50 Best Vegan Restaurants near Melbourne Beach

“My husband and friend and I were able to visit the beach today and I had my eye on this place for weeks. We were not disappointed. the food was so good and the staff was so kind and friendly. I totally recommend this place. And the best part, it's right near the beach! ❤️“

“Ate here while on vacation in Cocoa Beach. Friendly people and great pizza… would absolutely recommend it if you’re in the area!“

“A very nice evening listening to Scott Shepherd’s music.“

“We highly recommend Ocean 302! Everything, was beyond perfect! Culinary excellence!!!“

“I’ve been here many times, and I really love their sweet and savory waffles. The fruit drinks taste amazing because they use real, fresh fruit. They also make Dubai Chocolate bars and other foods inspired by Dubai Chocolate. I always try to stop by and grab a few bars for a sweet treat. They are 100% worth it! ❤️‍🔥“

“Excellent food. Great service.“

“We had an amazing brunch for Mothers Day! 11 of us and everyone loved their food and service was great!“

“Phenomenal sandwiches. Nice fresh bread, generous portions of meat, the flavors are outstanding.“

“Celebrating my daughers early birthday with phenomenal pizza. My first visit and not my last!! Not only was our pizza delicious but our server Brittany was attentive and phenominal. She and my daughter share the same birthday!“

“Wonderful food! Wonderful staff! Wonderful owner ! Perfect.“

“We stopped here for an impromtu birthday lunch and our server Thomas was exceptional. This was one of the best experiences I have had at a restaurant in a while. Thanks to Thomas’ hospitality,genuine warmth and his easy rapport with us. 5 stars to you Thomas!!****.“

“Best Birria I've ever had in Brevard County!! So Authentic!! Nina is amazing and always treats you like family. Elote in a cup is incredible and consume is flavorful. Fast service without compromising quality. Worth every penny!“

“We had been to the restaurant several times— unfortunately not since the pandemic kicked in. This was our first visit in a couple of years. It was amazing!! The food was great! The atmosphere was wonderful! We had Alyssa— who has the best personality!! She is one of few people who we really enjoyed talking to! Highly recommended!!“

“Everything was absolutely delicious! You MUST go and try the flash fried spinach and the Chef's grits. Since spinach is my favorite food, I eat it anytime, any place, but this is completely unique! Did I mention the fish was exquisite as well? I had their famous onion crusted fish, tonight it was Mahi Mahi on the 39.00 three course special. Generous wine pour too! Great date night place, and everyone in the place cared about your satisfaction. Warm and friendly vibe!“

“Great service and food. I recommend Nini’s Cuban Cuisine.“

“Your food is AMAZING! I would, however, appreciate knowing the nutritional facts for your items.“

“Fantastic service and food!“

“Great service considering it was right after the Turtle 5k. Only issue I had was my Mahi was overcooked. I didn't mind raw spinach, although when I have had spinach in a Benedict, it's usually sautéed. Eggs were poached perfectly and hollandaise was ok. Nobody makes hollandaise as good as my husband did. Nobody.“

“Al-Houda Restaurant - Palm Bay - 5 Stars Hidden Gem Alert Wow, what a great find! It actually took me 24 hours to think of an opening to this review. Al-Houda is the kind of restaurant that is why I do this day in and day out, looking for that one special place, that one special morsel of food, that single flavor that makes you go....WOW!!!!! Well, it's all here at Al-Houda. Let me further preface that my father's side of the family immigrated from Syria at the turn of the last century, so I spent many years eating a wonderful surprise of authentic Middle Eastern dishes. Most Middle Eastern restaurants have Americanized the region's food, and it's so rare to find authentic recipes that I don't even look anymore. Given this history, it was with great joy and happiness that I found Al-Houda's cuisine. Now all is not perfect in Al-Houda land. For one, it is a very small dining area with limited seating. I also found out later this restaurant mainly caters to the Florida Tech Arab group, so their hours are cut back drastically during the summer. The lady who greets you, who I assume is an owner, has very little grasp of the English language, to put it mildly. If you are willing to try this amazing food you will need to either order what I ordered or be prepared to point. The menu has a half-hearted English explanation of each item. (See the menu photos). The server will not be able to espouse the great wonders that await you. Furthermore, they only serve bottled drinks. I chose an Aryan (pronounced R-yawn) yogurt drink which is essentially Middle Eastern buttermilk. It was quite good and addicting with a sour finish that is actually enjoyable. For the main meal, I ordered lamb kafta with baba ghnouj. The baba was made in-house. There were tiny chunks of eggplant you don't get from the distributor. I do not believe the Kafta was chef-prepared from scratch with fresh ingredients but it was high quality, better than I have found locally otherwise. The crowning dish I consumed was Molokhia, which is a chicken stew with greens. The morsels of chicken are so tender and juicy they should put a whole chicken in it. As I repeatedly tell my readers I am not a chef, but I know enough to tell you about execution and presentation. When it comes to ingredients, if they are non-standard I can't always discern exactly what they are. In this dish, I know there are greens they call jute. Beyond that and the chicken all I can tell you is it is one of the best flavor sensations I have ever experienced - I mean ever. This dish is so flavorful and enjoyable you can't stop eating it. The Big Boy wants you to stop and give Al-Houda a try. Whether you are a Middle Eastern cuisine veteran or virgin, I promise you won't be disappointed“

“Delicious breakfast, tasty salads, and awesome service. My favorite breakfast restaurant.“

“Food was so good! We went out of our comfort zone and got the eggplant Parmesan appetizer. Service was maculate. Our server hunter was the bartender and he made the night really fun.“

“Always great. But I just have to come here and say that their Chicken WonTon Soup is their BEST item. You can add almost anything to it and you can make it as spicy as you want or no spice. I crave this EVERY week! When I am sick I love getting it Thai Hot to clear my sinuses. AND Gluten Free Options for other menu items!!!! I cannot recommend it more than I do! A+++++ 5 Stars give them an award!“

“Great bakery items and made with tlc.“

“Such a wonderful experience! We recently visited Crush XI for the first time to celebrate our wedding anniversary. From the ambience of the downtown Melbourne restaurant, to the wonderful hostess, our sweet server Emma, the incredibly delicious food and great drinks - we had a fantastic evening! Highly recommend visiting the amazing staff, enjoying the atmosphere and talented culinary skills of Crush XI whenever you’re in town celebrating or looking for something unique.“

“Banana River Cafe, 1301 S. Patrick Dr., Satellite Beach, FL 32937 5 Stars I swore four years ago I would never go back, yet here I am like fish from yesterfang in the parking lot of a restaurant that at one time (under previous ownership) was my number one breakfast place in Brevard County. After it was sold, it was turned into a joint that wallowed in bad food and even worse service. As I said, that was four years ago. I have since deleted that review. Now, I can say that it is safe to return to the water, but I get ahead of myself. What changed? The new owner/chef is a CIA graduate who did his externship at Michelin Star restaurant Gramercy Tavern in New York City. Emerson Krause turned down a position at the famed restaurant upon graduation to return home and bring Brevard a taste of things seldom sampled in this part of the Sunshine State. I can safely speak for all of my fellow Floridians on the Space Coast when I say, "Thank you, Emerson and welcome home!" After being seated at a delightfully decorated table (I love the paint scheme on the chairs), we were approached by a charming lady named Nicole. Nicole was outstanding in every way a service professional should be. I asked Nicole for an order of the Bacon Sea Salt French Toast, one Texan Potato Stack and a San Antonio Biscuit Bennie. Snapping a few quick pics of the warm environs, I sat back, soaked in the peaceable atmosphere and awaited Nicole's return. The aromas were enticing to such a degree; it was all I could do to take some pictures before digging into the edible artwork before me. First to saunter across my palate was a taste of the Bacon Sea Salt French Toast. One taste and I was deep in Hog Heaven. That bacon! While I love "meat candy" more than almost any other animal flesh, that is not what set this order of the tried and true breakfast staple of French Toast apart. It was the bread and execution. This bread was fresh, thick and griddled to a delightful golden brown. The outside had just the right amount of crunch, while the inside was airy, fresh and wonderfully warm. I could eat this every day and never tire of it. Heaving a sad sigh of regret, I moved on to the next dish to be sampled, the Texan Potato Stack. Every Potato Stack is served with eggs over easy on herb roasted potatoes and topped with jack cheddar cheese sauce with your choice of toast or biscuit. The Texan came with added chorizo, onion, peppers, salsa, guacamole and sour cream. One bite and again, I was done. The flavors cascaded down my gullet like so many drops of gastronomical gratification. The last to dance across my taste buds this morning was the San Antonio Biscuit Bennie. I won't bore you with any more details; suffice it to say that this was on par with the rest of the meal. Everything was cooked to perfection and the flavor combinations were unparalleled in a breakfast biscuit (if this still qualifies as such). The Big Boy says, "If it is breakfast or lunchtime, stop what you are doing and go there right now."“

“First class breakfast and lunch! I have been here many times and it is one of my favorites. Incredible selection of breakfast and lunch options. I have tried many of them and they are all truly delicious! Friendly attentive staff. This place will not disappoint. I highly recommend them!“

“The prices are so cheap honestly I can’t believe how cheap they are! Great option for people who are struggling and still want cultural vietnamese food. The waiters serving there were so interesting, something must have made them feel a certain way. The atmosphere was genuinely terrific, crazy cool, with tons of people doing different things, from okay to mindblowing. The food was great (although I was a tad bit disappointed to find black hairs sticking out of my pho, someone needed to give the waiter a brush or a hairwash). I even asked the lady waiter (her name is Tina we go way back to when erica would sleep at her house) what made her get this job and she said the manager and another man waiter. Honestly the vibes are cool“

“Amazing Fresh, Real, Addictive Milkshakes!“

“I’ve now been to this location 3-4 times and every experience has been just as great and professional as my last experience. Bo was my server (I think for all 3/4 times I went) and she was so sweet, so professional, so kind, and also quick…even knew when to interject or not to interject. Great product, wonderful food and exceptional service. Thank you Bo and Umami for creating such a pleasant experience :)“

“very good food!!! excellent service!“

“One of the few restaurants I’d call a staple of Brevard County. You gotta try Mustard’s at some point when you’re in the 321! Food is pretty darn good but nothing I’d consider out of this world. The menu and what they’ve created out of something as simple as a hotdog is pretty darn impressive though. They got a hotdog for everyone’s different taste buds.“

“Visite su hermoso y prestigioso restaurante, mi familia quedó fascinada con la delicia de los platos y menú. Indiscutiblemente nuestra mesera Estefania fue muy atenta y efectiva con su servicio.“

“Bunky’s is the best seafood around. Oysters are fresh, menu is extensive and ALWAYS tasty, service is excellent. Our favorite“

“Great food! Amazing staff!“

“Food was fantastic!! Never had Korean food before this. This was an amazing experience for such a quaint place. Loved it!!“

“Stopped by with a friend to have some soup and some sweets. Such an amazing gem in this town. Owned by an amazing family“

“Wonderful Authentic Polish Deli! What a great find!“

“I have been here a number of times and it's awesome. Give yourself some time to look over the menu as there are so many different topping choices. I tried the chili and cheese this last trip and it was excellent. The buns are incredibly soft and look like kaiser rolls in the shape of a hot dog bun. The shoestring fries were hot and delicious. Dining is all outdoors so you grab your drink and condiments inside, give them your name and they bring your order out shortly thereafter. The bathroom was spotless, but I may have been the first person in it that day. There are no paper towels to dry your hands with,which is annoying. The only other downer is that you are enticed to tip through the point of sale. I personally find that annoying as I would rather leave cash. If you like hot dogs, make the trip here or to their other location. You will be really glad you did!“

“Best Indian restaurant in Melbourne and one of the best on the Space Coast. Very extensive menu, with vegetarian and vegan dishes, as well as chicken, seafood, goat, etc, huge portions (usually enough for dinner and a leftover lunch, esp if you order their delicious Naan as well), and excellent service.“

“Locally owned. Great vibes!“

“Fantastic food, atmosphere, staff. We will be back!“

“Please follow our new page here!“

“Thai Kitchen was absolutely amazing! I’m gluten-free, and they went above and beyond to accommodate my allergy. The staff was knowledgeable, careful, and genuinely caring.

They even wrote a note on the spring roll container to make sure I didn’t eat it since it contained gluten, and suggested I share it with someone else instead — such a small detail, but it meant so much and made me feel truly safe and looked out for.

The food was delicious, fresh, and full of flavor, and the service was excellent. I can’t recommend this place enough, especially for anyone with food allergies or dietary restrictions. I’ll absolutely be back!“

“Thai Koji, 2330 N. Wickham Rd., Melbourne, FL 32935 4.5 Stars Holy Rainbow Roll, Batman! Yet another Thai/Japanese combo hash house was staring at me from my random name generator. I have to fix this; all I'm getting lately are these places and Tex-Mex joints. This time, I was heading OTB to sample the fares offered at Thai Koji off of N. Wickham Rd. in Melbourne, FL. After being seated, handed a menu and assured my server would be right with me, I took a few pictures of the place and got ready to snap some of the menu. When I opened it, much to my surprise, I had committed a deterrational act. In so doing, I uncovered a leader in the Thai/Japanese cohort. As previously mentioned, I have a relative currently residing in Thailand. They have assured me on numerous occasions that two things you never find in a restaurant there are chopsticks and sushi. This place knew that and had two DISTINCT menus: Japanese and Thai, leaving little room for discussion. Am was our waiter for the meal and other waitstaff should take lessons from this man. He was exceptional in every category in which a server can be ranked. Well done, Good Sir! I asked Am for some Chicken Satay, Pad Kra Pow Stir Fry w/minced pork and a Lobster Roll. Sitting back and taking in the chill vibe, I wasn't too long before Am was seen returning with my feastage. I quickly dug in as the fusillade of fabulous fragrances ambushed my olfactory nerves. The Chicken Satay consisted of huge pieces of breast meat skewered, grilled to perfection and paired with a delicious Thai peanut sauce. The cucumber salad served on the side was fresh, crisp and delightful, consisting of freshly sliced and chopped cucumber, tomatoes and red pepper in a delicious dressing of Thai flavors. Next up was the Pork Pad Kra Pow Stir fry and this was also wonderful. The minced pork was tender, the rice was perfectly steamed and the side spring roll was a treat to my taste buds. The complex flavors in the Pad Kra Pow were executed flawlessly and stimulated my palate as only correctly prepared Thai food can. Moving on to the final item to be tasted on this foray into the sea of Thai/Japanese combo places, I direct your attention to the Lobster Roll. First, please take a peek at the picture of said roll. It is certainly a work of art to the discerning eye. With krab inside, fresh tuna on top and a wonderful spicy sauce drizzled to top it off, it looked far better than it tasted. I am fairly sure I got the last Lobster tail in the freezer as it came off slightly freezer-burned. If it weren't for that tiny, albeit important detail, this would have been a 5-star meal. The Big Boy says, "In a pool with a myriad of choices for Thai/Japanese places to dine, make a point to visit this one."“

“A Hidden Gem for Sushi Lovers! Jao Thai Kitchen in Melbourne is a surprising find for those seeking authentic Thai cuisine and, unexpectedly, delicious sushi. While their Thai dishes have garnered praise, it's their sushi offerings that have been quietly impressing locals like me and visitors alike. The sushi menu is a delightful blend of classic rolls and creative combinations. The fish is consistently fresh, and the rice is perfectly cooked, providing a satisfying base for the flavorful toppings. Whether you're a fan of traditional rolls like the California roll or crave something more adventurous, like the spicy tuna roll or the dragon roll, you're sure to find something to satisfy your taste buds. One of the highlightsbis the attention to detail in the presentation. Each roll is beautifully arranged and garnished, making it a feast for the eyes as well as the palate. The combination of fresh ingredients, skillful preparation, and artful presentation makes every bite a memorable experience. While not a dedicated sushi restaurant, their sushi offerings are a hidden gem worth discovering. If you're in Melbourne and looking for a delicious and affordable sushi option, be sure to give Jao Thai Kitchen a try. You may be surprised by the quality and creativity of their sushi offerings.“

“I always look forward to my next meal here! Everything is always amazing“

“Wonderful food. Great atmosphere and authentic“

“Best hibachi in Brevard County“

“Get rid of your service charge! Be thankful people are willing to use credit cards.“

“Can’t say enough good things about this place Kappy ( Jeff) and his staff are the best in the business food is excellent service excellent I feel like I am at home here awesome location by the river on US1 Travis cooks up a mean omelette Chrissy one of the waitresses is amazing if you are looking for a home style place to eat you found in PSB it’s like family serving up a good meal. KCK“