“We went for breakfast and OMG!!! What a brutal and rich thing. My wife ordered the pastrami mayorca and she loved it. I ordered the tripleta sandwich and I loved it. I dare say it is one of the best hat tricks in the area right now. Thank you for that breakfast, you made our morning. Super reasonable prices for the portion of food. I have to go back to try the other things on the menu. I hope you continue with the breakfasts because I will be there. ?“
“I ordered the lotus, and it was absolutely fantastic! It was warm throughout, and the vanilla, soft serve with the perfect compliment to it. We waited about 10 minutes for my lotus to cook, it was freshly made on spot. My husband ordered the cheesecake shake and really enjoyed it! We will certainly be back.“
“Ordered from Uber Eats and was not let down! Hands down some of the best authentic Mexican food since coming from Chicago. Barria tacos were so good and the guacamole was probably the best I've ever had no lie. They even threw in a free drink and wrote a personalized note on our cup for us ! Customer service at its best! Support thus business they deserve it !“
“What an awesome place. I came here with my beautiful Chilean girlfriend who was visiting from out of country. She said it tasted amazing and just like back home. From my perspective this food was awesome. Very light but also very filling. Good portions for a good price. Will definitely be coming back here. I highly recommend.“
“Visiting Tampa from Orlando and came here just because the pictures on google look so good specifically the salad and it exceeded every expectation!! I would 100% recommend the food was great and the customer service was wonderful as well!!“
“Drove there from Hudson and enjoy every bit of the food. I had the jibarito, awesome and my wife had the porkchops with rice and gandules, it was great. Did not take a pic because we ate it so fast, LOL. I would definitely go there again and will recommend to all my friends and coworkers.“
“First time trying this awesome place. The birria tacos with the consume was amazing, not very fatty and really soft and toasty corn tortillas. One of my favorite was the tomatillo salsa it was bomb I was just eating it by itself. The atmosphere was relaxing even with the busy dale mabry traffic. Recommend 100%“
“Absolutely delicious food! The birria quesadilla is huge and so filling! We also got the birria tacos and they were equally amazing! The green salsa is right amount of spicy and we love that they have glass bottles coke and jarritos. The employees are very kind and work very quickly to get you your food.“
“The price is a tiny bit pricier then other taco spots, however the quality truly shines with its higher price point! The quality & flavor is definitely on point and comes through more. If you want the best of the best of authentic street tacos, this is the place!“
“It's a food truck...but it's an amazing food experience and servicing food truck at that! Authentic, prompt and delicious. Make sure to try the different sauces!Wheelchair accessibility: Its in a parking lot, so no obstacles to maneuver.“
“I stopped by this morning to try a breakfast sandwich on my way to work and it was one of the best i’ve had in a long time! It’s simple yet delicious! Tristan greeted me with such a welcoming smile and warmed my heart! I will be going back again and again!!“
“Ate there for the first time today. Their prices are not only affordable but the food is soooo delicious and portions are just right. So hard to find good soulfood in the new tampa area..I will be back for more. I had the fried whiting, Mac and cheese, beans, potatoe salad and fries...All under 20 bucks ? .Vegetarian options: I don't eat meat..sooo happy the baked beans didn't have meatKid-friendliness: My 10 yr old loved it!“
“A friend recommended we try Las Palmas Latin Grill, apparently they liked the food… so my wife and I decided to stop by for dinner and see what it was all about.The restaurant seating are is not very large, but the place is very clean, nicely decorated with a contemporary style and the music playing was on point. The menu has a decent selection of offerings, even my wife and daughter who are vegetarians found something delicious to eat. The primary server and co-owner handles all of the tables in a timely manner and is cordial enough to make you feel welcomed. Being our first time here, we wanted to try as many things as we could so we got a lot of sides and an appetizer. Everything was prepared and cooked fresh, everything was seasoned to perfection. Even the deserts we tried were delicious!Now, let’s talk about the STAR of the show, but before I do that, let me put into prospective who I am. I am a total foodie, a real meat lover. I have owned several grill and smokers, and specialize in smoking Short Ribs, Prime Ribs with reverse sears, Briskets and the occasional treat of amazing Wagyu filets in the BGE. So I am VERY picky about my steaks. I am usually disappointed with steaks from Long Horn and other big chain steak restaurants…Now, in the menu I see something that caught my attention. Churrasco Steak with a very bold claim underneath (The best in Town). I believe this was the only item in the menu without a price next to it. After inquiring with the server (co-owner) she explained that it is charged at current market price and today that steak is about $44 dollars. Despite my wife almost choking on her water I decided to go ahead and order it. Anyone who makes such a bold claim and charges a premium better be prepared to back it up. So I ordered the Churrasco and asked for it to be cooked Medium. After a few minutes of waiting the food came out. Before I reveal my thoughts on the steak let me say that every dish that came to the table was put together very nicely. I take my fork and knife and cut straight down the middle of the churrasco to see if it was cooked to my request. It was a perfectly cooked medium steak! Then I sliced a piece and gently put it closer to my mouth so I could smell it before tasting it. The smell was amazing, mouth watering with anticipation. I finally started eating the steak and the flavor profile was perfect, the tenderness was amazing. I remember closing my eyes momentarily to allow all of my senses to focus on enjoying this delicious piece of steak. When I reopened my eyes and looked towards the kitchen, the Chef and Owner “Ramses” was standing there looking at me as if he was waiting to see my reaction… I looked at him and smiled, gave him a thumbs up and said, it’s amazing!He came to the table and explained that he gets this cut brought directly to him from a game in Arkansas where they raise their cows to be extra fatty and tender. (I think maybe they are trying to replicate what the Japanese do to get Wagyu steaks)… He said, he wants to have the best churrasco in town, that’s why he goes the extra mile to get the best meat he can. I must give Ramses a shout out for making this steak so perfectly delicious. Cooking churrasco can be tricky because it’s such a thing cut, and for him to make it perfectly as I wanted it and with such an amazing flavor profile, I was really impressed.So here are my final thoughts….Yes, $44 dollars for a steak is somewhat on the high end for this cut. But, if you do not ruin it yourself by asking for it to be cooked anything more than medium. You will enjoy a mouth watering piece of meat.We enjoyed everything that we ordered and would definitely come back to Las Palmas soon!Vlad.“
“The pastelitos here are A++ and I always recommend getting the combo of 3 pastelitos + a drink! I appreciate that Frescolita and Malta are served here for every Venezuelan's delight ? The price is pretty good for what you get! I also enjoy that the food isn't greasy and there's plenty of filling in the pastelitos! My family and I basically hit them up every weekend for breakfast.“
“I was surprised! Corn tortillas are very good, I had asada, lengua and al pastor. Asada and lengua were great but the Al pastor was sweet as it can be “melao”Al pastor should not be like that. The girls were very nice, place and we very clean but be aware…. Once you have your food you will be attacked by mosquitoes. I ate there the first time and since that take my tacos to go. Oh, almost forgot, that green salsa is to die for… I can drink it by itself.Have been there 4 times in 3 month, not bad at all.“
“I have been a fan of this family since i moved to tampa back in 2011. They had a spot on armenia and i used to go everyday. They moved closer to my job and now i go at least 3 times a week. Their food is delish and cooked with love and they are always friendly and kind and happy. My kind of place. Ill be a loyal customer for ever =)“
“The attention to quality is commendable, can tell every single thing we ordered was cooked with intent to be perfect. which is rare nowadays.Golden crispy yuca, just would have liked 3x more dipping saucelovely platanosperfectly charred and not overcooked kabobsthe boom boom shrimp were an absolute pleasurethe aesthetic is nice, lots of seating.we'll be back and be recommending ?“
“It is solid 4 stars fruit juice place. They have many things to offer. Including the the corn with cheese. This typical South American street food. They can many fresh juice. Including milk shake. They also has fresh fruit cut with sprinkles Mexican dice on top. The only thing is this food truck located at low income apartments parking lot. You don't feel save at night. But for day time is good. There a lot people hang out there. But it is ok. I got the Mango Papaya fruit juice. They are make from real fruit not powder. For price of Starbucks, I got a hoot 24 oz drink. Better deal than any place. I highly recommend their juice.“
“This is one of the best burritos I’ve ever had and it’s out of a food truck at a gas station. We were at the Elder Ford and told them we have to leave food and they said what would you like, we said mom and pop they said what about tacos we said yes and glad we did, it was amazing highly recommended!Parking: It’s at a gas stationKid-friendliness: Kids are allowed!“
“Adrian, the owner, and Allen, the man who works at the food truck, are awesome! The mac and cheese, plantains, and beef patty were delicious!! I'm sure the rest of my plate will be too! Allen provided great service as I was picking out my food. Thank you!! God bless you and your business!!“
“The best burger I've had in quite sometime! The sides were great, too. I had the mac and cheese which, of course, was covered in bacon. My wife had the tator tots covered in cheese and bacon. Very generous with the portions.The service was excellent! We were served by Tony. His enthusiasm for the restaurant and its different menu items had me thinking he must be the owner. (He isn't. )“