28 Best American Restaurants in Punta Gorda

“Shrimp and lobster fettucini, roast beef sandwich and the scallops with gnocchi and brussel sprouts had three different meals all 5 star IMO.“

“I always had a great experience food was always good whether we ate in or did take out. but tonight was different ....we did take out the wings were very small and overcooked 20 wings and you only get one little small - very good tasting I might add- container of blue cheese so you ask for another one and they charge you $1. 😵‍💫wish we would have ate in, cuz the wings would have definitely been sent back. the french fries were overcooked too they would have went back also.😥“

“Excellent food and outstanding service from our waitress, Angie! Angie was very helpful in helping us with the menu, suggesting excellent choices. We always enjoy our meals at River city and find the atmosphere very pleasant and relaxing.“

“We tried Elena's yesterday while visiting Punta Gorda. We really liked our experience. Our waitress was excellent. She was very friendly and attentive. Service was fast, almost too fast in that our meal arrived before we finished our salad and soup. The food was fresh and tasted great. I personally didn't care for the gravy (with the chicken dinner), but it was okay. Everything else was great. Portion sizes are large. Prices are very, very good. Their menu is diverse, and I'd love to visit again to try some of their other offerings. Great, cozy ambiance feel to the place as well.“

“It was a great place to eat at, friendly service as well.“

“Delicious cauliflour pizza.“

“It’s such a pleasure to dine at 88 Keys, especially now that Chef John Ellis is back in the kitchen creating his famous five-star meals. Every dish he prepares is a reminder of why this restaurant has always stood out — perfectly balanced flavors, artful presentation, and that unmistakable touch of culinary passion. Adding to the experience is Cheryl, who has been with 88 Keys for years and continues to set the gold standard for exceptional service. She’s attentive without ever being intrusive, always has a warm smile, and remembers every detail that makes each visit special. Look out Perfect Caper, 88 Keys is setting a new standard in upscale dining.“

“When my sister and I were down from Sarasota this past weekend visiting my daughter and son-in-law, they treated us to The Perfect Caper. First impression: quiet elegance and a bit of sticker shock. Final impression: I’m still waking up thinking about that meal three days later. Not a restaurant, a dining experience!\n\nOur server, Eric, set the stage. He has perfected his profession, from giving us just the amount of help each wanted in making our choices, to serving each course at the perfect spacing for our dining preference, to being always there when we wanted something without ever hovering or being intrusive. It was as if we were the only table he was serving, which we definitely were not.\n\nAt 79, I have had to alter my eating habits with smaller portions and a bit less spice. With Eric’s help and hints, I chose 3 Pan Seared Scallops (no lemon), and a side of the Brussels Bacon. This turned out to be the perfect amount to leave me just enough room to enjoy one of the scrumptious desserts. The large scallops were pillowy puffs of perfection in a luscious brown butter sauce. I can still remember that first bite. As that silky morsel almost melted in my mouth, I was in love! The Brussels Bacon was the ideal accompaniment, grated and served in a tasty sauce, with bacon crumbles on top. No need to sacrifice flavor for any age limitations here, my taste buds felt totally pampered.\n\nThe others with me had similar positive comments about their Penne Sausagnaise, Filet, and Moroccan Spiced Lamb. We had started off with appetizers of pate and focaccia, both very good. Unlike some upscale restaurants, there was no hesitation at setting four appetizer plates to share the two appetizers. Eric’s goal was to provide OUR perfect dining experience, and he fully succeeded. We all went on to try a different dessert, and my Banana Pudding Tart was exceptional. My sister, daughter, and son-in-law, who know my eating habits well, all sat with dropped jaws as I finished the last bite.\n\nThis is the meal I have most enjoyed since I moved to Florida almost 30 years ago. I must give thanks to Eric for making this such a memorable experience, and to Chef Jeanie for giving us the opportunity to taste the wonderful fruits of her creative endeavors. I never expected this outside of New York. If our dining experience was typical rather than the exception, this restaurant should have Michelin stars!“

“We called with a party of 10 and got a recording stating that reservations were not taken. We arrived and were told that there were no tables available and that we should have made reservations. We explained that we tried to and showed the Hostess the Website and number we called. We asked to speak with the Manager to make him aware of the website. Travis introduced himself and seated us temporarily outside( it was not the best of Florida weather this night) and had staff circle heaters around our table and brought us complimentary appetizers until they could accommodate all of us. Travis gave us his personal cell # and in our opinion went above and beyond to make this a Special Evening for all of us. This is not our first time here, but it was with such a large group. Justina was our Server and is Personality Plus The food is always excellent“

“Outstanding!!! Everything on the menu is scrumptious“

“Had a great visit at PG Culver’s today. Was greeted by a jovial cheese-head who was highly recommending the new chicken sandwiches. We stuck w the butter burgers and he was very helpful & efficient taking our order. His coworker w long blond hair delivered our order to the table in record time. Before we left I purposely went back to the counter to get the cheese-head’s name - Juan wished us a great day. Thanks for the smiles, laughs, good food & efficient service!“

“Really good burger, fries & onion rings. Ally was a superb server.“

“Went to Burg’r Bar about 5 weeks ago before having shoulder surgery. We loved it. Best burger and fries I’ve had in Florida. We sat outside and our server was great!!! Why do people write about how great it was and then give it 4 stars instead of 5??? I’m in Punta Gorda today (3/18/22) and as soon as I get done with my final post op appointment, we’re headed to the Burg’r Bar again!!! YUM!!!“

“Fantastic food and super friendly service.“

“Best service I’ve had in a really long time!!

I’ve been in the restaurant business for 40+ years & Jayla, our server was top notch. I walked in & we had 50 people & she was by herself (all I could think of is “oh no”). Jayla took care of all of us, no wait for drinks or food & she kept a smile on her face & was super sweet!!

Food was great too, came out hot & fast & taste great!!

I made sure I told the manager, since most times they only hear about bad service or food!!

Keep up the good work-I’ll be back & tell friends too! GO LIONS! 💙 🩶“

“During our recent visit to the Waffle House in Punta Gorda, we enjoyed a delightful breakfast. I ordered the biscuits and gravy, while my fiancé opted for two eggs, grits, and toast. Both dishes were served promptly and prepared to perfection, resulting in a very satisfying meal. The only suggestion is to put a little less butter on the grits. The cleanliness of the restaurant was very good, however the bathrooms, while generally clean, could benefit from a more thorough cleaning in the future (floor tiles and tops of tiles on wall). Nonetheless, I felt comfortable using the facilities. Our waitress, Christina, provided excellent service, contributing to the overall positive experience. For those seeking a reliable breakfast spot in Punta Gorda, this Waffle House is highly recommended. Even with the $.50 per egg surcharge, the price was very reasonable. I do not mind paying the surcharge. You can tell this restaurant is managed well.“

“Great staff and food! Highly recommend 🫶🏻“

“My favorite sunset spot other than Key West!“

“Their CHEF IS AMAZING. He is definitely a five-star CHEF! Every meal I have ever eaten from F.M. Dons has been "THE BEST OF THE BEST." I DEEPLY THANK HIM FOR EVERY WONDERFUL MEAL I HAVE EVER BEEN BLESSED TO HAVE HAD THE PLEASURE TO EAT THAT HE SO EXPERTLY PREPARED. I wish I could afford to take him home AND KEEP HIM. LOL THANK YOU CHEF FOR SHARING YOUR TALENTS AND EXPERTISE IN THE CULINARY WORLD WITH US. AALIENLADY“

“Needed a Rum cake for a bday. Only had 1 day to get it. Called all over. No one makes Rum cake in my area. Cakes by Zoe said they'd make it for me. It was delicious and loved by all. While picking it up in the restaurant I noticed the food presentation coming from their kitchen was very good. Also overheard many customers labeling the food "fantastic."“

“This is such a cool spot to enjoy a beautiful view of the water. It is definitely worth going up there for a drink or two. They have umbrellas for shade. We didn't try the food.“

“We eat there often. Great views and good food. Our service from Alex is always the best. She is very attentive and never lets your drinks get empty. Highly recommend the Brewhouse“

“Delicious Italian bakery! So many great options and even healthy egg choices! Our 3 kids loved it and was a great spot for a quick breakfast. The pastries are amazing and very friendly staff. We will definitely come back next time we are in Punta Gorda.“

“Excellent food and service!!! Large portions! Very clean!“

“Great wings, excellent service and just a perfect local fun bar.“

“Prices are right. Menu has fabulous options from beef, chicken and seafood. There is enough variety for breakfast, lunch and a large seafood dinner. It's not the IHOP my father knew. This menu is full of surprise options. Service? Perfect. Comfortable seating. You can even talk to the chef. A very welcoming atmosphere.“

“Golden Corral Punta Gorda 5-18-24: Stopped by for dinner at 4:30ish and this place was packed. The parking lot was full and once inside the right side of all the tables were occupied. This place was clean and everything around the food areas were also clean. I have been to this place a couple times as my dad who is 92 loves this buffet and all the food choices. The main food bar is packed with all kinds of food items to choose from. To start at one end is Steak, Mushrooms, Onions & Peppers, Onion Rings, Ribs, Meat Loaf, Fried Shrimp, Chicken Wings, Fried Chicken, Bourbon Street Chicken, Pot Pie, Fried or baked Fish, Mashed Potatoes, Gravy, Corn, Macaroni & Cheese, Rolls, Baked Potatoes, all kinds of vegetables this is just to name a few. On the Taco bar there is Taco Meat, Shells and all the fixings to make any kind of tacos you want. Now the salad bar is packed with all kinds of fruit, and they also have crab salad. There is so much to choose from and too much to name. The desert bar has all kinds of cakes and pies plus ice cream and some fixings for that. I use to get pie and bread pudding for dessert, it was so good. I don’t care for the ice cream but others in my party loved it. I got the steak for the main course, and they will do it how you like it. The Steak was good, not too tough, and not too chewy, it was large enough. I always get the Fried Shrimp and Mashed Potatoes and they both were good and hot. I make sure I get some Pot Pie as it reminds me of back home. It was hot, full of Chicken and very good. I end up with the crab salad now its imitation crab but its good enough for me as I try to stay away from deserts. This place has never disappointed me as far as the quantity of food they have. It is a buffet and if you want a 5 diamond or Michelin star restaurant this may not be the place for you. If you want a large selection of food and food that is tasty this may be just the place for you. I say try it and draw your own conclusion. I give this place 4 stars out of 5 just for the selection alone. I know we will be back soon. ⭐⭐⭐⭐ See You At My Next Adventure… Gulf Coast Terry“

“I didn't eat there, so I can't rate the food, and I was in the outdoor section and went to the bar to pick up drinks...I don't believe that they have wait staff outside. That was no problem at all...I had a fantastic time. It was karaoke night, and while I wasn't impressed with the KJ, the atmosphere and the crowd were great. I had the best time I've had in ages. I didn't know anyone there, but everyone was extremely friendly. I live an hour and a half away, but I had such a good time, I will be going back soon.“