12 Best Cocktail Bars near Palm Bay

“Great music and a welcoming atmosphere.“

“Love this place! On the beach, very nice people!“

“The Oasis is quite the special place. Our version of CHEERS with the heart of Edith Bunker. We are family there , the Bartenders will always make you feel welcome. Come on in , give us a try.“

“Great drinks and environment“

“Was in the area during New Years Eve and Day, so I'm guessing it was slower than usual. The service was good and friendly, but you did have to seek it out. All questions were answered regarding the menu. No French fries are on the menu, but that's probably for the best anyway. Day 1 was at the bar inside. We split the buffalo chicken wrap with blue cheese dressing substituted for the ranch. Kitchen split it for us. There were a few draft beer choices, unfortunately now malty options. Day 2 we sat outside during lunch and had to track service down. We ordered the black and blue burger and the patty melt. Both were good. I was surprised to see red onions on the patty melt, and the black on my burger was blackening seasoning, but that was a good thing. We walked here from the beach, but they don't let you bring in backpacks. Not sure why, but at least they offered to hold mine while we were there.“

“Visite su hermoso y prestigioso restaurante, mi familia quedó fascinada con la delicia de los platos y menú. Indiscutiblemente nuestra mesera Estefania fue muy atenta y efectiva con su servicio.“

“Wonderful food. Great atmosphere and authentic“

“Great margaritas and great food. Good Happy hour 2-5 and lunch menu. Service was wonderful.“

“Foo Bar Cocktail Lounge delivers a truly exceptional five-star experience that blends stylish nightlife energy, expertly crafted cocktails, and a sleek, inviting atmosphere.

From the moment you walk in, the vibe feels modern, vibrant, and effortlessly cool. The lighting, music, and layout all come together to create a lounge setting that’s perfect for both social nights out and more relaxed evenings enjoying well-made drinks.

The cocktail program is a standout feature—creative, balanced, and beautifully presented. Each drink is crafted with attention to detail, offering a mix of classic favorites and inventive house specialties that keep the menu exciting and fresh.

The atmosphere strikes a perfect balance between lively and comfortable, making it easy to enjoy conversation while still feeling the energy of a great night out.

Service is friendly, attentive, and professional, ensuring guests feel welcomed and well taken care of from start to finish.

Overall, Foo Bar Cocktail Lounge stands out as a top destination for quality cocktails, great ambiance, and consistently enjoyable nights. A well-deserved five stars for its style, energy, and overall experience. ⭐⭐⭐⭐⭐“

“Copperhead tavern was beautiful loved the vibe and all the remolding they have done. The food was awesome wish they had more choice's. Not trying to be picky but the menus themselves have seen better days they could be presented on better quality paper. But will definitely be back again .“

“We happened upon the Landing Rooftop by chance - searching for a late night dinner in downtown Melbourne. All we can say is WOW! Quite possibly one of the best meals we’ve had in the 321 area. We started with the Charred Octopus and Crab-cake appetizers. The charred octopus is delicious - completely new preparation than we’ve ever had. Perhaps lightly fried (and I mean very lightly and not breaded) and then sautéed. (Just a guess) - but it seals in the flavor perfectly. It is served over house made hummus which was rich and thick with delicious olives and caper berries (yum!). The crab cake is a large crab cake oozing large chunks of lump crab and little filler - the chayote slaw, sauce and crab cake created a perfect balanced bite. We then shared the Grouper - and this was our favorite. My husband fishes and insists on the Grouper wherever we dine. This one is hands down favorite! The fish is fresh and lightly sautéed /pan seared to a perfect flake. It’s served on top of a lemon orzo - the citrus flavor showcases the fish. The side was my actual favorite - braised fennel! I had never had a whole bulb of fennel but the flavor was delicious. I will be craving this until we dine again. We were able to interact with the restaurant manager (given the late hour he was assisting his team) - truly an engaging personable delight of a human. A great face of the restaurant. Also met the executive chef - Chef Alexis V Martinez. His resume speaks for itself (on top of being classically French trained - and alumnus of the CIA). This should be a restaurant destination - not only for hotel guests but the 321 area in general. The bar area was quite lively yet refined - and the drink menu appeared delicious . We look forward to our next visit …“