“The last time I ate here was when I graduated from university, about 30 years ago. The restaurant menu had a very different feel than it did back then.However, I was able to eat while remembering my uncle and aunt who came with me 30 years ago. The scenery I could see was the same as before, and I was able to remember the feelings I had when I was younger, and I was able to spend a valuable time there. My filet mignon steak and mashed potatoes were very tasty.“
“I love this place. It's well run by staff and owners that care about how they're doing their jobs and your experience here. The food is basic but delicious. Hamburgers and sides are delicious and the shrimp wrap is delicious. Oysters are always cold and perfect. The owners hang there hat on presenting the best raw oysters in the Panhandle of Florida. The food and table service are fast and efficient. The beer is cold and there is a good selection. This is old Florida at it's absolute best.“