Outback Steakhouse - 10400 Pines Blvd


10400 Pines Blvd, Pembroke Pines
(954) 981-5300


Tripadvisor Tripadvisor: 3.5
Google Google: 4
Yelp Yelp: 3
Facebook Facebook: 4


Reviews for Outback Steakhouse

I took my wife there for dinner to try the steak and unlimited shrimp deal. We ordered the blooming onion as an appetizer. It arrived half battered and burned on the edges. Our salads arrived drenched in Cesar dressing. I even saw our server walk around the whole restaurant with the salad in his hands. The dinner took forever and the restaurant was not even busy. Once it arrived the steak was ok but the shrimp looked congealed and was not tasty. The breaded shrimp option reminded...read full review

I was very disappointed with our server, the restaurant wasn't full and she was just not pleasant. We tolerated her, ate, tipped in spite of and could not wait to leave simply because our experience with the waitress! After all of the stress of preparing for Hurricane Dorian we were looking forward to our meal yesterday, thankfully we refused to give any power to whatever we were experiencing and made the best of our time at Outback Steakhouse yesterday!

Great Lunch at the Outback! Awesome service from Johnsy! Very attentive and on top of his tables! Always made sure I had what I needed without having to call over and over. The food came out in great time and well made! Clean and well kept restaurant! Would definitely recommend this location!!

More Reviews(90)


Monday 11:00 am - 10:00 pm
Tuesday 11:00 am - 10:00 pm
Wednesday 11:00 am - 10:00 pm
Thursday 11:00 am - 10:00 pm
Friday 11:00 am - 11:00 pm
Saturday 11:00 am - 11:00 pm
Sunday 11:00 am - 10:00 pm


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Bloomin' Onion® ^^$8.99
An Outback Ab-Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce. Pairs well with Foster's® Lager.
Kookaburra Wings®$10.99
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot.
Alice Springs Chicken Quesadilla®$10.49
Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce.
Wood-Fire Grilled Shrimp On the Barbie^$10.49
Sprinkled with a special blend of seasonings and wood-fire grilled. Served with grilled artisan bread, garlic herb butter and fresh tomato basil. Pairs well with Shock Top® Belgian White.
Gold Coast Coconut Shrimp** ^^$9.99
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
Bloom Petals$4.99
Bloomin' Onion® petals served with our spicy signature bloom sauce.
Aussie Signature Sampler$10.49
Bloomin' Onion® petals served with our spicy signature bloom sauce, Steakhouse Mac & Cheese bites with house-made ranch dressing and a sampler-sized portion of our Aussie Cheese Fries.
Aussie Cheese Fries^^$10.49
Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.
Volcano Shrimp$9.99
Crispy shrimp tossed in a spicy Volcano sauce and topped with green onions.
Steakhouse Quesadilla$12.49
Stuffed with tender slow-roasted prime rib, Monterey Jack cheese, chipotle spread, cilantro and green onions. Served with sour cream.
Steakhouse Mac & Cheese Bites$5.99
Eight golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing.
Bushman 'Shrooms$7.49
Lightly battered and fried mushrooms, with house-made ranch dressing.
Seared Peppered Ahi* ^$12.49
Sashimi-style Tuna seared rare and placed atop an Asian slaw. Served with a creamy ginger-soy sauce.

Soups & Side Salads

Baked Potato Soup^ ^^$3.99
View Entire Menu

About Outback Steakhouse

Start off with an Aussie-tizer like the famed Bloomin' Onion. It's an epically large onion that is cut to resemble a flower, then deep fried and served with Outback's spicy signature bloom sauce. While that's large enough to feed your whole table, if you can't decide between the other options then go for the Aussie Signature Sampler which has a bit of everything on it including Bloomin' Onion Petals, Steakhouse Mac n' Cheese Bites, and Aussie Cheese Fries. At Outback Steakhouse, you can choose from 7 different cuts of tender, juicy aged steaks, each one expertly prepared. You'll find filet mignon, New York Strip, Porterhouse, Prime Rib, Ribeye, and more with bold topping options should you wish like roasted garlic butter or blue cheese crumbles. While Outback Steakhouse does steaks the best, that doesn't mean the other items on the menu aren't worth trying. For lunch or dinner, sandwiches and burgers make for another filling and tasty option. You can also find seafood like lobster tails and shrimp. Enjoy them on their own or add them to your steak entree for a little bit more. The menu also features the popular chicken dish, Alice Springs Chicken, a wood-fire grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted cheese and honey mustard sauce. Plus, there are baby back ribs and a pork porterhouse. After indulging in such a fine meal, make sure to save room for one more final indulgence with dessert. The dessert menu features 6 full dessert options as well as 2 mini parfait choices. Get a big dessert to share like the famous Chocolate Thunder From Down Under, a huge slab of pecan brownie topped with rich vanilla ice cream, warm chocolate sauce, chocolate shavings and whipped cream.