“This is my boyfriends favorite place to eat and he took me when I came to visit and OMG the shrimp spring rolls are to die for. I could eat these ALL day. The grilled tofu is really good as well and the service is quick. I highly recommend this place.“
“Only Pho spot open late. So good! I ordered the P06 pho and it was nice and filling. I had to ask for cilantro since they didn't bring it out with my toppings. I added chili oil to mine and it was so potent! I was coughing (everyone was, but like in a good way) it was so good. The shrimp wraps were perfectly crispy and the shrimp was juicy it was really delicious. Not to mention the restaurant was really chill. It wasn't too busy when I went, but it was like 10 pm. I loved the plants at the entrance! And the table was nice and clean. Will definitely be going back.“
“The best pho you can get! My fiancé and I order the brisket and eye round pho along with an order of the spring rolls - can’t get enough of the peanut dipping sauce. Their broth truly feeds the soul and is SO flavorful. The noodles are super fresh, homemade and they never miss! The wings are also excellent (get the tamarind style). For cocktails, the spicy passion fruit margarita is a favorite with a tajin rimmed glass. The taro boba milk tea is also a nice non-alcoholic treat. We love coming here on a cold night or a Sunday afternoon to unwind. It’s the perfect spot with great service and quality ingredients.“
“I couldn't wait to come here and have the pho. I got the pho shrimp and the fresh spring rolls with shrimp. Omg so good. The service was great. And the place is so cozy and so nice on the inside and everyone is so nice. The food is delicious“
“Happen to be in the area on our way backHome from Orlando looking for our usual Vietnamese restaurant, but surprised it closed and is no longer around so we drove a block or two down and saw The Noodle House.This restaurant is nice and clean and roomy with nice decor. The food was very good! We had the pho, Chicken wings, Fried rice, And the fried spring rolls and cold rolls. This is one of the only Vietnamese restaurants where they give you an option to choose the meat you want in the cold rolls and I chose chicken. Everything was tasty and good! Highly recommend this place!“
“Our favorite spot to go to for authentic bun rieu. It’s hard to find good bun rieu in South Florida, but this restaurant delivers! Vietnamese people frequent this establishment all the time, so definitely authentic. Their fried chicken is the best.“
“THE BEST sandwiches under $10. You can't go wrong with the prices, food quality, and friendliness of the staff. I always recommend this place to friends.Vegetarian options: Tofu Bahn Mi is delicious. Ask for no mayo if you're vegan. Tofu Bao are also available.Parking: In a large shopping center with ample parking. The area gets busy at night, so you might have to park a bit further away from the restaurant.“
“Heavenly Delicious! Authentic taste! Have not had such great B3 and Spring Rolls since my trips to Portland, OR years ago, or when I went to a Vietnamese haunt on 441 near Commercial Blvd. in the 90s. I thought I would never taste such wonderful flavors again. Yum Yum, so happy to have found Pho Steak Bowl. Thank you for sharing your joy! And a very clean, bright, happy establishment.“
“Authentic Vietnamese restaurant. Very good service and good food.We've always loved this place. The Spring rolls are delicious and they will make them vegetarian if you ask.It's now under new ownership and it's even better than before in many ways.Vegetarian options: They will make foods vegetarian in certain dishes. They have a vegetarian pho that is excellent. Missing the shaking tofu they used to have“
“Every dish was delicious! From the Spring Rolls to the Chicken Wings, Salt & Pepper Squid, and the Pho. Can't wait to go back and try their Hot Pot. A hidden gem ?Vegetarian options: Popular place for customers starting Lent and looking for vegetarian options. Friendly staff can make vegetarian recommendations.Parking: Typically easy to find a parking spot.“
“I ordered the Ox Tail Bahn Mi and good lord the sandwich actually made me feel true happiness. The feeling was unexplainable, it was so good I wanted everyone I was with to try some but I just couldn’t let go of that sandwich like a gluttonous demon. I am completely sober but I feel euphoric and enlightened.“
“I came here for Mi Quang and it's really good!!! My boyfriend ordered "Pho tai" and it's okay. I have Flan for dessert and I love it. The store's spacious and clean. It's kinda self-service like when we buy Banh mi. But everything like sauce, utensils,... are available so we don't need to bother the staffs. We'll come back.“
“Been coming here for years, used to eat in before COVID but now I'm spoiled by their online pickup. Portions and prices are reasonable. There's also a pho restaurant nearby but I prefer this place more. Parking is easy, food is prepared fast. My dog at one time stole and drank the quart of the soup I picked up, that's how much we like their food.“
“First time ordering from here and it’s definitely my favorite that I’ve had out of any other Vietnamese restaurants in the area, great prices too and so generous with fresh herbs and veggies which I really appreciate. Tried the beef and flank pho, pork and egg roll vermicelli bowl and the spring rolls. I ordered take out this time but I’ll definitely return to dine in. Everything was outstanding and fresh“
“We love this place! It is basic, no fancy stuff or anything extravagant, but that’s what we love about it. We have been several times.The food is phenomenal, especially #21 (vermicelli with egg roll). Service is to the point with no extra formalities; they just want to give you the best food possible as fast as possible (and they achieve that very well!). Highly recommend. Their salted lemonade is also great.“
“I stumbled upon this place about a year ago and had become my fave ever since. It's tucked away in a small shopping center and not easily stumbled upon. They recently renovated the location and added some nicer seating inside and outside along with better organizing the kitchen and products so it is easier to view and see. They updated the menu and have more staff working so the wait was not long at all. I got a grilled chicken banh mi and it took about 15 minutes for them to prep it, delicious as ever! I want more and more!“
“We love this place! The owner Annie and her husband are the best, and are always helpful and sweet. The restaurant has a warm and homey ambiance. Their spring rolls are so yummy. Their pork chop is the best as well as their vermicelli bowls and calamari. Their boba is also very delicious after eating. Thank you Annie! We love you!“
“I enjoyed a very good Bahn Mi here. The place is very clean, and they offer a nice selection of teas and drinks. My only issue is the baguette could've been a little crispier. Still worth a stop to check it out support mom-and-pop businesses.“
“Really enjoyed the duck fried rice and beef with broccoli. We also ordered the egg rolls but they were a bit hard, maybe because they were thicker and a bit overfried. Service was quick and friendly. Overall positive experience, large portions.“
“Small and cozy welcoming feeling here. After waiting 20 min at some other place, this was on our radar and so we came here. To be perfectly honest, it was a much better option. The food is totally worth the money and more. The mushroom lover appetizer is off the charts on flavor. My friend hates the texture of mushrooms and even he was chowing down on these. Each bite just had a burst of flavor. The chicken wings, legit fried wings with a crunch on every bite, no grease and just moist chicken. The three of us got "What the Pho" and it was phofriggintastic! Would definitely order that again. All in all, the three of us will definitely return in the future. Everything is filling and it was well worth it.“
“LOCATION: 3 Mien Vietnamese Kitchen, 2692 N University Dr # 2, Sunrise, FL 33322 My boyfriend found a Groupon so we decided to check this place out last night. I had eaten at this location years ago when it was Pho Brandon, so was anxious to check out the updates. The interior has been nicely redone since the change. Our server greeted us immediately & was very friendly throughout. We started with a calamari appetizer, which wasn't huge but reasonable considering the $6.95 price. Decent - nothing special but not a regretful purchase. I also had a Thai Tea which I loved. For entrees, he had the Vegetarian Pho which included Tofu & plenty of veggies while I did the Pho Dac Biet (beef combination noodle soup) but I always remove Tendon, Tripe, & Flank & just request extras of the Eye Round Rare, Brisket, & Meatballs. Aside from adjusting to a larger flat noodle than most other pho spots use, we were very pleased with our meals. My broth had a great flavor on its own before adding any toppings (herbs, Hoisin, & chili oil). And I thought having the server bring me a ladle to use for transferring leftovers to a container was a great touch! Overall, would definitely recommend & likely to go again!“