Customers` Favorites
Customers` Favorites
“we emailed Jodi Perez a week ahead of time to make a reservation. we were told that don't make any reservations. but as we set there the night we went we watched people come and sit at reserved tables. they do take reservations just not from common people. but don't worry the good is OK. but it isn't great or even really that good. over cooked pasta and steaks. lack of seasoning. marinara that tastes like it came out of a can. No one at our table finished any of the meals. the bar can't even make a traditional old fashioned. but in a email Jodi Perez said it is his business and he can do what he wants. he is correct. good luck with that.“
Customers` Favorites
“Dietary restrictions: My wife is Celiac, offered gluten free pasta options. Waitress was fantastic and friendly. Chicken marsala and Shrimp penne were outstanding. Great anniversary dinner. No wines but apparently bring your own, no corkage.“
Customers` Favorites
“To the person bitching about the bathroom situation at Dagwood’s, (or the lack thereof). In fact it is NOT required to have a public restrooms at a “take-out” restaurant when there is no indoor seating. And, by the way, their prices are more than fair, their food is delicious and consistent, and it is hands down one of the best places to get lunch in Gulf county. Here’s a good idea…go to the bathroom before you go to Dagwood’s, or get your food to go and go home so you have access to a bathroom for the 30-45 minutes it takes you to eat your sandwich. Dagwood’s is the bomb.“
Customers` Favorites
“Quite possibly the best pizza, salad, and ranch dressing I have ever had!“
Customers` Favorites
“Best pizza ever, great service“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Quiet, kid-friendly. Entire meal was delicious! Great dining experience. Friendly staff!👌“