Customers` Favorites
Customers` Favorites
“Panko fried shrimp Very good! Cooked to perfection. Coleslaw flavorful! Margarita flat bread *amazing. For an appetizer, it was flavorful, colorful, and filling. Chicken tenders *crunchy, juicy, filling. For an appetizer it was enough to fill me for lunch. Mary was our server and she did a fantastic job. Mom and I had Doc's for lunch and have leftovers to enjoy for later and will be back again!“
Customers` Favorites
“This Cafe was so good that we visited it twice during our week on Sanibel Island! The breakfasts were delicious, and the lunch menus were, too! (Breakfast is available all day…to 2 pm!) Everyone from the servers to the cooks to the checkout people were super-friendly. The servings are generous and the tables are unique objects of art, having designs of shells under glass. I also picked up a beautiful handmade pottery mug from a resident artist at the checkout!“
Customers` Favorites
“I’ve been meaning to write this review for weeks, and I’m sorry to have put it off!
My husband and I spent a quiet Thanksgiving together on Sanibel and decided to go out to dinner. Everywhere we tried was booked or closed (totally on us). I finally found Blue Rendezvous, and it seemed romantic and lovely. I’m so glad we found it!
From the start, it felt like walking into a little neighborhood bistro. The hostess/owner was SO kind and accommodating. Being New Englanders, we weren’t afraid of the “cold” (it was in the high 60s…) so we opted to sit outside. We were the only ones out there as we had a later reservation, and it was perfect. The hostess turned the music on and made our little spot so perfect.
When a family with very young children sat down and complained about the service being slow (they had no reservations on a major holiday on a small island, and I was honestly embarrassed at how they were treating the staff), the staff rushed to accommodate their last minute request. The family was not pleased, and left in a hurry; fine by us! The staff clearly felt badly, but they did everything they could, and frankly more, to help these folks who were really not being very gracious. As a business owner and someone who worked in restaurants for a long time, they handled it with grace.
Our waitress was amazing, and had the best suggestions! We both went for the prix fixe menu. Every single thing was delicious, from the French onion soup to the beef bourguignon that tasted exactly how my grandmother made it. The cocktails and wine were the perfect complement, and the crème brûlée was some of the best we’ve ever had!
If you’re on Sanibel, do not miss out on this newer restaurant! The service, food, and experience were 10/10, and we will definitely be back. Thank you!“
Customers` Favorites
“Oh, I so hope the best for the owner rebuilding this perfect restaurant after vicious Ian. This place rates a 5 in all areas! I breakfast here basically every morning regardless how many weeks I stay on Sanibel. Good luck and I’ll be back as soon as possible!??“
Customers` Favorites
“My friends and I have been coming to Sanibel for 24 years. This year was hard for me personally. Recently diagnosed with Alpha Gal a severe allergy to many things including meat dairy eggs and others. Already was allergic to gluten. I was afraid I wouldn't have food options on the island until I found The Sanibel Sprout. Their coconut bacon BLT saved my life and I went there 5 out of 7 days. The ladies there are amazing and they even have Bible verses painted on shells you can buy. I would highly recommend and just wanted to say thank you for taking such good care of me!“
“Popped in with my besty Anna for a couple of scoops. Anna had a espresso with ice cream and I had 2 scoops of the chocolate. Well, it was so good that we went back in for seconds!“
Customers` Favorites
“Well for starters the escargot, raw oysters, and oysters Rockefeller were out of this world. Both the red and white clam chowder were like perfection in a bowl. My entrée was the baked stuffed shrimp and hands down AMAZING. Our waitress was YO and she knew everything about the history of the restaurant to the menu. I was very interested in the collection of oyster shells on the walls and she explained that as well. TEN STARS !!! I recommend to anyone who loves fresh seafood and visits Sanibel Island.“
Customers` Favorites
“We returned 3 times during our visit! The friendly service, freshly prepared food, and delicious coffee were just a few highlights from the experience. It was a fabulous start to each day in paradise!“
Customers` Favorites
“Well for starters the escargot, raw oysters, and oysters Rockefeller were out of this world. Both the red and white clam chowder were like perfection in a bowl. My entrée was the baked stuffed shrimp and hands down AMAZING. Our waitress was YO and she knew everything about the history of the restaurant to the menu. I was very interested in the collection of oyster shells on the walls and she explained that as well. TEN STARS !!! I recommend to anyone who loves fresh seafood and visits Sanibel Island.“
Customers` Favorites
“highlights of Traders is the best "Chef"- Mike Patnode. He is Superb in his menu selections and has excellent recommendations and the reputation to back it up. Good to see u doing so well, one day I will be there for a stay and I will come to Trader's to see you. Joni“
Customers` Favorites
“Love island pizza! All the food groups a flavors to make everyone happy!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Awesome ice cream!!!!! I'll be back!!!!“