Chipotle Mexican Grill
$ • Mexican, Fast FoodAbout Chipotle Mexican Grill
Customers' Favorites
Burrito Bowl of Rice and Beans
Chicken Burrito Chips & Salsa
Build-Your-Own Chipotle
Chicken Burrito Bowl
Chips & Queso Blanco
Burrito with Chicken
Chips and Guacamole
Go Half Veggie Bowl
Quesadillas
Sticky Rice
Chipotle Mexican Grill Reviews
Went inside on Friday ,August 21st @9;10pm and was told they are out of 3 kinds of meat and it would be 45min for rice. Employees were running out in the parking lot with their aprons on, extremely unprofessional and the manager made no apologies. Do not recomend this location, need some training and an older more experienced staff.
Went in an hour before closing, they were very well stocked on ingredients, when I get to order the worker very rudely says I’m going to let you know now, the white rice, black beans, steak, pico de gallo and the corn is only for online orders. I was very confused since they were well stocked and it was an hr before closing. I walked out because what you mean you no steak bc it’s only for online orders never have I heard that before.
Extremely disappointed with the cleanliness, service and portion sizes at this location. They were completely out of white rice, and the steak portion in the bowl was drastically skimped—to the point where it barely felt like there was any protein at all. On top of that, they were out of medium drinks and tried to upcharge for a different size instead of accommodating the mistake. It feels like management is encouraging short portions. I shouldn't have to resort to asking...read full review
Hours
| Monday | 10:45AM - 12AM |
| Tuesday | 10:45AM - 12AM |
| Wednesday | 10:45AM - 12AM |
| Thursday | 10:45AM - 12AM |
| Friday | 10:45AM - 12AM |
| Saturday | 10:45AM - 12AM |
| Sunday | 10:45AM - 12AM |
Chipotle Mexican Grill is a popular spot for a quick and balanced meal. The restaurant serves flavorful and fresh ingredients, with good portion sizes. However, customers have reported that the restaurant often runs out of food, especially fajita veggies, which can be disappointing. The service can also be inconsistent, with long lines and tired-looking staff. Despite this, the eat-in area has potential for improvement. Despite the ups and downs, the restaurant remains a favorite among customers who appreciate the quality of the food.
The restaurant has faced some recent challenges, with customers reporting issues with the rice, steak, and overall service. Some customers have mentioned inconsistent cooking of the rice, with it being undercooked or hard. The steak has also been described as a bit tough at times. However, the restaurant has been generous with the vegetables, and the staff has been observed as energetic. Overall, the restaurant still has loyal customers who appreciate the quality of the food and are willing to return, despite the occasional service or quality issues.