“We thoroughly enjoyed the camel rider sandwich as well as the love bug latte. Very welcoming and cozy atmosphere, I’m really glad we stopped by, the coffee and food are great, we will definitely be making this a regular stop when passing through the area. :)Parking: Plenty of parking spots close to the building, no stairs, easily accessible”
“As good as it gets. Only issue is they have so many customers they some times run out. Once you get them and see how fresh they are you understand why there is such demand.”
“I go to subways all the time in more populated areas. This is one of the best I’ve been too. The two employees working (young man & young woman) were excellent sandwich constructors & really friendly. Everything was super fresh!”
“My second visit and it was great. I had the fried shrimp basket with fries. The shrimp were good with a light tempura style batter. The fries were good. The onion rings my son in law got were even better. Even the mozzarella sticks were good. We will be back.”
“Our first time eating lunch here. Ordered the chicken fajitas, chicken quesadilla and burrito supreme. A lot of good food for the price. Highly recommend this authentic Mexican restaurant with friendly staff.”
“Weekend seafood buffet with crab legs are Wonderful. Lunch buffet is great too.If you have a compromised immune system, the seating is packed tight and always seems crowded. They need to enlarge the dining area badly. It is hard to get around the tables and the buffet line is only on one side. Lots of time waiting in the buffet line which some might consider a plus. Food settles and you can't over eat.”
“Great local spot!! Really a great place to bring the family and relax, listen to music, cold beer and games. Always something to do! Food trucks have awesome food and the entire atmosphere is “chill”.”
“We ordered half dozen oysters $10.00 Raw and the peel and eat shrimp.$11.50 an unsweetened tea and 1 draft beer and our total came to $38.00 didn't think of it until just now leaving but boy that beer must have been very expensive. I like ma and pop family owned places so atleast it didn't go to a chain. Did leave a $5 tip so a total of $43 the 2 working there were very nice and the food was good.”
“We stopped here for lunch on our way to St. marks. Lunch was fabulous. Our waitress Ms. Addy was friendly and the food was served fast and cooked to order. The crab cake was the best I've had... Maybe ever! My Dad got the mahi-mahi and he was served probably a half pound of fish, in addition to sides!!We asked for a piece of pie to go. Ms. Addy brought us to-go forks and plates for our whole group.We will absolutely be back!”
“The last time I ate here was when I graduated from university, about 30 years ago. The restaurant menu had a very different feel than it did back then.However, I was able to eat while remembering my uncle and aunt who came with me 30 years ago. The scenery I could see was the same as before, and I was able to remember the feelings I had when I was younger, and I was able to spend a valuable time there. My filet mignon steak and mashed potatoes were very tasty.”
“Food and service are great! The building is an old gas station. But it's not about the building. It's about the food... and we love it! There's a lot of outdoor seating. Only 5 tables inside, and a large bar.”