Kōsen
$$$$ • Fine Dining, Sushi Bars, Japanese Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Kōsen
Customers' Favorites
Truffle Ice Cream
Tuna Nigiri
Wagyu Beef
Miso Soup
Mackerel
Sashimi
Sorbet
Kōsen Reviews
153 ratings
Share your opinion about Kōsen
Chef Marcelo was outstanding and make sure that every detail was made extra special for us!
What an incredible experience! Chef Marcelo delivered an unforgettable omakase journey, combining exceptional flavors, beautiful presentation, and remarkable attention to detail. Every course was thoughtfully crafted, showcasing his passion, creativity, and mastery of Japanese cuisine.
The quality of the ingredients, the perfect balance of flavors, and the intimate atmosphere...read full review
What an incredible experience! Chef Marcelo delivered an unforgettable omakase journey, combining exceptional flavors, beautiful presentation, and remarkable attention to detail. Every course was thoughtfully crafted, showcasing his passion, creativity, and mastery of Japanese cuisine.
The quality of the ingredients, the perfect balance of flavors, and the intimate atmosphere...read full review
Incredible dining experience
Incredible experience, friendly and fantastic chefs. Do not book on a whim! 2.5hr experience, minimal seating, very little wiggle room for any accommodations.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9:30PM |
Kōsen offers an exceptional dining experience with a beautiful, spa-like atmosphere and attention to detail in its design. The Omakase menu features a range of dishes, including traditional Japanese options like Buri Nitsuke, a simmered yellowtail dish. The food is meticulously curated, with many dishes using ingredients that the restaurant ferments in-house, ensuring a unique experience. Recent reviews highlight that the service has improved, with friendly and attentive staff making diners feel welcome. Chef Andrew plays a key role in creating a wonderful atmosphere, making the experience engaging and fun. Customers have praised the delicate balance of flavors and textures in the food, especially the standout lobster, which is among their top favorites. While some guests noted a hidden 20% fee and the need to tip on top of that, the overall experience is still seen as well worth the cost. The Michelin recognition is well-deserved, and many look forward to their next visit, with high recommendations for Kōsen as a fantastic choice for sushi fans.