didn’t mention the sweet roasted mini tomatoes which were the perfect complement. Next up we had their lasagna which is the talk of the town. It was served as pinwheels, which was unique, and the homestyle sauce, meat, and other ingredients were so flavorful. It did not disappoint. We took a few minutes to digest and then it was time for the main courses. My wife ordered the pistachio crusted salmon with pesto and our guest JB and I shared the chicken parmesan and short rib agnolotti with fresh horseradish and crispy garlic. Each and every entree was perfectly prepared and presented, and they even split the portions for us. The showstopper was definitely the agnolotti!! After dipping multiple pieces of bread in the various sauces, I finally had to wave the white napkin and surrender. Unfortunately, we had zero room for desert but promised to indulge during our next visit. We will definitely be back! It was truly a special night at this exceptional, fairly new, player to the Delray scene. Lastly, Campi certainly lived up to the reputation of its family restaurant, Campagnola (on the Upper wast side of Manhattan). We cant wait for our next meal at Campi!! RobandegEats rates Campi (4.5)⭐️⭐️⭐️⭐️.5“

“The hostess was incredibly kind and friendly and the vibe is so so good. Food was delicious and the drinks were top notch. Honestly, a great wine bar AND the cocktails were very delicious and artistic. Unfortunately, our service wasn’t fantastic, which was disappointing. It was made worse when the server argued about why he only received an 18% tip and when we explained, he continued to argue with us. Nevertheless, this is a great spot despite our 1 server.“

“On Thursday evening, June 5, 2025, I had the pleasure of dining at Margo’s Kitchen Restaurant alongside my wife, two of my sisters, and one of my brothers-in-law. From the moment we walked in, we were warmly welcomed, and the exceptional level of hospitality set the tone for an unforgettable evening. The staff were attentive and courteous, making sure every guest felt comfortable and well taken care of. It was clear that customer satisfaction is a top priority at Margo’s Kitchen. The food was absolutely outstanding—authentic Haitian cuisine prepared with care and rich in flavor. Each dish we ordered was well-seasoned, beautifully presented, and left us thoroughly satisfied. To enhance the dining experience even further, Thursday night happened to be Jazz Night, featuring the smooth and soulful sounds of Wilson Pierre and his talented ensemble. Their live performance created a vibrant, joyful atmosphere that made the evening feel extra special. What stood out most was the genuine involvement of the restaurant owners. They were not only present but actively engaged—personally helping serve dishes, checking on guests, and ensuring everyone was enjoying themselves. Their pride and passion for both the food and the culture were evident in every detail. I am incredibly proud to support and recommend this gem of a Haitian restaurant. Margo’s Kitchen is more than just a place to eat—it’s a cultural experience filled with warmth, flavor, and community. I wholeheartedly encourage everyone to visit and see for themselves what makes this place so special.“

“Really great spot! We went for happy hour with our baby and just had appetizers and drinks and they were wonderful and accommodating. We will definitely be back again very soon😊“

“Wow. What a fantastic meal. Excellent service, amazing food. I’m super happy. The heirloom grits are out of this world.“

“We had a wonderful dinner at this boutique steakhouse in Delray Beach. The steaks and cream spinach were amazing. The dinner was enhanced by the wonderful service of Anthony. Atmosphere is wonderful with great music and real candles on the table. Would definitely return.“

“Avalon is a must! Beautiful atmosphere and the bar manager was awesome! 🥂🥂“

“First time going and it was not bad. They had a musician there and she was very good. I couldn't hear much of her due to the table across from me talked a lot and loudly when there were barely anyone in the restaurant. Wait staff were nice and I went on a day where they only had one chef, which I understood. They provided us with a complimentary mimosa for the wait being so long. The food was not bad. I ordered the truffle flatbread, the only thing I did not like about it was the honey drizzle on it. My friend ordered the Lobster Benedict but one of the items that was supposed to be on it, they did not have. The waitress apologized and provided a discount which I don't think was needed but it was appreciated.“

“Bartenders are great and super fast, good happy hour menu and drinks were amazing.“

“Awesome Event last night. Function Room is great for a private event. Realtor Michael Skovron PA 954.303.6060“

“Had a wonderful experience last night at Tideline!! Frank was an amazing bartender/server. We ate on the beautiful patio by the ocean. Frank was attentive, knowledge about dishes, and his positivity was so pleasant!! The drinks were beautifully crafted, and food was delicious. Service is so important and he made the meal enjoyable and memorable : )“

“One of my newest favorite restaurants. Great service, food and drink. It will be a frequent stop for us.“

“Always a pleasure to dine at LaGoule. A classic French bistro offering classic dishes expertly prepared and served. A true Parisian experience in Palm Beach. The French dough flatbreads, escargot and fromage flambé were especially delicious on this most recent visit. We will gladly return time and again.“

“Great view, great food, a must return experience“

“Yummy food. Yummy Drinks.“

“The food and the service were excellent“

“Thank You, American Airlines

I want to extend a heartfelt thank-you to American Airlines for making our Honor Flight experience truly incredible. The level of service was outstanding—attentive, respectful, and full of genuine care for both the veterans and their guardians. From start to finish, your team went above and beyond to ensure every veteran felt honored, comfortable, and appreciated.

It's not every day you see that kind of dedication, and it made the entire trip unforgettable. Thank you for supporting those who served. We’ll always remember how special you made this journey.“

“This was my second visit to this place. I enjoy the taste of the rolls and edamame. However, the calamari was rubbery this time, and they brought the wrong rolls instead of the ones I ordered. I’m not lowering the rating because the bartender/waiter offered to fix the order, but I declined since there were only 15 minutes left before closing. I understand the staff might have been tired. I also received a complimentary beer, which was a nice gesture — the customer service is good.

As for the atmosphere, I give it two stars. I understand it’s meant to be an authentic spot and it looks great in photos, but in person it feels quite cluttered. The posters are faded and could use an update, and the place would benefit from being a bit cleaner.“

“One of the best restaurants in CT! The food, drinks, atmosphere is awesome! Great concept to bring down south, no restaurant like it. No it's not Mexican food. Ignore the one star review by the first person. The restaurant is not even started construction yet. Welcome to Florida!“

“Amazing place to hangout!“

“Atlantic Avenue Yacht Club is more than just a dive bar; it’s a community. The welcoming atmosphere, great drinks, and fantastic service from Orville (Niles) create an experience that keeps me coming back time and time again. Whether you're looking to catch up with friends, enjoy live music, or simply relax after a long day, this bar has got you covered. I can't recommend it enough—make sure to ask for Niles on your next visit!

Vegetarian options: There is grass and water for vegetarians“

“Beautiful resort with, great customer service“

“Rosewater is one of my favorite spots in Delray for any celebration!! The ambiance, the food and the service are always SUPERB! It’s the perfect place to celebrate with the Girls!“

“hoy Lunes tienen un especial de taco quesadilla con birria muy rico la verdad“

“Terrific drink Uncle Marty’s Mule and delicious appetizers at Happy Hour prices. Great waiter Jeffrey. We’re coming back!“

“Sugeriría obtengan licencia para ofrecer licor, por ejemplo un Pisco Sour!“

“I was there on Saturday with a large group and the food and service were excellent. Our server Jackie was the best!!! I will definitely be back 😊“

“I was disappointed with my experience. The menu listed the dish of the day as “ravioli and parmigiana” for $24. I specifically asked the waitress, Grazie, if the dish included both items for that price, and she said yes. However, only the ravioli was served. On top of that, she asked me which protein I wanted with the dish, and I chose shrimp. To my surprise, the final bill came to $38. When I asked why, she said it was because of the shrimp – but she never mentioned there would be an extra charge. She should have informed me of the additional cost in advance. I ended up paying $14 more without knowing. Very disappointing.“

“Pass on this overpriced local dive. Food was horrible and took forever. If you want to get a quality meal go to a quality restaurant not a dive that charges high end restaurant prices.“

“Been here several times....Best to get a reservation for the high-top tables so you can take advantage of happy hour from 3:00 to 7:00 pm. Chicken parm is great, spaghetti carbonate is excellent, cocktails are awesome. One small request: please provide garlic bread with meals. Again, love this place!“

“such a vibe there service on point“

“Inelda y angel gracias,siempre estuvieron al pendiente,“