Michael's St. Augustine
$$$$ • Steakhouses, Seafood, Wineries Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Michael's St. Augustine
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Michael's St. Augustine Reviews
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The ambiance was casual elegance, loved the decor and accompanying live piano. The service was excellent, each server noticeably spent time engaging with diners and all staff was engaged and attentive. Food! Superb, first time for Canadian oysters, what a treat. The Ribeye was perfect, the Branzino out of the park. And the Guava Margarita- yum! We'll be back, wish we lived closer.
Michael's has been our go-to restaurant since they were located downtown. The service is impeccable, the food and drinks are top tier and never disappoint. If we're celebrating a special occasion, there's always some form of recognition (a handwritten note on the table, a cocktail or dessert on the house), just something to recognize the occasion. At this point we've tried just about everything on the menu and have enjoyed them all. Try arriving a bit early and going upstairs...read full review
We attended a wine tasting for the summer series and it was held inside the lounge area, it was a great afternoon!
Hours
| Monday | Closed |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9:30PM |
Michael's St. Augustine is a highly-regarded restaurant in St. Augustine, known for its exceptional food, service, and atmosphere. The Chef's Experience tasting menu remains a standout option, featuring dishes that showcase excellent flavors and pair well with a selection of wines. Guests can enjoy a variety of options, including Scottish Salmon, Filet Wellington, Short Rib, and baby bella mushroom appetizers. The staff provides top-notch service, making every guest feel special, with attentive service noted by diners. The romantic atmosphere is enhanced by a piano player/singer, adding to the overall experience. Diners have praised the quality of the food, highlighting the Shrimp skillet, beet salad appetizers, and the superb Beef Wellington, which can be split for two. The new location is gorgeous, and the ambiance is a feast for the eyes and appetite. Visitors have enjoyed fresh, beautifully plated starters like goat cheese and the bread plate with freshly baked baguette and scrumptious butter. Main courses such as Filet Wellington and ribeye are cooked perfectly, with flavors that keep getting better until the end. Desserts like Key Lime "Pie", tres leches cake, and Florida flavors cake are all well-loved, with excellent cappuccinos to finish the meal. The restaurant offers a rooftop lounge and made-to-order pizzas on Fridays, promising more delicious options. Service remains prompt, professional, and personal, with knowledgeable staff and a friendly bartender. Michael's continues to be a must-visit destination for food lovers seeking a memorable dining experience.